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The unique yeast that grows on top of the sherry protecting it from oxidation.
Chief Wine Hacker
The unique yeast that grows on top of the sherry protecting it from oxidation. When aged under flor, a wine is considered to be undergoing biological maturation. The flor yeast consuming oxygen, alcohol, and, volatile acidity, in turn the produce metabolites that add unique characters and textures to the wine. Each Bodega has a unique endemic flor, that as Jesús from Equipo Navazos would say, is one of the two sherry terroirs, the other the vineyard.
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Riesling from Rheingau, Germany
“The 2020 Kiedrich Gräfenberg Riesling Spätlese offers a deep, complex and refined bouquet with flinty aromas. Highly refined and elegant on the palate, this is a salty-piquant, fresh, vital and energetic Gräfenberg with a long, piquant and salty finish. Very young but really fascinating in its brilliance, piquancy and salinity”Stephan Reinhardt, The Wine Advocate
Riesling from Mosel, Mosel-Saar-Ruwer
Poised, refined, rich with wonderful tension. “The 2021er Wehlener Sonnenuhr Riesling Kabinett offers a superbly appealing and hugely complex nose of lily flowers, lozenge, fine spices, thyme, rosemary, spearmint, almond, and cassis, all wrapped in great minty smoke. The wine is superbly playful on the palate, where there are refined flavors of vineyard peach, orange blossom, and almond cream. It proves airy and light-footed. The finish is very delicate and pure. What a great Kabinett in the m
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
Cracking example of Gevrey-Chambertin. There’s a theme through Louis Boillot’s wines of harmony, and, delicacy with intensity. Cracking example of Gevrey-Chambertin. There's a theme through Louis Boillot's wines of harmony, and, delicacy with intensity. The old iron fist in the velvet glove. The reduction Meadows noted is all but gone now and the fruit is showing fine form. A lovely shape to the palate with that true to domain plush, supple tannin. A wine of great precision and expression.
Chardonnay from Chablis, Burgundy
Excellent élévage calm, saline, beautiful core of delicate yet flavourful fruit white stone fruit a little citrus oil, a savoury twist all wrapped in a fine flowing texture with just the right amount of phenolic grip.Another example of a Petit Chablis pushing above its standing, a trend we’re seeing with the better producers.Certified organic. Defaix’s Chablis villages is drawn from four parcels of mature, 30-plus-year-old vines situated around Milly and Poinchy, on the left bank
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