Flor


The unique yeast that grows on top of the sherry protecting it from oxidation.

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The unique yeast that grows on top of the sherry protecting it from oxidation. When aged under flor, a wine is considered to be undergoing biological maturation. The flor yeast consuming oxygen, alcohol, and, volatile acidity, in turn the produce metabolites that add unique characters and textures to the wine. Each Bodega has a unique endemic flor, that as Jesús from Equipo Navazos would say, is one of the two sherry terroirs, the other the vineyard.

 

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Clemens Busch Riesling Marienburg 1er Grosses-Gewächs 'Fahrlay' 2020
DRY
"Dry Wine of the Vintage!" Jean Fisch & David Rayer, Mosel Fine Wines AP: 17 21. The 2020er Marienburg Fahrlay GG, as it is referred to on the main part of the label, was fermented spontaneously in traditional oak casks from fruit harvested in a blue slate part of the Marienburg vineyard. It offers a superb nose made of lemon zest, white flowers, raspberry, fine spices, and herbs. The wine is beautifully precise and playful on the nicely dry palate and leaves a superb feel of fresh fruits and su
$180
$175ea in any 3+
$170ea in any 6+

Domaine Louis Jadot Clos Vougeot Grand Cru 2019

Pinot Noir | Vosne-Romanée, Burgundy

"Muscular and powerful, the 2019 Clos Vougeot Grand Cru (Domaine Louis Jadot) opens in the glass with aromas of cherries, sweet berry fruit, raw cocoa, spices, rose petals and licorice. Full-bodied, layered and concentrated, with rich structuring tannins and lively acids, this is built for the long haul."William Kelley, The Wine Advocate
$495
$475ea in any 3+
$455ea in any 6+
“Clear pale lemon. The nose does not really speak at this stage. The volume of fruit is present, but perhaps not quite the nobility. Perhaps this is just very backward, with saline and citrus notes, with clearly some concentration on the palate.” Jasper Morris 92-94 Points
$265
$255ea in any 3+
$245ea in any 6+
Giovanni Sordo Barolo 'Parussi' 2016
The Bold!

Giovanni Sordo Barolo ‘Parussi’ 2016

Nebbiolo | Piedmont, Barolo

Opulent with again a step up in structure. Broody on the palate, should develop beautifully. Earthy delicious and just so much pleasure to be had. Opulent with again a step up in structure. Broody on the palate, should develop beautifully. As David puts it, it’s chubby. Immediate generosity on the nose. So much aroma and flavour. Mid-palate fruit weight here is insane. Rich and chocolatey with savoury dark fruit, hints of that faded flowers and tobacco. Earthy delicious and just so much pleasu
$220
$210ea in any 3+
$200ea in any 6+