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Just in case you’ve been hiding in your cellar…
Here’s the latest & greatest to hit the WINE DECODED shelves!

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A beautifully layered and fresh nose offers up notes of essence of plum, rose petal, anise and hints of wood toast, forest floor and the sauvage. Once again there is a lovely and caressing mouthfeel to the medium weight and tautly muscular flavors that possess good delineation and a touch of minerality that adds a touch of lift to the firm, serious and sneaky long finish where a bit of youthful austerity eventually emerges. Sweet spotAllen Meadows, Burghound 92-95 PointsThe 2022 Clo
$958
$938ea in any 3+
$918ea in any 6+
The 2023 Vosne-Romanée Les Suchots ler Cru has a floral bouquet, with wilted rose petals infusing the vivacious red cherry/crushed strawberry fruit and just a touch of incense. Very poised, the palate is medium-bodied with smooth tannins. It is slightly ferrous toward the finish that lingers nicely. This is not a powerful Vosne-Romanée, but it will drink well for 12 to 15 years. Very fine.Neal Martin, Vinous 92-94 Points
$736
$716ea in any 3+
$696ea in any 6+

Domaine de l’Arlot Grand Cru Romanée-Saint-Vivant 2023

Pinot Noir | Vosne-Romanée, Burgundy

“The 2023 Romanée-Saint-Vivant Grand Cru has a gorgeous bouquet that blossoms in the glass. Dark cherries, touches of violet and iodine just soar with aeration—wonderfully delineated. The palate is medium-bodied with svelte tannins and a killer line of acidity, very harmonious through the linear and poised finish. This is quite understated for an RSV. Lovely.”Neal Martin, Vinous 94-96 Points
$2,590
$2570ea in any 3+
$2550ea in any 6+
The 2024 sees a fuller, more textural wine than the 2023. The more golden colour the first indication. Textural, every so slightly oily phenolics and a gentle oxidative hand yield a complex, intriguing wine. Jasmine and white flowers lift from the glass over spices, white stone fruit and a little something exotic. Viognier and Chenin feels are playing around the edges. Elegant honey mixes with pops of cumquat and citrus zest. Mouthcoating with a transparency and a little pith at play. A demonstr
$60
$57ea in any 3+
$54ea in any 6+
This wine used to come to us simply as Morgon Vieilles Vignes without the name of the vineyard or lieu-dit (it is now labelled Morgon Les Délys Vignes plantées en 1926). It comes from a single hectare of 100-year-old vines located on the Morgon-Chiroubles border at the end of the Corcelette valley—a terroir historically known as Délys. The old, gnarled vines sit on a southeast-facing slope, planted at 10,000 vines per hectare.As always, this is likely to be Bouland’s most age-worthy w
$62
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Year after year Bouland has turned stunning, beautiful wines! Drawn from the Domaine’s Corcelette vines rooted in this lieu-dit’s rockier soils. The vines here are only a little younger than the centurion beasts that go in the Sable version of this wine. It’s a terroir that gives a slightly more structured Morgon than the Sable cuvée. To be honest, we have never really had a preference between the two since they were differentiated on the labels starting with the 2019 vintage: both wines
$62
$59ea in any 3+
$56ea in any 6+
Named after Daniel Bouland’s daughter, Cuvée Mélanie is drawn from a small, steep, half-hectare plot on the slopes of Mont Brouilly. The 70-year-old vines are rooted on the area’s famous terres bleu (blue-tinted volcanic soils) within the lieu-dit of Tête Noire, directly above Château Thivin. The blue schist lends the wines of this Cru their unique mineral profile. Bouland’s 0.8-hectare parcel is planted at 12,000 vines per hectare. As with all of Bouland’s cuvées, this is a wine bo
$62
$59ea in any 3+
$56ea in any 6+
The 2013 Reserva Viña Tondonia is a blend of 70% Tempranillo, 20% Garnacha and 10% Graciano and Mazuelo, grown in the calcareous soils of the Tondonia meander in Rioja Alta. Aged extensively in American oak, it offers restrained black fruit, wild herbs, balsamic hints and sweet spices with gentle cedar and vanilla notes. Medium-bodied with chalky grip and a layered, tertiary finish, this is a benchmark classic-refined, enduring and unmistakably Tondonia. Tasted May 2025 Drink 2025-2055
$81
$77ea in any 3+
$73ea in any 6+

Le Chiuse Rosso di Montalcino 2024

Sangiovese | Tuscany, Italy

Le Chiuse's Rosso di Montalcino just Keeps Getting Better! There are a couple of schools of thought when it comes to Rosso di Montalcino. One, make a baby Brunello, the other, make a fresh, energetic, delight to enjoy while you wait for your Brunello to hit the drinking window. Lorenzo's is the latter and done with style.Good to go on release, there is no doubt Lorenzo's Rossos will easily handle fair time in bottle. Lorenzo elicits tannins that are perfectly weighted with bright fruit to of
$86
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Sensual, poised, seamless & loaded with personality! Clos Cibonne's Rosés remain true to their traditional styles, never being swayed by the glitterati fashion trend of slightly blush inconsequential Provence Rosé. By any definition, these are proper wines elevated to a level that offers unbridled pleasure. Full of flavour, complexed by savoury, saltiness and an intoxicating perfume. And ... then there's the texture ... again I say SENSUAL. The diversity of food they can handle extends to
$87
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What a wonderful exploration of Trebbiano the wines of Ciavolich, Tiberio and Emidio Pepe. On the continuum Tiberio is the freshest with least oxidative handling, Ciavolich is in the middle and Emidio Pepe has the full beans! All are delightful expression and all that is left for us to do is enjoy and celebrate the difference.The 2024 Trebbiano d'Abruzzo Fosso Cancelli blends dusty dried flowers with white peaches and a lift of lemon sorbet. Mineral-infused pit fruits and enriching hints
$107
$102ea in any 3+
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Markus Molitor Graacher Himmelreich Auslese 2019

Riesling | Mosel-Saar-Ruwer, Germany

Gold Cap - Fruchtsüss! A richer and nobly sweet style of Riesling. Molitor's gold capsule indicates a richer, nobly sweet style and flavour profile. Explore Molitor's colour code, different to the German Pradikat system here.
$110
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Barthod’s Bourgogne Blanc, made from Chardonnay planted in the late 2010s. It was the estate’s first commercial white wine (they previously produced only tiny, family-use whites from old Pinot Beurot and Chardonnay vines). The Les Graviers vineyard, named for its stony soils and located near Les Bon Batons, on the edge of Chambolle, saw its first release from the 2020 vintage, with élevage set at 50% used 500-litre oak and 50% terracotta amphora. The 2023 is delicious: both fleshy and racy
$111
$106ea in any 3+
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Barthod’s Bourgogne Blanc, made from Chardonnay planted in the late 2010s. It was the estate’s first commercial white wine (they previously produced only tiny, family-use whites from old Pinot Beurot and Chardonnay vines). The Les Graviers vineyard, named for its stony soils and located near Les Bon Batons, on the edge of Chambolle, saw its first release from the 2020 vintage, with élevage set at 50% used 500-litre oak and 50% terracotta amphora. The 2023 is delicious: both fleshy and racy
$111
$106ea in any 3+
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A Vino de Pasto from the laminated Albarizas Barajuelas of Pago Macharnudo. Willy Perez has turned out an absolutely ripping 'Escribana' in 2024. Willy clearly has epic touch eliciting balance, complexity, texture and freshness to give us an entrancing wine. In reference to flavour I typical refer to a core of fruit for most grape varieties and wines. Drinking Vino de Pasto, I prefer to refer to a core of flavour. The 2024 'Escribana' certainly has flavour to burn. Saline & nutty with gr
$114
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Aromas of tonka beans, spices, vanilla, grapefruit, red berries, iodine and spring flowers preface the 2022 Cotes de Provence Rose Cuvee Speciale des Vignettes from Clos Cibonne, a rosé from Provence crafted with a dominant proportion of Tibouren. Medium to full-bodied, round and sappy, it’s well structured with a phenolic, gastronomic bitterness, a fleshy core of fruit and a long, penetrating, iodine-tinged finish.Yohan Castaing, The Wine Advocate 93 Points
$117
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The super-fresh essence of various red berries laced with a touch of just turned earth precedes sleek and utterly delicious medium weight flavors that flash surprisingly good power on the youthfully austere and crunchy finale. This is an excellent example of the genre and worth your interest.Allen Meadows, Burghound 87-89 PointsAs always, the fruit comes from a 1.5-hectare parcel of 50-plus-year-old vines in the renowned Les Bon Bâtons vineyard (on the edge of Chambolle). It’s a v
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Ripe aromas include those of red and dark raspberry that are trimmed in discreet earth nuances. The racy, intense and well-detailed middle weight flavors conclude in an unusually robust, powerful and firm finale. This concentrated and excellent effort is definitely not a 'pop and pour' Bourgogne. ♥ Outstanding Top valueAllen Meadows, Burghound 87-89 PointsAs always, the fruit comes from a 1.5-hectare parcel of 50-plus-year-old vines in the renowned Les Bon Bâtons vineyard (on the
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A notably fresh nose is both cool and bright with its pretty aromas of spicy red berries. The racy and nicely voluminous flavors terminate in a raspy and lingering if slightly rustic finish. If this can add depth over the next few years my predicted ranged may be overly conservative.Allen Meadows, Burghound 86-88 PointsAs always, the fruit comes from a 1.5-hectare parcel of 50-plus-year-old vines in the renowned Les Bon Bâtons vineyard (on the edge of Chambolle). It’s a very rocky
$125
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Buoyantly fresh aromas consist of pretty essence of red berries, violet, lavender and a whiff of earth. There is a lovely sense of energy to the agreeably textured flavors that conclude in a refreshing finish where a touch of bitter cherry pit arises. Lovely. ♥ Outstanding Top valueAllen Meadows, Burghound 86-89 PointsAs always, the fruit comes from a 1.5-hectare parcel of 50-plus-year-old vines in the renowned Les Bon Bâtons vineyard (on the edge of Chambolle). It’s a very rock
$130
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The first of the La Rioja Alta wines to receive Gran Reserva status. With last year's release, I didn't feel the quality difference from the Ardanza justified stocking another wine.With the release of the 2017 Arana we see a build in sophistication and restraint over the 2019 Ardanza. The additional age showing through in a more resolved wine.  High-toned, greater integration of oak playing much more subtly, a lacing of American oak and texturally much more refined. Energy, freshness mainta
$140
$135ea in any 3+
$130ea in any 6+
The 2013 Reserva Viña Tondonia is a blend of 70% Tempranillo, 20% Garnacha and 10% Graciano and Mazuelo, grown in the calcareous soils of the Tondonia meander in Rioja Alta. Aged extensively in American oak, it offers restrained black fruit, wild herbs, balsamic hints and sweet spices with gentle cedar and vanilla notes. Medium-bodied with chalky grip and a layered, tertiary finish, this is a benchmark classic-refined, enduring and unmistakably Tondonia. Tasted May 2025 Drink 2025-2055
$140
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$130ea in any 6+
Crafted predominantly from the rare Tibouren grape, with a small proportion of Grenache, the 2024 release continues the estate’s signature style: structured, textural rosé elevated well beyond typical seasonal drinking. The wine is partially aged in old oak foudres under flor, lending a savory complexity, subtle saline character, and notable aging potential.This wine is made from the most historic part of the Clos Cibonne property. 90% Tibouren and 10% Grenache - this is how rosé w
$181
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Canalicchio is known for producing elegant, fine, Burgundian Brunello. A Top 10 producer year in, year out! The 2021 Brunello di Montalcino is explosive in the glass, with waves of crushed rocks, savory herbs, nuances of split pine and dried strawberries. It communicates both juiciness and refinement, with crystalline mineral tones contrasting racy red and black fruits. The 2021 leaves the senses drenched in primary concentration as a sour twang of citrus mingles with fine tannins through th
$183
$176ea in any 3+
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Denis Mortet Fixin Vielles Vignes 2023

Pinot Noir | France, Burgundy

A blend of two parcels in Brochon, the 2023 Fixin Vieilles Vignes was vinified with 70% whole bunch. It has an open, transparent nose with red berry fruit infused with chalky aromas. The palate is medium-bodied and again defined by that stony/chalky element. Strict and in some ways uncompromising, this will appeal to those seeking a more sapid Fixin. Neal Martin, Vinous 88-90 PointsHere the nose is more floral still with its distinctly cool, airy and pretty aromas of violet, plum and

L’Aietta Brunello di Montalcino 2021

Sangiovese | Tuscany, Italy

Winemaker Francesco Mulinari makes stunning wines year in year out, and his L’Aietta 2021 Brunello entices with its beautiful fragrance of violet, ripe dark-skinned berry, new leather, eucalyptus and fine tobacco blend. Brimming with finesse, the palate offers ripe wild cherry, crushed raspberry, star anise and spiced orange peel. Taut, fine-grained tannins provide support while bright acidity keeps it vibrant and balanced. Kerrin O’Keefe, 97 PointsIn two neighbouring rudimentar
$205
$195ea in any 3+
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Domaine Henri Germain Meursault 2023

Chardonnay | Meursault, Burgundy

Layered and charming, the 2023 Meursault Village offers up aromas of waxy citrus rind, sweet orchard fruit, apple blossom and toasted nuts, followed by a medium to full-bodied, fleshy and textural palate. This will offer a broad drinking window. William Kelly, The Wine Advocate 90-91 PointsThis opens nicely with lime flower, lemon thyme and touches of candle wax on the nose. It has good complexity. The palate is very well balanced with a smooth texture, lightly spiced with a touch of oran
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The 2024 Mâcon-Pierreclos Tris de Chavigne blossoms in the glass with aromas of pear, white currant and freshly baked bread, mingled with a subtle exotic note of passion fruit. Medium-bodied and fleshy yet vibrant, it reveals a texture rarely encountered in this vintage, framed by structuring extract and a cool, marine profile, concluding with a long, saline finish. It incorporates some of the fruit that would typically inform his Juliette et Les Vieilles de Chavigne cuvée.Kristaps Karklin
$238
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A subtle but not invisible application of wood sets off cool aromas of plum, violet and a blend of red and dark currant. The succulent, round and plump middleweight flavors that possess good richness and solid volume, all wrapped in a dusty, serious and notably firmer finale. This is also a very fine example of the genre also worth your attention. ♥ Outstanding Top valueAllen Meadows, Burghound 89-92 Points The 2022 Chambolle-Musigny Village has an elegant bouquet with red berries
$280
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The 2023 Meursault Les Chevalières wafts from the glass with notes of buttery citrus fruit, white flowers, green apple and hazelnuts, followed by a medium to full-bodied, satiny and saline palate that's bright and mineral. The racy style of this site works well with the inherent generosity of the vintage. William Kelly, The Wine Advocate 90-92 PointsThe 2023 Meursault Les Chevalières (not Premier Cru as I mistakenly wrote last year!) has a very cohesive bouquet with light white flower
$283
$273ea in any 3+
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Domaine Henri Germain Meursault ‘Limozin’ 2023

Chardonnay | Meursault, Burgundy

From lower down the slope, the 2023 Meursault Le Limozin is more exotic, bursting with aromas of honeyed orchard fruit, orange oil and musky peach, followed by a medium to full-bodied, satiny and layered palate that's pure and enveloping, concluding with a saline finish. William Kelly, The Wine Advocate 90-92 PointsNaturally exotic aromas are comprised by notes of jasmine tea, acacia and freshly sliced pear. There is more volume, if less minerality, to the generously proportioned and be
$283
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A whiff of reduction is just enough to shave the top notes from the otherwise attractive and ripe aromas of black cherry, spice and raspberry. The sleek, rich and vibrant flavors possess very good volume, indeed they are attractively succulent, all wrapped in a raspy and compact finish where a hint of wood arises.Allen Meadows, Burghound 88-90 Points The 2018 Chambolle-Musigny Village is showing beautifully, offering up aromas of cherries, raspberries and blood orange mingled with r
$290
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Arnaud Mortet Gevrey-Chambertin Ma Cuvée 2023

Pinot Noir | Gevrey-Chambertin, Burgundy

A distinctly earthy nose features floral and sauvage hints on the mostly dark berry fruit aromas. The relatively refined middle weight flavors possess a silky mid-palate mouthfeel that contrasts noticeably with the mildly rustic, balanced and lingering finish that is firm enough to repay mid-term keeping.Allen Meadows, Burghound 88-90 PointsNote: from a mix of Les Epointures, the upper part of La Platière, La Justice, Champ Chenys, Les Corvées and Les CercueilsThe 2023
Here too the aromas of plum, violet and blueberry are super-fresh and expressive. The sleek, intense and beguilingly delicious middle weight flavors exude a subtle minerality onto the firm and relatively serious finish. This is perhaps less elegant than it usually is as it's more structured but it may well compensate by developing even better depth over time. ♥ OutstandingAllen Meadows, Burghound 89-92 Points Barthod's beautiful 2017 Chambolle-Musigny Village reveals an inviting b
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Arnaud Mortet Gevrey-Chambertin Ma Cuvée 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

Reduction flattens the underlying fruit though there is wonderful freshness and verve to the notably refined middleweight flavors that owe their texture to the markedly fine-grained tannins supporting the lingering finale that displays focused power and excellent length. Lovely and understated in style.Allen Meadows, Burghound 89-91 PointsNote: from a mix of Les Epointures, the upper part of La Platière, La Justice, Champ Chenys, Les Corvées and Les CercueilsThe 2022 Gevrey-
A ripe but nicely fresh nose blends notes from both sides of the fruit spectrum while adding softly earth, spice and floral wisps. The sleek bigger-bodied and slightly denser flavors are clearly more powerful if not more mineral-driven on the impressively complex, balanced and lingering finale. This is also a very fine villages and recommended. ♥ OutstandingAllen Meadows, Burghound 89-92 PointsThe 2023 Gevrey-Chambertin Mes Cinq Terroirs, from parcels in the north of the appellati
“The 2023 Nuits Saint-Georges Mont des Oiseaux ler Cru, matured in 35% new oak, has an elegant, quite mineral-driven bouquet that is vivacious and charming (like the 2022). The palate is silky smooth on the entry, very well balanced and unerringly pure, with a light yet energetic finish that has just the right amount of piquancy. This is an underrated cuvée from the Domaine that should not be overlooked.”Neal Martin, Vinous 91-93 Points
$310
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Domaine Didier Dagueneau Vin de France Blanc Etc 2023

Sauvignon Blanc | Pouilly-Fumé, France

These sites produce the most direct, accessible expression of Pouilly-Fumé. Under Louis-Benjamin's guidance, its quality has improved dramatically, now rivalling his other wines. Layered and already open, the 2023 offers enormous complexity and pleasure for a young Dagueneau. Of course, it will only get better after 3 to 10 years in bottle.The first bottle of Didier's wines I devoured was a bottle of Silex in 2001 with Doc when I was working with him at Yarra Yering. We were looking to
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An ultra-fresh, airy and decidedly cool nose reflects both red and dark cherry, floral and discreet spice wisps. The succulent but nicely punchy middleweight flavors exude a bracing minerality on the dusty, youthfully austere, precise and well-balanced finale. Lovely.Allen Meadows, Burghound 89-91 PointsOffering up aromas of sweet raspberries, rose petals, mint and licorice, the 2022 Chambolle-Musigny Village is medium to full-bodied, supple and seamless, with a pure core of fruit, l
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Domaine Hudelot-Noëllat Vosne-Romanée 2022

Pinot Noir | Vosne-Romanée, Burgundy

This is also wonderfully fresh though with more deeply pitched and spicier aromas. There is even better mid-palate density to the delicious, vibrant and velvet-textured flavors that display focused power on the compact, serious and impressively long finale. This is a very good Vosne villages that is worth considering. Top valueAllen Meadows, Burghound 89-92 PointsThe 2022 Vosne-Romanée Village is deeper-pitched than its Chambolle counterpart, evoking dark berries, plums and cherrie
$315
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Domaine Didier Dagueneau Pur Sang VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Pur Sang, meaning ‘thoroughbred’ in French, originated from Didier Dagueneau’s frustration at wine writers constantly referencing that he ploughed this site by horse. The first label featured a horsehide rug image, if you get the joke. One of Dagueneau’s historic superstars, it comes from a 30-year-old, densely planted vineyard called La Folie (madness) in Saint-Laurent-l’Abbaye. Farmers wondered at Dagueneau buying the land, which was not a vineyard at the time (it had been long ago
$381
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“The 2023 Meursault Poruzots 1er Cru has a lovely bouquet with dried honey, almond and walnut scents blossoming in the glass. The palate is very well defined, with gorgeous apricot and Clementine notes, a silver bead of acidity and a poised finish that belies that slightly higher alcohol content. It’s very long and enticing.”Neal Martin, Vinous 93-95 PointsNotes of white flowers, peach and nutmeg introduce the 2023 Meursault 1er Cru Poruzots, a medium to full-bodied, layered and
$382
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An attractively layered nose combines notes of pear, apple, lemon zest and a touch of matchstick character, all of which is again trimmed in subtle but not imperceptible wood. The succulent and seductively textured medium-bodied flavors aren't as concentrated or powerful possess though they are noticeably finer on the sappy and balanced finale this is dry in the best sense. Lovely stuff that is really quite classy. ♥ Sweet spot OutstandingAllen Meadows, Burghound 91-94 PointsThe 2023
$382
$367ea in any 3+
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Domaine Didier Dagueneau Buisson Renard Blanc VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

This wine is priced above Pur Sang these days, indicating how highly the Domaine rates the vineyard and the wine. Buisson Renard is a cool mid-slope terroir on the southwest side of the Saint-Andelain hill and the soils are a mixture of clay and flint (or silex). The site was historically named Buisson Menard, as was the wine initially, but a wine writer mistakenly reviewed the wine as Buisson Renard. Renard means fox in French, and Buisson means bush, so the error gave the wine a name
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A more deeply pitched and somewhat less elegant nose combines notes of spiced plum, dark raspberry and touches of earth, tea and sandalwood. The succulent and beguilingly textured medium-bodied flavors brim with dry extract that helps to buffer the firm tannins that flirt with rusticity on the lingering finish that also reflects a note of bitter cherry pit.Allen Meadows, Burghound 89-92 Points For the first time—at the instigation of her son, Clément—Barthod elected to vinify a
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The 2022 was the  most profound Clos des Forêts I've had from Arlot! I can't wait to try their benchmark Nuits from 2023.Paul Kaan, Wine Deocded“The 2023 Nuits Saint-Georges Clos des Forêts Saint Georges 1er Cru has a detailed and complex bouquet with a mixture of red and black fruit, a subtle estuarine influence and light graphite scents that surface with aeration. The palate is medium-bodied with dark berry fruit. This is the most opulent and richest of the cuvées from the Do
$442
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“The 2023 Nuits Saint-Georges Clos de l'Arlot ler Cru has a vibrant bouquet that one might mistake for containing some stems-slightly darker fruit, with a touch of seaweed The palate is medium-bodied with a saline entry, very well balanced and elegant in style, with a harmonious and persistent finish. Quite seductive.”Neal Martin, Vinous 92-94 Points
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Here too the nose is fresh, bright and quite pretty with its essence of red pinot fruit, spice and floral nuances. The supple and generous yet punchy medium-bodied flavors also possess an appealing mouthfeel as well as more evident minerality on the ever-so-mildly austere finale.Allen Meadows, Burghound 89-91 PointsThe Chatelots vineyard (2.96 hectares) is also close to the town and partly adjoins Les Charmes. The topsoil is deeper and more alluvial, with plenty of small stones. This
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A more deeply pitched nose proffers its aromas of plum, black cherry, anise, floral and discreet exotic tea wisps. Gorgeously textured and caressing middle weight flavors possess both good richness and punch while displaying a very subtle bead of minerality that adds a sense of lift on the compact and lingering if ever-so-mildly tangy finale.Allen Meadows, Burghound 90-92 PointsNote: from a .75 ha parcel of 50+ year old vines
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Canalicchio is known for producing elegant, fine, Burgundian Brunello. A Top 10 producer year in, year out! The 2021 Brunello di Montalcino Vigna Montosoli is impossible to ignore. It opens with a distinctly savory bouquet of ashen stones, rosemary, dusty violets and crushed blackberries. Elegant in style, it floods the palate with polished red berry fruits, violet tones and silken textures. The 2021 tapers off harmoniously with excellent length, leaving edgy tannins to pinch the cheeks as nuanc
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Elegant, pure and airy aromas include those of red and dark currant plus similar hints of exotic tea and crushed anise. The delicious and lilting medium weight flavors are not especially dense but do offer evident minerality that seems to become more prominent on the balanced and moderately firm finale.Allen Meadows, Burghound 90-93 Points “The 2023 Chambolle-Musigny Les Noirots 1er Cru has a pretty, floral, sprightly and carefree bouquet with hints of Morello cherry and crushed s
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This is also aromatically really fresh with its blend of dark raspberry, violet and a crushed fennel aromas. The mouthfeel of the slightly richer flavors is also caressing but here there is a subtle minerality on the lacy, balanced and youthfully austere finale that delivers slightly better persistence. Textbook Chatelots. ♥ OutstandingAllen Meadows, Burghound 90-93 PointsThe 2022 Chambolle-Musigny Les Chatelots ler Cru is quite closed on the nose: light red fruit, a little sous-bois
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Exuberantly fresh aromas of essence of various red berries with a broader array of spice notes leads to detailed, even chiseled, lighter weight flavors that exude both energy and minerality on the understated, firm and moderately austere finale.Allen Meadows, Burghound 89-92 PointsThe Chatelots vineyard (2.96 hectares) is also close to the town and partly adjoins Les Charmes. The topsoil is deeper and more alluvial, with plenty of small stones. This cuvée is always energetic and bri
$480
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Domaine Didier Dagueneau Sancerre ‘Le Mont Damné’ 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Rarely exported as there is so little made, we only get a few bottles even at the best of times. Didier Dagueneau always dreamed of making a great Sancerre from the chalky slopes of Chavignol. It was only in the late ‘90s that he was able to acquire half a hectare of Les Monts Damnés, near Gérard Boulay’s Comtesse parcel, and soon planted it to his own exacting standards. The south-facing, steep site has white soil packed with chalk. The historic name of the parcel or climat (within Le
$511
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Domaine Didier Dagueneau Silex VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Silex is the ultimate Dagueneau wine in many ways: super-mineral, pure, crystalline and typically very long-lived. Silex means flint, and this wine is produced only from the flint-rich soils on the north-facing slopes of the hill of Saint-Andelain. The vines mostly range between 35 and 65 years old, and yields are kept lower than in most other vineyards. Silex ferments and ages in Dagueneau’s famed cigar-shaped barrels and other casks, and a portion now matures in 220-litre Wineglobe�
$513
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A more deeply pitched nose freely offers up its aromas of plum, earth and a whiff of the sauvage. The delicious and vibrant, if not especially dense, medium weight flavors possess good punch and focused power on the mildly austere, compact and built-to-age finale. This should age gracefully over a 12 to 15 year window and hold for another decade thereafter.Allen Meadows, Burghound 91-93 PointsThe 2022 Nuits-Saint-Georges 1er Cru Les Murgers unfurls in the glass with aromas of plums,
$537
$517ea in any 3+
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This too is cool, airy and spicy with its essence of red currant, cherry and crushed fennel aromas. The notably finer texture of the middleweight flavors is immediately evident as there is a lilting but punchy mouthfeel, all wrapped in a dusty, silky and refined yet firm, serious and youthfully austere finish. I very much like the balance and this too should be more than capable of rewarding a decade plus of keeping.Allen Meadows, Burghound 91-93 PointsThe 2022 Vougeot 1er Cru Les Pe
$537
$517ea in any 3+
$497ea in any 6+
Les Champonnets, situated on the same line as the Grands Crus and very near to Ruchottes-Chambertin, is tucked up high near the entrance of the Lavaux combe (or valley). Mortet's parcel here used to make up almost half of his 1er Cru bottling above, and 2014 was the first year this parcel was vinified and bottled separately. It comes from a combination of very old vines (60-70 years old) and some younger, at around 30 years old.An ultra-fresh, cool and attractively airy nose reflects mos

Arnaud Mortet Gevrey-Chambertin 1er Cru ‘La Perrière’ 2023

Pinot Noir | Gevrey-Chambertin, Burgundy

Moderate floral influence can be found on the aromas of mostly red berries, earth and subtle spice wisps, especially crushed anise. The delicious middle weight flavors are rich to the point of succulence though this texture contrasts with the youthfully austere and moderately firm finale. This is very good but it's not necessarily more interesting than the old vines Gevrey cuvée.Allen Meadows, Burghound 90-92 Points"The 2023 Gevrey-Chambertin La Perrière 1er Cru was done with 70% w

Arnaud Mortet Gevrey-Chambertin 1er Cru ‘La Perrière’ 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

Once again the nose is super-fresh and bright with its array of both red and dark berries, earth and a floral top note. The pliant, vibrant and utterly delicious middleweight flavors exude a subtle bead of minerality that adds lift to the dusty, sleek and youthfully austere finish that delivers very good length.Allen Meadows, Burghound 91-93 PointsThe 2022 Gevrey-Chambertin La Perrière ler Cru includes one-third whole bunches and 25% new oak. It has a stony, slightly more austere bo
Once again the nose is wonderfully fresh and even spicier with its aromas of poached plum and liqueur-like dark pinot fruit that is also tinged with exotic tea wisps. There is noticeably better density to the caressing and seductively textured yet decided powerful flavors that brim with dry extract before concluding in a moderately austere and hugely long finale. This too is quite compact and very much built to repay extended keeping. ♥ Sweet spotAllen Meadows, Burghound 92-94 Points
$789
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“A more deeply pitched and spicier, if perhaps slightly less elegant, nose is comprised by notes of exotic tea, sandalwood and an interesting hint of star anise. Here too the medium-bodied flavors possess a really lovely and sophisticated texture yet no lack of power on the intensely mineral-driven, dusty and youthfully austere finale. Excellent quality in an equally age-worthy package.♥ Sweet spot OutstandingAllen Meadows, Burghound 91-94 PointsAromas of plums, red berries, ora
$789
$769ea in any 3+
$749ea in any 6+
Blended from five parcels across 1.2 hectares of terroir, this wine is certainly the benchmark Lavaux and the signature cuvée of the Mortet Estate. It is also usually the most mineral wine released by the Domaine. Lavaux is always the last Mortet site to be harvested due to the vineyard's location, immediately next door to Clos St-Jacques, and in the direct path of the cool airstreams that flow down from the Combe de Lavaux.Note that this is sold under both the Domaine label as well as that
"The 2023 Clos de Vougeot Grand Cru includes around 40% whole bunch, as the bunches were larger this year. Boasting wonderful delineation and precision, it has a lifted bouquet with dark berry fruit, hints of brown spices and blackcurrant leaf. The palate is medium-bodied with fine-boned tannins. Linear, focused and tensile from start to finish, there is a touch of piquancy toward the finish. Outstanding."Neal Martin, Vinous 94-96 Points
While not quite as elegant as the nose of the Beaux Bruns, here too an airy and super-floral mix features an array of various red berries laced with notes of lavender, violet and earth. Once again there is excellent volume and mid-palate density to the bigger-bodied flavors that exhibit evident power and punch, all wrapped in a dusty, balanced and focused finish. This could use better depth but that should be a matter of having the patience to wait.Allen Meadows, Burghound 91-94 Points

Arnaud Mortet ‘Mazoyères-Chambertin’ Grand Cru 2023

Pinot Noir | Gevrey-Chambertin, Burgundy

Riper aromas of various dark berries, violet, forest floor and a whiff of the sauvage possess a vaguely liqueur-like quality to them. The surprisingly supple and wonderfully vibrant bigger-bodied flavors possess an appealing vibrancy that carries over to the youthfully austere finish that is shaped by both moderately firm but fine tannins and bright acidity. Note that at least some patience will be necessary.Allen Meadows, Burghound 92-95 Points"The 2023 Mazoyères-Chambertin Grand C

Arnaud Mortet ‘Mazoyères-Chambertin’ Grand Cru 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

A restrained and ultra-fresh nose speaks of cherry, plum, red currant, earth and subtle sauvage nuances. The medium-bodied flavors possess a caressing mouthfeel though there is evident minerality along with a touch of youthful austerity on the punchy, powerful and decidedly serious finale.Allen Meadows, Burghound 92-95 Points“It has a much more floral bouquet than the Charmes-Chambertin, with veins of blue fruit running through the red cherries and crushed strawberries. It’s slig

Arnaud Mortet ‘Charmes-Chambertin’ Grand Cru 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

A markedly floral-suffused nose speaks mostly of rose petal, violet and lavender nuances to the red cherry and earth scents. The generously proportioned yet surprisingly precise medium weight flavors possess both good richness and a seductive mouthfeel, all wrapped in a balanced, sneaky long and youthfully austere finale. This is lovely though note well that it's very much built to repay extended keeping.Allen Meadows, Burghound 92-95 PointsThe 2022 Charmes-Chambertin Grand Cru conta
A highly restrained and decidedly cool nose requires aggressive swirling to coax the wonderfully spicy red pinot fruit, floral and exotic tea scents from the glass. On the palate the super-refined, energetic and well-detailed middleweight flavors possess a lilting, pure and highly refined mouthfeel thanks primarily to the beautifully fine-grained tannins supporting the striking long, balanced and lightly austere finale. This is very classy juice. Don't miss!Allen Meadows, Burghound 94-97 Po
$2,485
$2465ea in any 3+
$2445ea in any 6+

Domaine Hudelot-Noëllat ‘Grand Cru’ Richebourg 2022

Pinot Noir | Vosne-Romanée, Burgundy

An even spicier nose reflects notes of exotic black tea, dark cherry, incense, hoisin, plum liqueur and a broad range of floral elements. The gorgeously textured medium weight flavors are once again not especially dense yet manage to display impressive power on the dusty, compact and hugely long finish, indeed this offers the best persistence in the entire range. In sum, this is stunningly good with the development potential to match. Don't Miss!Allen Meadows, Burghound 94-97 Points
$2,485
$2465ea in any 3+
$2445ea in any 6+

Arnaud Mortet Chambertin ‘Clos-de-Bèze’ Grand Cru 2022

Pinot Noir | Gevrey-Chambertin, Burgundy

The 2022 Chambertin Clos-de-Bèze Grand Cru is the maiden vintage, the only cuvée Mortet does not farm himself, though he assured that he buys top quality grapes from the grower who owns a large part of the Grand Cru. It has a refined bouquet with pure redcurrant and wild strawberry fruit, wonderful mineralité, crushed stone and oyster shell. The palate is medium-bodied with slightly chewy tannins on the entry. It has fine depth but perhaps not quite the complexity of some of the other cuvées