Vallée de la Marne

Mareuil-sur-Aÿ

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Philipponnat Royale Reserve HALF NV

Disgorged in June 2020 with eight grams per liter dosage, the latest release of Philipponnat's NV Brut Royale Réserve is based on the 2016 vintage, with 27% reserve wines. Offering up aromas of peach, pear and plum mingled with apple blossom and sweet pastry, it's medium to full-bodied, fleshy and expressive, with a pillowy mousse and a generous core of fruit, underpinned by bright acids. William Kelly
$60
$57ea in any 3+
$54ea in any 6+

Philipponnat Royale Reserve Rosé NV

"Disgorged in February 2020 with nine grams per liter dosage, the NV Brut Rosé Royale Réserve wafts from the glass with aromas of raspberries, strawberries, peach, white flowers, blanched almonds and pastry cream. Medium to full-bodied, fleshy and insipid, with a gently phenolic grip and a racy spine of acidity, like these other new Royale Réserve cuvées it's based on the 2016 vintage." William Kelly
$117
$112ea in any 3+
$107ea in any 6+

R.Pouillon ‘Les Blanchiens’ Brut Nature 2013

YES! YES! YES! The Fabrice Session 🎧Podcast & 🎥Film are Inside! 👇🏼
$280
$270ea in any 3+
$260ea in any 6+
Solid Oak Box

Philipponnat ‘Le Remissonne’ 2009

From Lieux dits just next to Clos des Goisses!
$340
$330ea in any 3+
$320ea in any 6+
Solid Oak Box

Philipponnat ‘Les Cintres’ 2008

100% Pinot from 2 Lieux Dits within the Clos des Goisses
$790
$775ea in any 3+
$760ea in any 6+

Billecart-Salmon ‘Clos Saint-Hilaire’ Brut Millésime 2006

Mathieu Roland-Billecart likens it to the 1998 with richness whilst still having the capacity to easily age for another 10-20 years. This is a wine to drink at cellar temp (14ºC) in a generous glass. A complex, powerful wine. Mathieu pairs it with chicken and morrels or truffle risotto. Only the 7th releases following on from the 1995, 1996, 1998, 1999, 2002 & 2003. I was fortunate enough to have the 1995 back in 2004 when it was just a pup. Incredible purity and youth for a wine near