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Smaller Bottles 0.5L-187ml
I like sneaking them into the movies, or a show. They fit nicely in your pocket. If your drinking a wine that needs to be chilled you can wack them in a Stubby holder.
In all seriousness, half bottles can be great when you just feel like a spalsh more at the end of the night.
They’re the perfect format for many dessert wines and ports too!
Showing of wines
Blend from Ambonnay, Montagne de Reims
Coutier is to Ambonnay what Clouet is to Bouzy! Coutier is to Ambonnay what Clouet is to Bouzy! Two villages just around the corner from each other. Two makers dishing out some seriously tasty vino. Ambonnay is the home to so many great vineyards. Judging by the vino Coutier is playing with the best of them. Their NV along with Clouet’s would have to rate as two of the best value Champagnes at the mo.The Brut tradition is 30-40% Chardonnay 60-70% Pinot in any given release and around 40% r
Semillon from Sauternes, Bordeaux
The 2nd Wine of Château Rieussec, Carmes has to be the absolute bargain of all Sauternes at the Moment! I hoovered a bottle of this and was blown away. Vibrant, lovely layering of fruit, beautiful poise, excellent texture with great length. Fresh Apricot, spice, hints of patisserie creams. Luscious, delicious. The quality of the 2015 vintage sees it sitting at quality levels similar to the main wine in a standard year!Carmes de Rieussec’s name is a reference to the Carmelite monks in Lang
Thrilled to be able to offer my thoughts on this special wine. Lunch with the full current release set from La Rioja Alta was thrilling. The wines are a demonstration of respect for the past and judicious use of modern technology combined with an approach that offer a style reminiscent of a refreshed classic. No fads here!The Ardanza is a ridiculous value. Coming on 10 years old. This is very good. The harmony and grape first tannin with layering of very subtle oak that wraps rather than in
With each step up through the range, the oak sophistication increases. Whilst clearly present in the Ardanza, it is much more sophisticated texturally. The 2019 Ardanza has a fresh line of acid. It's tight and quite vertical. Just starting to resolve. It still needs time to build expression and generosity. Saline with blue fuits. Linear shape and flow with excellent transparency. It's be intriguing to sit on a bottle over a couple of days and see where it ended up.Paul Kaan, Wine Decoded May
Red Blend from Yarra Valley, Victoria
The original Shiraz Viognier blend .. with a spalsh ofMataro! A complex and layered wine; sweet and savoury all at once. The fragrance is melting pot of violets, plums, savoury spices and a whiff of bramble and five spice. Moderate in weight; the summer pudding fruits come in all colours dialling up the flavour interest. There is cigar box and cardamom spice lending intrigue. Firm yet fine tannins ably support the fruit and texture drive the palate. This one is hard to put in a box, there is so
Shiraz/Syrah from Saint-Joseph, Northern Rhône
Poise and shape. Perret’s Saint-Joseph has a drinkability about it that is so often lacking in the new world. Florals, on red and blue fruits with a bit of spice sit delicately on framework of tannins with a nice bit of mid-palate grip. Weightless yet full of flavour. A graceful Syrah. It’s fun now, there is no doubt that time will be kind helping it relax and show more perceived generosity.
Blend from Mareuil-sur-Aÿ, Vallée de la Marne
Disgorged in June 2020 with eight grams per liter dosage, the latest release of Philipponnat's NV Brut Royale Réserve is based on the 2016 vintage, with 27% reserve wines. Offering up aromas of peach, pear and plum mingled with apple blossom and sweet pastry, it's medium to full-bodied, fleshy and expressive, with a pillowy mousse and a generous core of fruit, underpinned by bright acids.William Kelly
Riesling from Mosel, Mosel-Saar-Ruwer
Highly refined on the nose and shows delicately aromatic fruit with a nose -tickling minerality of crushed stones and herbs. Round and juicy as well as highly finessed and salty on the palate, this is a fantasti c sweet Riesling. It is so fine and filigreed, so delicate and salty that you don't taste any sweetness here—just a dream of the finest Mosel Riesling. This is dangerously good, piquant and tensioned, and you will drink a bottle far too quickly. An outrageous Auslese! Drink 2026-2060
Semillon from Barsac, Bordeaux
Always one of my favourite sweet Bordeaux makers! I've always had a soft spot for Doisy-Daëne. The defining difference, beautiful balance.40% Sauvignon Blanc, 60% Semillon from 50+ year old vines."The 2015 Doisy-Daene has a detailed bouquet, very correct, nothing showy or flamboyant as is typical of Denis Dubourdieu's Barsac. The palate is extremely well balanced and very pure: citrus fruit infusing the honeyed botrytis, veins of white peach and quince, leading to a very precise and
Muscat Petits Grains Rouge from Rutherglen, Victoria
1 of only 4 Aussie wineries to hit the Top 100 Wineries of the World & with good reason. Chamber's Muscat & Muscadelle fortified are truly unique and very special wines! This wine displays a delightful intense combination of fruit and spice flavours with a lingering finish. The grapes for this wine are picked when the berries are fully ripe and mostly shrivelled. Great to enjoy with rich cakes, desserts or just savour by itself. Once opened the wine can be enjoyed over many months. This wine i
Riesling from Mosel, Mosel-Saar-Ruwer
AP: 13 20. The 2019er Marienburg Riesling Spätlese, as it is referred to on the main part of the consumer label and with a golden capsule, was made from fruit picked at 102° Oechsle from a selection of partially (10%) botrytized fruit and was fermented down to noble-sweet levels of residual sugar. It offers a superbly backward nose made of vineyard peach, cassis, elderflower, some almond cream, a hint of apricot, fine spices, and smoke. The wine proves superbly delineated and focused on the co
Nebbiolo from Barolo, Piedmont
From the Perfume of Barbaresco, the Barolo shifts to a savoury, earthy profile, the richness of La Morra fruit shining through! 80% La Morra. Immediate generosity has it open for action but so much more. A little chocolate and little coffee, savoury bits on dark fruit. There is a lot going on here with layers of flavours and tannins. The depth and length are impressive. Wonderful harmony and presence.Full, dense and obviously really bright. Rose, maraschino, fleshy red plum/red prune. More
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