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Letizia Patanè of Passopisciaro joined us to talk all things Etna, Lava Juice and Nerello Mascelese!
We spent some time with Michael Trembath talking through his thoughts on Etna, Calabretta and the individual wines.
It’s clear that the family is well and truly connected to the land and that the knowledge of past generations has been passed down the line.
Etna is at once both a fossil and a piece of modern art!
Vines aged from 70-120 years old grow on the slopes of a volcano at altitudes that make noses bleed.