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Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.
Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.
Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.
The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.
Australia’s push to evolve Chardonnay is the perfect example!
Showing of wines
In the context of fine wine today, this presents incredible value! After tasting the Erste Lager, I can't wait to see what the GG has to offer!Catoir's Haardter Riesling 2021 Bürgergarten "Im Breumel" GG VDP. Grosse Lage opens with a deep, clear and aromatic yet also elegant, pure, refined and complex bouquet of ripe and juicy fruits intermingled with iodine and even some flinty notes. Juicy, round and savory on the palate, with animating saline and grippy minerality, this is a dense, t
Carricante from Etna, Sicily
The graceful white shows precision balance and a sense of finesse. Long and satiny on the palate, with vibrant, fine china like acidity acting as a springboard for layered flavours of nectarine, yellow plum and persimmon fruit, plus lemon oil, minerally salt and stone notes. Offers hints of mountain herbs and white pepper. Though hard to swap sipping today, this should also be a showstopper with cellaring.Wine Spectator 95 points
Chardonnay from Mâcon, Burgundy
♥Allen Meadows, Burghound
Riesling from Mosel, Mosel-Saar-Ruwer
Always a favourite! In England they offer tea in the afternoon in the Mosel they offer Kabinett! The 2022er Graacher Himmelreich Riesling Kabinett initially proves slightly reductive and finely smoky, before it reveals notes of orchard fruits, spices, candied grapefruit, bergamot, and yellow peach. The wine is delicately juicy and fruity on the palate, as yellow and finely ripe yellow fruits currently dominate the aromatics. The finish is nicely focused, light-weighted, and airy, with a subtle t
Chardonnay from Chablis, Burgundy
Les Pargues is a Chablis lieu-dit situated on a ridge between Montmains and Vosgros. It has the same exposure as the 1er Crus of Vaillons and Montmains, so it’s a very handy site. The story goes that this site was originally classified as a 1er Cru level vineyard (pre-AOC), before being largely abandoned during WWI (when there was a labour shortage). Regardless of this story, locals rightly speak very highly of this site. The vines in Moreau’s tiny parcel average 50-plus years old and 15-
Riesling from Mosel, Mosel-Saar-Ruwer
The Graacher is incredibly powerful with broad shoulders The 2024 Riesling Graacher Himmelreich Auslese contains almost no botrytized fruit. Only the slightest note of zesty lemon breaks through on the shy nose. More air reveals a hint of mint sorbet. The palate, however, adds an intriguing sweetness that is so akin to the wonderfully zesty notions of green tangerine peel. The next wave of flavor pushes into greengage and juicy white peach notes, always tempered by vivid citrus. The 2024 has gor
Chardonnay from Chablis, Burgundy
A domaine wine composed of <40% Butteaux plus some Forêts and Montmains proper in roughly equal amounts.Consisting of roughly equal parts Montmains, Butteaux and Forêts (the three sous-climats of Montmains), the 2020 Chablis 1er Cru Montmains offers up aromas of crisp green apple, white flowers, bee pollen and oyster shell. Medium to full-bodied, satiny and concentrated, it’s taut and precise, concluding with a saline finish. Drink: 2023 - 2045William Kelley, The Wine Advocate
Chardonnay from Chablis, Burgundy
From a huge 3.5 ha holding that is composed by <75% Vaillons proper with the remainder from Roncières, Mélinots and Châtains.Here too there is a vague suggestion of the exotic on the slightly riper aromas of pear compote, ocean spray, iodine and wet stone. The rich, vibrant and palate coating flavors are also supported by bright acidity that carries over to the wonderfully long, youthfully austere and firm finale. This beauty should age effortlessly91-93 points, Drink: 2029+
Blend from Inferno, Valtellina
First released in 1980! Rainoldi's top sparkling 'Cuvée Maria Vittoria' is a 0 dose blend of Chiavennasca 92% A.K.A Nebbiolo, Pignola 4%, Rossola 4%.The base sparkling wine rests in steel tanks until the spring following the harvest. After the tirage or second fermentation, the wine is aged in bottle for at least 60 months.Vineyards in the municipalities of Ponte in Valtellina and Teglio at 500-730m above sea levelNOTE on the 2018 Brut Rosé Cracking 'Metodo Classico' fizz from V
Riesling from Mosel, Mosel-Saar-Ruwer
The 2022er Zeltinger Sonnenuhr Riesling Spätlese offers a superbly fresh and pure nose of minty herbs, spearmint, white orchard fruits, fine spices, grapefruit, candied lime, and anise. The wine is superbly focused and animating on the fresh and zesty palate. There is great energy and precision. This is a beautiful refreshing and pure Spätlese. 2032-2052Jean Fisch and David Rayer, Mosel Fine Wines 93 Points
White Blend from Alsace, France
Premier Cru action from Deiss! A blend of 12 Alsatian Varieties! (a mixture of all the usual Alsace varieties, with a predominance of Gewürtzraminer, Riesling and Pinot Gris): Bright golden straw-yellow. The opulent nose features marmalady botrytis, honeyed tropical fruit and and sweet spice aromas. Densely packed, intense and showy, with ripe, pure flavors of exotic tropical fruits and custard cream. Finishes with noteworthy residual sweetness but also a lovely saline edge, which keeps the win
Riesling from Mosel, Mosel-Saar-Ruwer
Poised, refined, rich with wonderful tension. “The 2021er Wehlener Sonnenuhr Riesling Kabinett offers a superbly appealing and hugely complex nose of lily flowers, lozenge, fine spices, thyme, rosemary, spearmint, almond, and cassis, all wrapped in great minty smoke. The wine is superbly playful on the palate, where there are refined flavors of vineyard peach, orange blossom, and almond cream. It proves airy and light-footed. The finish is very delicate and pure. What a great Kabinett in the m
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