Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!


Angels from Altitude!


3 treasures from high-altitude vineyards of incredible natural beauty to match the wines they yield!

Ansitz Waldgries Südtiroler Weissburgunder Riserva ‘ITOS’ 2020

Weissburgunder | Trentino-Alto Adige, Italy

What he achieves by a combo of half vinified in stainless steel and half the ferments in barrel, is the ideal melding of the racy with the complex and textured. A pretty flash Weissburgunder AKA Pinot Bianco! Excellent drinking. A layer of that shroomy, wet wool earthy funk I often see, and enjoy in high acid whites. White flowers perfume. Ripe white grapefruit. Counterpointed with a little stonefruit, fresh and zippy. Chalky acid with a dusting of phenolics adds cleansing grip. Superb long
$107
$102ea in any 3+
$97ea in any 6+
Delicious spiced, pear, perfumed with flowers, almost flinty, lovely phenolics, textural and fine, long and even, gentle, flowing, resolved. Savoury. Subtle layered intrigue. Fine acid profile. Bloody fun wine. The last time I had a Chasselas it was from an old planting in Victoria the origin of which I can’t remember. I ended up buying cases of it as a cleanskin for personal consumption. Its memory prompted me to try this wine from the “vineyard in the sky”. From the incredibl
$111
$106ea in any 3+
$101ea in any 6+

Domaine de Beudon Petite Arvine AOC Valais 2020

White Blend | Valais, Switzeland

Lovely perfume and lift, textural almost Viognier & Traminer-seque. Big slippery oily phenolic texture. Exceptional perfume spice, marzipan, quince and fejoa, jasmine white flowers, great intensity. Very good. Delicacy with intensity and intrigue! A variety rarely seen outside Valais, Switzerland. Its standing demonstrated by attempts from Angelo Gaja and Michel Chapoutier to work with this somewhat belligerent grape to grow. From Valais in Switzerland and one of the world’s
$175
$170ea in any 3+
$165ea in any 6+
Solid Oak Box

Philipponnat Clos des Goisses L.V. 1997

Pinot Noir | Mareuil-sur-Aÿ, Champagne

The latest release from Philipponnat's L.V. program, their late-disgorged ex-maison releases This year also sees the 1997 release of Philipponnat’s L.V. or Long Vieillissement i.e., ‘long aging’ project. It is widely accepted that the Clos des Goisses is one of the finest wines in Champagne for aging and needs at least 10-15 years to unveil its true majesty. “Gorgeous nutty nose, dark golden in colour but completely belying the freshness and racy energy within the glass. Bu
Gift Box

Philipponnat Clos des Goisses Juste Rosé 2012

Pinot Noir | Mareuil-sur-Aÿ, Champagne

2012 Philipponnat Clos des Goisses Juste Rosé “The just-released 2012 Extra-Brut Clos des Goisses Juste Rosé shares the vinous, textural profile of the regular Clos des Goisses in this vintage, offering up aromas of mirabelle plum, crisp orchard fruits, white flowers, frangipane and papaya. Full-bodied, broad and fleshy, it’s a rich, muscular Champagne of considerable depth and persistence.” William Kelley, The Wine Advocate 95 Points AG 95 AK 97 JR 18
Gift Box

Philipponnat Clos des Goisses MAGNUM 2013

Pinot Noir | Mareuil-sur-Aÿ, Champagne

“Surpassing even the 2012 and 2008, Philipponnat's 2013 Extra-Brut Clos des Goisses looks to be the finest vintage of this cuvée in several decades, at least on first acquaintance. Deriving from only the six core parcels out of the 13 that make up the Clos des Goisses, it's a striking wine, evoking aromas of crisp yellow orchard fruit, Anjou pear, clear honey, bee pollen, stone fruit and iodine. Full-bodied, layered and vinous, its textural attack segues into a deep, concentrated and tight

Philipponnat Clos des Goisses 2013

Pinot Noir | Mareuil-sur-Aÿ, Champagne

“Surpassing even the 2012 and 2008, Philipponnat's 2013 Extra-Brut Clos des Goisses looks to be the finest vintage of this cuvée in several decades, at least on first acquaintance. Deriving from only the six core parcels out of the 13 that make up the Clos des Goisses, it's a striking wine, evoking aromas of crisp yellow orchard fruit, Anjou pear, clear honey, bee pollen, stone fruit and iodine. Full-bodied, layered and vinous, its textural attack segues into a deep, concentrated and tight
$639
$619ea in any 3+
$599ea in any 6+

Château Grillet 2020

Viognier | Rhône Valley, Château Grillet

The perfume alone is enough to make your heart race! Château Grillet (pronounced Gree-yay) makes one of the world’s most sublime white wines from Viognier. It’s price is heading into the stratosphere. I loved playing with the Viognier at Yarra Yering, may have been from Grillet cuttings, may not ….. and was fortunate to drink my fair share of Grillet. For years there was never enough Viognier at YY to make an individual white wine. It was always co-fermented with Shiraz to make the Dr
$1,350
$1330ea in any 3+
$1310ea in any 6+
First released in 1980! Rainoldi's top sparkling 'Cuvée Maria Vittoria' is a 0 dose blend of Chiavennasca 92% A.K.A Nebbiolo, Pignola 4%, Rossola 4%. The base sparkling wine rests in steel tanks until the spring following the harvest. After the tirage or second fermentation, the wine is aged in bottle for at least 60 months. Vineyards in the municipalities of Ponte in Valtellina and Teglio at 500-730m above sea level NOTE on the 2018 Brut Rosé Cracking 'Metodo Classico' fizz from V
$137
$130ea in any 3+
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I have an ever-growing soft spot for the whites of Mount Etna, they have seen great leaps in quality over recent times. The fruit for Pietradolce’s Arhcineri Etna Bianco is sourced from pre-phylloxera vines planted at 850-900 metres on the eastern slopes near Milo, the undisputed white growing sub-region of Mount Etna. You’ll find the whites from Milo to be generally a cooler reflection of Carricante with slightly lower alcohol, higher acid and minerality. The precision and purity her
$103
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New Cuvée from 2021 – A parcel in chaume worked separately. This terroir is often used for sweet wines. Makes a great dry according to Thomas (...and Me!) highlighting again the importance of the flavour and phenolics from the skins. Yields of just 15-20Hl/Ha from very old vines give us a wine that is a delight in the glass! Half to ⅓ of DRC's yields!  Fermentation in new wood aged in the same wood for 1 year then 5 months in stainless. This is the same as for the Bastingage. F
$146
$141ea in any 3+
$136ea in any 6+

Filters & Sorting

Showing 463 Delicious Wines!

Domaine Testut Chablis 1er Cru ‘Forêt’ 2019

Chardonnay | France, Burgundy

Excellent drinking. Drink this while you wait for the Grenouille to build. Line, length, texture, with a sufficient generosity giving it approachability in youth without adding any of the clumsy bits. Classic, delicious, delicate. Wonderful élévage making for a complete wine. 0.20 ha of 80 year-old vines, the same age as Beugnons. Only replaced with massale selections. A pure and elegant nose features notes of citrus zest, mineral reduction, iodine and hints of algae. There is again
$122
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From a huge 3.5 ha holding that is composed by <75% Vaillons proper with the remainder from Roncières, Mélinots and Châtains. Derived from old vines in Les Minots (that are a source for the Fèvre massale selection), as well as holdings in Roncières and Chatains, the 2020 Chablis 1er Cru Vaillons unwinds in the glass with notes of white flowers, crisp stone fruit and clear honey. Medium to fullbodied, satiny and enveloping, it’s a beautifully vibrant, racy wine that concludes wit
$122
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Off Dry 18-25g/l sugar

Huet Vouvray Demi Sec ‘Le Mont’ 2022

Chenin Blanc | Vouvray, D'Anjou-Saumur

"The 2022 Le Mont Demi-Sec is less fruity and charming than, say, Clos du Bourg; its tension and line come from its flinty terroir. Despite its 21g/L residual sugar, it retains a sense of tautness without being totally linear. Radish and pear notes linger on the long finish. This is grown-up demi-sec." Drink 2024-2038 Rebecca Gibb MW, Vinous 95 Points
$122
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$112ea in any 6+
I've been watching Kientzler over the last decade now and have seen them consistently produce excellent wines from the Lieu Dit Muhlforst and the Grand Cru vineyards of Osterberg, Geisberg and Schoenenbourg. Sherbety, superfine, exceptional intensity, long fine harmonious & seamless. Draws you in. Incredibly long & lingering, citrus, fine green apple. Shape & flow is insane. Love this. Earthy and savoury with a little shroomy funk coming through very, very good. Given the typic
$123
$118ea in any 3+
$113ea in any 6+

Wagner-Stempel Riesling Heerkretz 2017

Riesling | Rheinhessen, Germany

White peach, apple and lime are accented by their pits and pits as well as by raw almond on an enticing nose highly reminiscent of that exhibited by the corresponding 2016. Scents of Ceylon tea and spring beauty (Claytonia) add inner-mouth allure. The feel is flatteringly silken, notwithstanding the persistence of stimulating piquancy. Infectious juiciness, along with an invigoratingly tactile, active sense of crystalline stony impingement, dramatically sets this wine’s vibrant, bell-clear fin
$125
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A.J.Adam Dhroner Hofberg Auslese** Riesling HALF 2019

Riesling | Mosel-Saar-Ruwer, Germany

AP 19.20 The 2019er Hofberg Auslese **, as it is referred to on the consumer label, is a selection of botrytized grapes (60%) harvested at 125° Oechsle from the main hill of the vineyard, and was fermented down to noble-sweet levels of residual sugar. It offers a beautifully ripe and alluring nose of honeyed peach, apricot, pineapple, cherry, mango, yoghurt cream, and tar, all wrapped into quite some spices, herbs, and a hint of volatile acidity. The wine proves sweet, honeyed, and deeply r
$125
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Joh Jos Prüm Wehlener Sonnenuhr Kabinett Riesling 2021

Riesling | Mosel-Saar-Ruwer, Germany

Poised, refined, rich with wonderful tension. “The 2021er Wehlener Sonnenuhr Riesling Kabinett offers a superbly appealing and hugely complex nose of lily flowers, lozenge, fine spices, thyme, rosemary, spearmint, almond, and cassis, all wrapped in great minty smoke. The wine is superbly playful on the palate, where there are refined flavors of vineyard peach, orange blossom, and almond cream. It proves airy and light-footed. The finish is very delicate and pure. What a great Kabinett in the m
$126
$121ea in any 3+
$116ea in any 6+

Joh Jos Prüm Graacher Himmelreich Riesling Spätlese 2021

Riesling | Mosel-Saar-Ruwer, Germany

Beautiful delicacy from Graacher “The 2021er Graacher Himmelreich Riesling Spätlese has a beautifully complex and pure nose of lime tree, verbena, orange blossom, anise, smoke, cassis, jasmine, and white peach. The wine coats the palate with very pure and fresh fruits and leaves a vibrating and hugely long finish. This splendidly pure Spätlese has great energy! 2031-2051” Mosel Fine Wines 95 Points AK 93
$126
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The name of this appellation comes from Mont de Lieu which marks the border between Burgundy and Champagne, illustrated by a marker stone dividing the two duchies which can be found on its summit. With a double exposure moving from south to southeast facing, this terroir benefits from a higher average temperature and more sunshine than the other Premiers Crus.
$128
$123ea in any 3+
$118ea in any 6+
The name of this appellation comes from Mont de Lieu which marks the border between Burgundy and Champagne, illustrated by a marker stone dividing the two duchies which can be found on its summit. With a double exposure moving from south to southeast facing, this terroir benefits from a higher average temperature and more sunshine than the other Premiers Crus. The 2019 Chablis 1er Cru Mont de Milieu unwinds in the glass with notions of orange oil, clear honey, beeswax and white flowers. M
$128
$123ea in any 3+
$118ea in any 6+
98 MFW SR 95

Willi Schaefer Wehlener Sonnenuhr Riesling Spätlese 2021

Riesling | Mosel-Saar-Ruwer, Germany

AP: 17 22. The 2021er Wehlener Sonnenuhr Riesling Spätlese is a fruity-styled wine made from grapes harvested in the prime Redellay sector. It offers a beautifully and gorgeous nose of tangerine, fine floral elements, whipped almond cream, vineyard peach, cinnamon, and bergamot. The wine proves superbly balanced on the palate and shows a lot of finesse as fine creamy elements give a velvety side, which is well wrapped into fine spices and zest. The finish shows a lot of energy and presence, but
$129
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“Pure mid yellow. Soft fruit on the nose. Lean with lemons and lime but enough volume of fruit with a salivatory fresh acidity behind, and very good length.” Jasper Morris 90-93 Points
$130
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I've yet to taste the 2018 Bricco San Michele. Given the quality of the Cavallina and Pitasso from 2018 I expect it will be delicious! I trusted friend in the know has devoured one and given it the thumbs up! Note for the 2021: Textural with clever use of oxidative handling to build intrigue whilst maintaining a core of vibrant fruit and mineral acidity. Citrus zest and oils with pears and a little candied ginger. White flowers dance over the top with a little savoury hit. Flowing and lus
$130
$125ea in any 3+
$120ea in any 6+

Domaine Thibert Pouilly-Fuissé ‘Les Cras’ 2018

Chardonnay | Pouilly-Fuisse, France

To be labelled 1er Cru from the 2020 Vintage! “Bursting with aromas of orange oil, confit citrus, freshly baked bread, peaches and buttery pastry, the 2018 Pouilly-Fuissé Les Cras is medium to full-bodied, satiny and concentrated, with racy acid and a taut, incisive profile. Concluding with a penetrating, intensely mineral finish, it's one of the most serious wines in the range. 2025 - 2035” William Kelley 93+ Points, Burghound 90-93 ♥ Sweet Spot Outstanding
$131
$126ea in any 3+
$121ea in any 6+
To be labelled 1er Cru from the 2020 Vintage! “The 2018 Pouilly-Fuissé Vignes Blanches is terrific, delivering aromas of peach, orange oil and confit citrus complemented by hints of buttered popcorn and iodine. Medium to full-bodied, satiny and textural, with an ample core of fruit, racy acids and a long, electric finish, it transcends the vintage." William Kelley 93+ Points, Burghound 90-93 ♥ Sweet Spot Outstanding
$131
$126ea in any 3+
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The name translates to 'Return to Earth'. Trying this next to the other non-amphora wines, I wonder what impact fermenting in these clary vessels has. While it appears a little more developed. Kelley’s note is on the money. I feel like the chalky texture may be derived to some degree from the amphora. Without trying a control it’s impossible to say. Much pleasure to be had here with the very fresh marmalade notes, flowers and beyond. Transparent and delicate. Guillemot-Michel makes Chardo
$131
$126ea in any 3+
$121ea in any 6+