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Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.
There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.
A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.
Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.
The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.
In countries like Australia, cooler climate reds are really making a name for themselves.
Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.
Our tip, celebrate the different personalities of each!
Showing of wines
Pinot Noir from Chambolle-Musigny, Côte-de-Nuits
Note: from a .56 ha parcel where approximately .16 ha of it was pulled up after the 2021 harvest, leaving a .40 ha holding in productionA completely different aromatic profile is strikingly elegant, airy and expressive with a perfumed combination of spice and floral elements, especially violet and rose petal, along with the essence of red pinot fruit. The super-sleek and markedly mineral-driven medium weight flavors display stunningly good length before culminating in a youthfully aus
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
The expressive nose is aromatically similar to the regular cuvée if perhaps even a bit more floral. The sleek, powerful and concentrated larger-scaled flavors possess a sophisticated mouthfeel while exhibiting outstanding persistence on the overtly austere, compact and altogether serious finish. This is a ‘wow’ wine. (from a .48 ha parcel; 90% whole clusters). Drink 2034+ ♥ OutstandingAllen Meadows, Burghound 93-96 Points
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
The 2021 Latricières-Chambertin Grand Cru exhibits aromas of dark wild berries and plums mingled with licorice, forest floor and spices. Medium to full-bodied, fleshy and layered, it's deep and seamless, with a vibrant spine of acidity and powdery structuring tannins, concluding with a long, perfumed finish.William Kelley, The Wine Advocate 92-94 PointsFirm reduction renders the nose unreadable. More interesting are the bigger-bodied and denser flavors that are almost pungently mine
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
The 2021 Chapelle-Chambertin Grand Cru is also very attractive, wafting from the glass with aromas of dark berries, licorice, rich spices, orange zest, roses and baking chocolate. Medium to full-bodied, fleshy and layered, it's deep and textural, with an ample core of fruit that largely conceals its ripe strutting tannins."Deep and complete, the 2020 Chapelle-Chambertin Grand Cru unwinds in the glass with aromas of dark berries, spices, loamy soil, peonies and plums. Full-bodied, layered and vel
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
Sometimes when your vineyard is surround that's OK especially when it's surrounded by DRC! A more expressive nose freely offers up exceptionally pretty aromas that include the exuberantly spicy essence of various red berries, sandalwood and an interesting hint of orange pekoe tea. The richer but not as tightly wound medium weight flavors possess a borderline creamy mid-palate while the hugely long finish is youthfully austere but impeccably well-balanced. In a word, excellent.Burghound 93-95
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
Here too the nose is overtly floral in character though relative to the Les St. Georges the dark berry fruit aromas are much more exotic and spicier. The sleekly muscular, intense and broad-shouldered flavors possess outstanding mid-palate density and power before culminating in a robust, firmly structured and wonderfully complex finale where the only reproach is a touch of warmth. This is a rich and classically styled Richebourg that is very definitely built-to-age as it should be. Drink: 2036+
Nebbiolo from Barbaresco, Piedmont
This! I can’t think of a better wine to end this tasting with than with the 2013 Barbaresco Crichët Pajé. Tasted from magnum, the 2013 dazzles with its combination of explosive energy and sheer elegance. Rose petals, cinnamon, crushed rocks, mint and white pepper are some of the many notes that emerge from this wonderfully complex, dynamic Barbaresco. Quite simply, the 2013 is unforgettable. Drink 2033-2063 Tasted May 2024Antonio Galloni, Vinous 99 Points
Pinot Noir from Chambolle-Musigny, Côte-de-Nuits
Note: from an incredible 6.46 ha parcel, which doesn't include the .67 ha section planted to chardonnay. A more restrained if just as pretty and equally perfumed nose displays a similar array of red and dark cherry, exotic jasmine tea and dried orange peel along with a hint of sandalwood. On the palate the broad-shouldered and even more concentrated flavors manage the trick of being more powerful but also more refined with an almost aggressive minerality that seems to build in intensity on the c
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
"Trapet's 2019 Chambertin Grand Cru is a profound wine in the making, and it can keeps company with vintage's finest. Wafting from the glass with deep aromas of cherries and cassis, complemented by notions of raw cocoa, blood orange, smoked meats, rich soil tones and spices, it's full-bodied, multidimensional and complete, with a weightless, elegant profile despite its prodigious concentration, its structuring tannins entirely concealed in an ample core of lively, vibrant fruit."William Kell
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
The 2021 Romanée-Saint-Vivant Grand Cru is a real success, soaring from the glass with aromas of raspberries, peonies, exotic spices, loamy soil, orange zest and vine smoke. Medium to full-bodied, layered and concentrated, with a satiny attack and a seamless, sensual mid-palate, it concludes with a long, perfumed finish.William Kelley, The Wine Advocate 94-95 Points BH 94
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
The 2021 Richebourg Grand Cru is terrific, wafting from the glass with aromas of dark berries, cherries, orange zest, sweet spices, rose petals and licorice, followed by a full-bodied, rich and layered palate that's impressively muscular and multidimensional, built around ripe tannins and lively acids, and concluding with a long, expansive finish.William Kelley, The Wine Advocate 94-96 Points BH 94
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
At the risk of sounding like a broken record, once again the nose is overtly floral in character with its exuberantly spicy nose of various dark berries, soy, exotic tea and sandalwood. The sleek, intense and delineated flavors are at once refined yet powerful with a taut muscularity becoming more apparent on the dusty, youthfully austere and stony finish that is compact and very serious. Patience. (from a .97 ha holding; 80% whole clusters). Drink: 2034+ ♥ Don’t miss! OutstandingAllen
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