En Rama

The unique yeast that grows on top of the sherry protecting it from oxidation.

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Spanish term for lightly filtered, particularly in reference to sherry.

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Bondar Rayner Vineyard Grenache 2016
Meet the future of McLaren Vale

Bondar Rayner Vineyard Grenache 2016

Grenache | McLaren Vale, Australia

Grenache is Back Baby! ... and in Style! So many good wines coming out of Aus! 20 years ago making wines like these would have made you an outcast in McLaren Vale. Times have changed, and, I'm glad they have. Andre & Silena's Rayner Vineyard Grenache (Check out their review in 1min) shows a level of sophistication and rich core of fruit, perfectly balanced with the kind of quality tannins that you can only get from old vines, we're talking 45+ years.
$40
$38ea in any 6+
$36ea in any 12+
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Antoniolo ‘Osso San Grato’ Gattinara Riserva DOCG 2018
Jesus wept on the Bones of Saint Gratto! The very blood of Christ!As you step through the range each wine raises the bar. Hard not to devour now, Ridgey assures me these will last for decades. It’s times like this I wish it was easier to source an aged bottle or two!The 2018 Gattinara Riserva Osso San Grato is one of the great wines of the vintage. It offers notable depth married with a feeling of classicism that is palpable. Dark fruit, leather, spice, menthol, licorice, lavender
$265
$255ea in any 3+
$245ea in any 6+
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Clos Martinet 'Camí Pesseroles' Garnatxa Carinyena 2019
Mas Martinet Els Escurcons Garnatxa 2019 Dark and brooding. Again excellent. Opens wonderfully with power and restraint. Very sophisticated. The play of the two varieties is excellent. Energy from grenache and dark, brooding mystery from carignan. Red fruit with earth, savoury with baking spices and quence. Superb texture. Again the elevage is bang on. Class act!
$318
$308ea in any 3+
$298ea in any 6+
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Domaine Comte Georges de Vogüé Grand Cru 'Musigny' Vielles Vignes 2023
Note: from an incredible 6.46 ha parcel, which doesn't include the .67 ha section planted to chardonnay. A more restrained if just as pretty and equally perfumed nose displays a similar array of red and dark cherry, exotic jasmine tea and dried orange peel along with a hint of sandalwood. On the palate the broad-shouldered and even more concentrated flavors manage the trick of being more powerful but also more refined with an almost aggressive minerality that seems to build in intensity on the c
$2,350
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