Barrique

A barrel typically made from oak. They come in 2 shapes. Bordeaux (225L) and Burgundy (228L). Oak sources include French, Russian and American Oak.

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A barrel typically made from oak. They come in 2 shapes. Bordeaux (225L) and Burgundy (228L). Oak sources include French, American, Eastern European and Russian Oak. Check out our Q&A with Paul: “How does the percentage of new oak affect wine?” for more on oak.

Synonyms:
Barrel
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Figli Luigi Oddero Barolo 'Rocche Rivera' 2004
A rare opportunity to try a beautiful wine from a beautiful vintage! Although not a Cru in its own right, Rocche Rivera is recognised as a position within the Scarrone Cru of great importance. Rocche Rivera has dizzying slopes to say the least, in the same vein as the adjacent Rocche di Castiglione, and generally shows an extra touch of perfumed elegance.I haven't had the chance to try one of these yet, looking at the only vintage chart I have ever seen worth consideration, by Giuseppe Vajra
$395
$385ea in any 3+
$375ea in any 6+
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Bodegas Luis Pérez Marco de Jerez 'La Escribana' Palomino de Pasto 2021
A Vino de Pasto from the laminated Albarizas Barajuelas of Pago Macharnudo. Gold and green to look and smell. It has a semi-fermentated barley-sake-ricey-acetic tang and gourd skin, paddy-melon-in-the-cool-of-night-edginess. There's a titch of steel and the smell of reeds and rush matting, stripped bamboo, lemongrass outers and typical pistachio skin. It's a wine of lovely depth with some richness, but edged sweet-sour.Scott Walsey, The Spanish Acquisition🔥Hot Tip: Drink over days
$89
$85ea in any 3+
$81ea in any 6+
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Francesco Versio Dolcetto di Dogliani 2021
Superb! Bravi Francesco!🍷
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio this is a stunner! Given Francesco used to make wine at Bruno Giacosa it is hardly surprising that he knocks out a solid Dolcetto. Giacosa being known as arguably the best maker of the variety. Co-incidentally the last Dolcetto I had, a few days before this, was a Bruno Giacosa made by Francesco, and, it was one of the best Dolcetto I've had the pleasure of devouring.The Dogliani DOCG covers some broad territory. Often of mu
$57
$54ea in any 3+
$51ea in any 6+
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Domaine Mongeard-Mugneret Echézeaux Grand Cru 'La Grande Complication' 2019
"Matured in 300-liter barrels made from oak that Mongeard selects and seasons himself, the 2019 Echézeaux Grand Cru La Grande Complication is a special cuvée that derives from vines planted in 1945 with the family's massal selections, located in the lieu-dit of Les Treux. Unwinding in the glass with notes of orange rind, rose petals, exotic spices, cherries and berries, it's full-bodied, deep and layered, with a concentrated, tightly wound core that shows considerable promise for long-term cel
$899
$879ea in any 3+
$859ea in any 6+
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