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Sangiovese from Montalcino, Tuscany
Brooding yet intense, the 2019 Brunello di Montalcino bursts from the glass with a wave of autumnal spices, crushed cherries, cedar shavings and steeped plums lifted by pine hints. This is deeply textural, elegant and refined, with a dense wave of ripe wild berry fruits, all guided by vibrant acidity, offset by oranges and balsam herbs. It finishes grippy and extended with a black hole of tension and a sweet and sour sensation that lingers on and on as crunchy tannins resonate throughout. The 20
Sangiovese from Montalcino, Tuscany
When you hear of the estates Andrea has helped establish it makes sense that his own vineyards should kick out some tasty vino! When you hear of the estates Andrea has helped establish it makes sense that his own vineyards should kick out some tasty vino. The list: Poggio di Sotto, there’s La Torre, Poggio degli Ulivi, Mastrojanni, Tenuta di Sesta and Collosorbo, Sesta di Sopra, Podere Salicutti, and of course Ciacci Piccolomini d’Aragona.Tasting Andrea's Brunello for the first time saw
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