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Rainoldi Nebbiolo Brut Rosé 2018

Rosé | Valtellina, Inferno

First released in 1980! Cracking 'Metodo Classico' fizz from Valtellina! I've had some solid sparkling Nebbiolo from Piedmont before. None quite like this! When this was poured for me I had no expectations and ended up having a WOW! moment. Made from Chiavennasca 92% A.K.A Nebbiolo, Pignola 4%, Rossola 4%. Excellent texture and mousse, light salmon colour with a red fruit down the raspberry line, superb acid, balancing alow dose. Very sophisticated. A play of light woody herbs, rose, fa
$95
$90ea in any 3+
$85ea in any 6+
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First released in 1980! Rainoldi's top sparkling 'Cuvée Maria Vittoria' is a 0 dose blend of Chiavennasca 92% A.K.A Nebbiolo, Pignola 4%, Rossola 4%. The base sparkling wine rests in steel tanks until the spring following the harvest. After the tirage or second fermentation, the wine is aged in bottle for at least 60 months. Vineyards in the municipalities of Ponte in Valtellina and Teglio at 500-730m above sea level NOTE on the 2018 Brut Rosé Cracking 'Metodo Classico' fizz from V
$137
$130ea in any 3+
$123ea in any 6+
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