White Wine
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White Wine
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White Blend from Soave, Veneto
Full richer style with excellent freshness and acid balance. Superb development. Very different expression to Calvarino.Vinified in Tonneaux and Botte.Pieropan have made a concerted effort to elevate La Rocca to new heights. Even tighter selection in the vineyard has seen typical volumes drop by 15%. In 2024 this has been further magnified by yields 20% down. The results in the glass are a delight. 100% Garganega La Rocca gets the full beans, aged in 500L barrels on lees with
White Blend from Gaiole UGA, Chianti Classico
Production of this wine is a painstaking labor of love. If they made a white out of the grapes it would return 10 times the volume! Makes the price look pretty reasonable.The organic San Giusto a Rentennano 2015 Vin San Giusto (in a 375-milliliter bottle) opens to a dark chestnut color with brownish and copper highlights. This wine is viscous and quite thick with a contained 9.5% alcohol content. That low alcohol is a hallmark of this special dessert wine, as is its super rich, almost sy
White Blend from Gaiole UGA, Chianti Classico
Production of this wine is a painstaking labor of love. If they made a white out of the grapes it would return 10 times the volume! Makes the price look pretty reasonable.The organic San Giusto a Rentennano 2016 Vin San Giusto (in a 375-milliliter bottle) is a viscous and glycerin-rich dessert wine with dried fruit, chewy caramel, white raisin and a hint of chocolate or toasted coffee bean. The wine is very rich on the palate, sitting heavy on the senses to the end. I also get a curious
White Blend from Soave, Veneto
A remarkable wine 10 years in the making! The Collezione 'wine of the soul' cellar program pays homage to Leonildo Pieropan and 2015 is the inaugural release. Calvarino and La Rocca were aged for ten years on fines lees - Calvarino in concrete and La Rocca in botti - and both wines were bottled earlier this year. Bottled under cork, 750ml are packed in wooden boxes of three bottles and the magnums are hand painted and in a single wooden box. Ageing this way in Pieropan's cool cellars is slow a
White Blend from Soave, Veneto
A remarkable wine 15 years in the making! Calvarino 5 is the first wine of the "Vini dell'Anima" collection. Born from a project by Leonildo Pieropan and his sons Dario and Andrea, it is a blend of five Calvarino vintages (2008-2009-2010-2011-2012) aged for at least 10 years in large cement tanks on lees in the cellar. Ageing this way in Pieropan's cool cellars is slow and controlled. This is a fascinating wine highlighting the incredible results blending across vintages can deliver.Cool
White Blend from Soave, Veneto
A remarkable wine 10 years in the making! The Collezione 'wine of the soul' cellar program pays homage to Leonildo Pieropan and 2015 is the inaugural release. Calvarino and La Rocca were aged for ten years on fines lees - Calvarino in concrete and La Rocca in botti - and both wines were bottled earlier this year. Bottled under cork, 750ml are packed in wooden boxes of three bottles and the magnums are hand painted and in a single wooden box. Ageing this way in Pieropan's cool cellars is slow a
White Blend from Soave, Veneto
Magnums are similar to the current release Cru Magnums, but are hand painted and presented in a single bottle wooden box.A remarkable wine 10 years in the making! The Collezione 'wine of the soul' cellar program pays homage to Leonildo Pieropan and 2015 is the inaugural release. Calvarino and La Rocca were aged for ten years on fines lees - Calvarino in concrete and La Rocca in botti - and both wines were bottled earlier this year. Bottled under cork, 750ml are packed in wooden boxes of thr
By all accounts the 2021 is once again a demonstration of why Ian d'Agata decrees the Valentini's Trebbiano hails from another planet. This is only the 10th release of Trebbiano in the 21st century, such is Valentini's dedication to quality!In true Valentini style, the 2021 Trebbiano d'Abruzzo presents a rich, pretty bouquet that verges on confectionery but maintains its refinement-almond paste and dried peaches meld with sweet herbal nuances and hints of wet stone. Texturally deep and we
Good bright yellow. The pure, complex nose suggests lime, yellow apple and botanical herbs. Then very precise, intense and penetrating, if still youthfully unevolved, conveying a powerful, three-dimensional impression of extract and a deep, textured, multilayered mouthfeel. The wine closes very long and juicy, with herbal and saline elements that titillate the taste buds. Another outstanding wine from Valentini, who never misses a beat with his Trebbiano d’Abruzzo.Ian d'Agata, Vinous 93+ P
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