Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!

Domaine Didier Dagueneau Vin de France Blanc Etc 2023

Sauvignon Blanc | Pouilly-Fumé, France

These sites produce the most direct, accessible expression of Pouilly-Fumé. Under Louis-Benjamin's guidance, its quality has improved dramatically, now rivalling his other wines. Layered and already open, the 2023 offers enormous complexity and pleasure for a young Dagueneau. Of course, it will only get better after 3 to 10 years in bottle.The first bottle of Didier's wines I devoured was a bottle of Silex in 2001 with Doc when I was working with him at Yarra Yering. We were looking to
$312
$302ea in any 3+
$292ea in any 6+
What a wonderful exploration of Trebbiano the wines of Ciavolich, Tiberio and Emidio Pepe. On the continuum Tiberio is the freshest with least oxidative handling, Ciavolich is in the middle and Emidio Pepe has the full beans! All are delightful expression and all that is left for us to do is enjoy and celebrate the difference.The 2024 Trebbiano d'Abruzzo Fosso Cancelli blends dusty dried flowers with white peaches and a lift of lemon sorbet. Mineral-infused pit fruits and enriching hints
$107
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The 2024 sees a fuller, more textural wine than the 2023. The more golden colour the first indication. Textural, every so slightly oily phenolics and a gentle oxidative hand yield a complex, intriguing wine. Jasmine and white flowers lift from the glass over spices, white stone fruit and a little something exotic. Viognier and Chenin feels are playing around the edges. Elegant honey mixes with pops of cumquat and citrus zest. Mouthcoating with a transparency and a little pith at play. A demonstr
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The 2024 Mâcon-Pierreclos Tris de Chavigne blossoms in the glass with aromas of pear, white currant and freshly baked bread, mingled with a subtle exotic note of passion fruit. Medium-bodied and fleshy yet vibrant, it reveals a texture rarely encountered in this vintage, framed by structuring extract and a cool, marine profile, concluding with a long, saline finish. It incorporates some of the fruit that would typically inform his Juliette et Les Vieilles de Chavigne cuvée.Kristaps Karklin
$238
$228ea in any 3+
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Domaine Didier Dagueneau Buisson Renard Blanc VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

This wine is priced above Pur Sang these days, indicating how highly the Domaine rates the vineyard and the wine. Buisson Renard is a cool mid-slope terroir on the southwest side of the Saint-Andelain hill and the soils are a mixture of clay and flint (or silex). The site was historically named Buisson Menard, as was the wine initially, but a wine writer mistakenly reviewed the wine as Buisson Renard. Renard means fox in French, and Buisson means bush, so the error gave the wine a name
$420
$400ea in any 3+
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Domaine Didier Dagueneau Silex VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Silex is the ultimate Dagueneau wine in many ways: super-mineral, pure, crystalline and typically very long-lived. Silex means flint, and this wine is produced only from the flint-rich soils on the north-facing slopes of the hill of Saint-Andelain. The vines mostly range between 35 and 65 years old, and yields are kept lower than in most other vineyards. Silex ferments and ages in Dagueneau’s famed cigar-shaped barrels and other casks, and a portion now matures in 220-litre Wineglobe�
$513
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Domaine Didier Dagueneau Sancerre ‘Le Mont Damné’ 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Rarely exported as there is so little made, we only get a few bottles even at the best of times. Didier Dagueneau always dreamed of making a great Sancerre from the chalky slopes of Chavignol. It was only in the late ‘90s that he was able to acquire half a hectare of Les Monts Damnés, near Gérard Boulay’s Comtesse parcel, and soon planted it to his own exacting standards. The south-facing, steep site has white soil packed with chalk. The historic name of the parcel or climat (within Le
$511
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Domaine Didier Dagueneau Pur Sang VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Pur Sang, meaning ‘thoroughbred’ in French, originated from Didier Dagueneau’s frustration at wine writers constantly referencing that he ploughed this site by horse. The first label featured a horsehide rug image, if you get the joke. One of Dagueneau’s historic superstars, it comes from a 30-year-old, densely planted vineyard called La Folie (madness) in Saint-Laurent-l’Abbaye. Farmers wondered at Dagueneau buying the land, which was not a vineyard at the time (it had been long ago
$381
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Filters & Sorting

The 2023 Gerümpel Wachenheim P.C. is clear, bright, elegant and fresh in its pure and aromatic bouquet that's on the lemon side of the fruit spectrum. Rich and generous but elegant and refined on the palate, this is a full-bodied, savory and textural Riesling with delicate and finely grained acidity and round, lush, intense and slightly creamy fruit. The finish is long and complex and really substantial. 12.5% stated alcohol. Diam 30 cork. Tasted at the domaine in January 2025. Drink 2025-2055
$141
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Domaine Thibert Pouilly-Vinzelles ‘Les Longeays’ 2020

Chardonnay | Pouilly-Fuisse, Burgundy

“Moderate wood is present on the aromas of prominent mineral reduction and smoky ripe essence of pear, anise and acacia blossom. There is again fine underlying tension to the stony and well-detailed middle weight flavors that terminate in a lingering and youthfully austere finale that is texturally akin to sucking on a small pebble. This isn't exactly rustic though it's clearly not as refined plus it could use better depth so a few years of keeping are advised. Highly recommended provided you
$141
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The 2023 Graacher Domprobst Riesling Spätlese #10 is very clear, fresh and precise on the spring-like nose. Flavors of crushed rocks, salts and lime zest drag into the glass, and the wine, once on the palate, is full of energy and very fine raisin, even blueberry and wax leaf aromas. This beautifully balanced and silky Domprobst Spätlese is full of finesse and reveals a playful, irresistible character with perfectly ripe fruit that is like an idea of fruit rather than material on the palate. T
$141
$136ea in any 3+
$131ea in any 6+

Alphonse Mellot Sancerre Satellite 2020

Sauvignon Blanc | Sancerre, Centre Loire

The Satellite comes from vines in Chavignol that are spread of five separate parcels, including the reverred terroirs Le Cul de Beaujeu and Les Monts-Damnés. The low cropping Sauvignon Blanc vines here are between 40 and 80 years old. The juice was naturally fermented and raised in large, mature oak barrels and bottled without filtration. The resulting wine harnesses both the famed texture and natural chalky electricity of the slopes of Chavignol, offering intensity, precision, elegance and
$143
$138ea in any 3+
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Joh Jos Prüm Wehlener Sonnenuhr Kabinett Riesling 2022

Riesling | Mosel-Saar-Ruwer, Germany

Poised, refined, rich with wonderful tension. The 2022er Wehlener Sonnenuhr Riesling Kabinett has a superbly attractive and finely reductive nose of wild herbs, candied grapefruit, smoke, anise, orange blossom, fresh almond, white peach, rose petal, and lavender. The wine is superbly juicy and coats the palate with fine ripe yellow fruits and cream, and leaves a long, finely smoky, and delicately juicy feel of spices and herbs. This slightly richer version of Kabinett (for Prüm standards) remai
$143
$138ea in any 3+
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Weinbach Cuvée Colette Riesling 2021

Riesling | France, Alsace

“Stunning nose of yellow peach, pomelo and fresh pineapple that pulls you into this simultaneously ripe and vibrant dry Riesling. The ripe citrus flavors run right through the palate into the long finish that’s so uplifting it makes you feel good to be alive. So polished and precise.”Stuart Pigott, Jamessuckling.com 95 Points
$144
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Viognier is such a unique variety! The perfume intoxicating, the texture caressing! A single-vineyard offering from the Coteau de Chéry, one of the appellation’s most valued terroirs. The grapes from these 50yr old vines are fermented in stainless steel (one third) and barrique of which 25% is new oak. The wine is aged for one year on lees in barrique and a further three months in stainless steel before being bottled.Widely known as the King of Condrieu, Andre Perret is considered one of
$145
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A complex, textural and thrilling Chenin Blanc. Two parcels, one picked earlier and devoid of botrytis, one later with a little botrytis marry seamlessly presenting us with an entrancing creature. Dry Chenin of this standing is truly something special.There’s a certain composure and harmony here. A fine example, the textural elements show a leaning to less alcohol and higher perceived acidity than its sibling ‘La Caillardières’ adding a degree of restraint and sophistication to thi
$145
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The 2022er Graacher Himmelreich Riesling Spätlese offers a finely smoky and minty nose of slightly riper and yellow fruits, almond cream, jasmine, passion fruit, Conference pear, juniper, muscade, smoke, and a touch of licorice. The wine has good presence and animating yellow fruits mixed to candied grapefruit. The finish is slightly broader and more powerful (at least for Prüm standards), yet the aftertaste remains fine and elegant. This is a superb Spätlese. 2030-2047Jean Fisch and Davi
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New Cuvée from 2021 – A parcel in chaume worked separately. This terroir is often used for sweet wines. Makes a great dry according to Thomas (...and Me!) highlighting again the importance of the flavour and phenolics from the skins.Yields of just 15-20Hl/Ha from very old vines give us a wine that is a delight in the glass! Half to ⅓ of DRC's yields! Fermentation in new wood aged in the same wood for 1 year then 5 months in stainless. This is the same as for the Bastingage.F
$146
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Along with the likes of Dureuil-Janthial and Jaeger-Defaix, Domaine de la Folie is showing just how much potential there is in the Côte Chalonaise. Their top white the 1er Cru 'Clos St Jacques' rests in a state of grace. A line of fine acid balances elegant, transparent fruit of great depth and length. Florals and citrus are weave into an array of complex aromas. Seamless. It's been made by a clever hand!Paul Kaan, Wine Decoded Sept 2024The 2022 Rully Clos St. Jacques 1er Cru comes
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This is when knowing the fruit sources of a Bourgogne is important. Dancer's Bourgogne comes straight from two of the big guns!Sourced from two different vineyards, one in Meursault (planted in 2001) and one in Puligny-Montrachet (planted in 1990), the 2018 blend is roughly 70% Puligny and 30% Meursault. Vinified in both tank and old oak, this is villages-level quality—a wine of remarkable gravitas and complexity for its status.“Aromas of white flowers, pear, crisp green apple and
$147
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