Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!

Domaine Didier Dagueneau Vin de France Blanc Etc 2023

Sauvignon Blanc | Pouilly-Fumé, France

These sites produce the most direct, accessible expression of Pouilly-Fumé. Under Louis-Benjamin's guidance, its quality has improved dramatically, now rivalling his other wines. Layered and already open, the 2023 offers enormous complexity and pleasure for a young Dagueneau. Of course, it will only get better after 3 to 10 years in bottle.The first bottle of Didier's wines I devoured was a bottle of Silex in 2001 with Doc when I was working with him at Yarra Yering. We were looking to
$312
$302ea in any 3+
$292ea in any 6+
What a wonderful exploration of Trebbiano the wines of Ciavolich, Tiberio and Emidio Pepe. On the continuum Tiberio is the freshest with least oxidative handling, Ciavolich is in the middle and Emidio Pepe has the full beans! All are delightful expression and all that is left for us to do is enjoy and celebrate the difference.The 2024 Trebbiano d'Abruzzo Fosso Cancelli blends dusty dried flowers with white peaches and a lift of lemon sorbet. Mineral-infused pit fruits and enriching hints
$107
$102ea in any 3+
$97ea in any 6+
The 2024 sees a fuller, more textural wine than the 2023. The more golden colour the first indication. Textural, every so slightly oily phenolics and a gentle oxidative hand yield a complex, intriguing wine. Jasmine and white flowers lift from the glass over spices, white stone fruit and a little something exotic. Viognier and Chenin feels are playing around the edges. Elegant honey mixes with pops of cumquat and citrus zest. Mouthcoating with a transparency and a little pith at play. A demonstr
$60
$57ea in any 3+
$54ea in any 6+
The 2024 Mâcon-Pierreclos Tris de Chavigne blossoms in the glass with aromas of pear, white currant and freshly baked bread, mingled with a subtle exotic note of passion fruit. Medium-bodied and fleshy yet vibrant, it reveals a texture rarely encountered in this vintage, framed by structuring extract and a cool, marine profile, concluding with a long, saline finish. It incorporates some of the fruit that would typically inform his Juliette et Les Vieilles de Chavigne cuvée.Kristaps Karklin
$238
$228ea in any 3+
$218ea in any 6+

Domaine Didier Dagueneau Buisson Renard Blanc VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

This wine is priced above Pur Sang these days, indicating how highly the Domaine rates the vineyard and the wine. Buisson Renard is a cool mid-slope terroir on the southwest side of the Saint-Andelain hill and the soils are a mixture of clay and flint (or silex). The site was historically named Buisson Menard, as was the wine initially, but a wine writer mistakenly reviewed the wine as Buisson Renard. Renard means fox in French, and Buisson means bush, so the error gave the wine a name
$420
$400ea in any 3+
$380ea in any 6+

Domaine Didier Dagueneau Silex VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Silex is the ultimate Dagueneau wine in many ways: super-mineral, pure, crystalline and typically very long-lived. Silex means flint, and this wine is produced only from the flint-rich soils on the north-facing slopes of the hill of Saint-Andelain. The vines mostly range between 35 and 65 years old, and yields are kept lower than in most other vineyards. Silex ferments and ages in Dagueneau’s famed cigar-shaped barrels and other casks, and a portion now matures in 220-litre Wineglobe�
$513
$493ea in any 3+
$473ea in any 6+

Domaine Didier Dagueneau Sancerre ‘Le Mont Damné’ 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Rarely exported as there is so little made, we only get a few bottles even at the best of times. Didier Dagueneau always dreamed of making a great Sancerre from the chalky slopes of Chavignol. It was only in the late ‘90s that he was able to acquire half a hectare of Les Monts Damnés, near Gérard Boulay’s Comtesse parcel, and soon planted it to his own exacting standards. The south-facing, steep site has white soil packed with chalk. The historic name of the parcel or climat (within Le
$511
$491ea in any 3+
$471ea in any 6+

Domaine Didier Dagueneau Pur Sang VDF 2023

Sauvignon Blanc | Pouilly-Fumé, Centre Loire

Pur Sang, meaning ‘thoroughbred’ in French, originated from Didier Dagueneau’s frustration at wine writers constantly referencing that he ploughed this site by horse. The first label featured a horsehide rug image, if you get the joke. One of Dagueneau’s historic superstars, it comes from a 30-year-old, densely planted vineyard called La Folie (madness) in Saint-Laurent-l’Abbaye. Farmers wondered at Dagueneau buying the land, which was not a vineyard at the time (it had been long ago
$381
$366ea in any 3+
$351ea in any 6+

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Domaine Marcel Deiss 1er Cru 'Burg' 2012
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Domaine Marcel Deiss 1er Cru ‘Burg’ 2012

White Blend | Alsace, France

Premier Cru action from Deiss! A blend of 12 Alsatian Varieties! (a mixture of all the usual Alsace varieties, with a predominance of Gewürtzraminer, Riesling and Pinot Gris): Bright golden straw-yellow. The opulent nose features marmalady botrytis, honeyed tropical fruit and and sweet spice aromas. Densely packed, intense and showy, with ripe, pure flavors of exotic tropical fruits and custard cream. Finishes with noteworthy residual sweetness but also a lovely saline edge, which keeps the win
$138
$133ea in any 3+
$128ea in any 6+

Joh Jos Prüm Wehlener Sonnenuhr Kabinett Riesling 2021

Riesling | Mosel-Saar-Ruwer, Germany

Poised, refined, rich with wonderful tension. “The 2021er Wehlener Sonnenuhr Riesling Kabinett offers a superbly appealing and hugely complex nose of lily flowers, lozenge, fine spices, thyme, rosemary, spearmint, almond, and cassis, all wrapped in great minty smoke. The wine is superbly playful on the palate, where there are refined flavors of vineyard peach, orange blossom, and almond cream. It proves airy and light-footed. The finish is very delicate and pure. What a great Kabinett in the m
$138
$133ea in any 3+
$128ea in any 6+

Domaine Thibert Pouilly-Vinzelles ‘Les Longeays’ 2017

Chardonnay | Pouilly-Fuisse, Burgundy

“Aromas of pear, clear honey, fresh bread and white flowers preface the 2017 Pouilly-Vinzelles Les Longeays, a medium to full-bodied, satiny and nicely concentrated wine that's lively and precise, concluding with a long, sapid finish. It's a superb rendition of this sprawling climat."William Kelley
$139
$134ea in any 3+
$129ea in any 6+

Domaine Thibert Pouilly-Vinzelles ‘Les Longeays’ 2018

Chardonnay | Pouilly-Fuisse, Burgundy

“The 2018 Pouilly-Vinzelles Les Longeays is lovely, mingling notions of peach, pear and orange oil with scents of freshly baked bread, buttery pastry and classy new oak. Medium to full-bodied, satiny and penetrating, with racy acids and a long, saline finish, it's a terrific wine of real character. 2022 -2035”William Kelley 93 Points, Burghound 89-91 ♥ Outstanding Top Value 
$139
$134ea in any 3+
$129ea in any 6+
Beautiful delicacy from Graacher “The 2021er Graacher Himmelreich Riesling Spätlese has a beautifully complex and pure nose of lime tree, verbena, orange blossom, anise, smoke, cassis, jasmine, and white peach. The wine coats the palate with very pure and fresh fruits and leaves a vibrating and hugely long finish. This splendidly pure Spätlese has great energy! 2031-2051”Mosel Fine Wines 95 Points AK 93
$139
$134ea in any 3+
$129ea in any 6+
The 2023 Rully Blanc Clos du Chaigne ler Cru has less wood influence than the previous year due to a different type of charring to the barrels with lower heat. It has a forward and vigorous bouquet with patisserie and light peach skin scents. There is more aromatic presence than the Clos la Folie. Quite spicy and phenolic, the palate is well balanced with a keen line of acidity and a persistent finish. This has great potential. Drink: 2025-2035 Neal Martin, Vinous 91 PointsA big step
$139
$134ea in any 3+
$129ea in any 6+
This could pass for a Chablis on the nose with its cool and very aromas of iodine, shellfish and petrol nuances that add breadth to the mostly apple scents. The delicious middleweight flavors flash a lovely bead of minerality on the chiseled and bone-dry finish that is shaped by citrus-tinged acidity. This is really quite good for its level and worth considering. Drink: 2025+Allen Meadows, Burghound 86-89 Points ♥ Outstanding
$140
$135ea in any 3+
$130ea in any 6+

Joh Jos Prüm Graacher Himmelreich Kabinett Riesling 2023

Riesling | Mosel-Saar-Ruwer, Germany

Always a favourite! In England they offer tea in the afternoon in the Mosel they offer Kabinett! “The 2023 Riesling Graacher Himmelreich Kabinett initially presents a reductive funk that takes time to dissipate, allowing only brief glimpses of green apple to peep through. However, the palate is superbly sprightly, vividly light and lemony fresh, skipping along light-heartedly without a care in the world. It airily and charmingly spreads its lemony perfume and charm. A quintessential, elfin Kab
$140
$135ea in any 3+
$130ea in any 6+
A highly aromatic, fruit-driven and perfumed nose of William’s pear, pineapple juice, apricot, passionfruit, banana flambé, honeyed peach and melon, all wrapped in white mint and a hint of toffee. Superbly sweet, unctuous and delicately smooth on the beautifully layered and intense palate. A tickly touch of acidity adds a gorgeous sensation of lightness to the nicely energetic and intense finish. A comparatively opulent and rich expression of auslese that flirts with BA presence. It proves
$141
$136ea in any 3+
$131ea in any 6+

Julian Haart Piesporter Riesling 2020

Riesling | Mosel-Saar-Ruwer, Germany

"The 2020er Piesporter, as it is referred to on the red and silver consumer label, comes from the Goldtröpfchen. It offers a beautifully fresh, spicy, and floral nose of green herbs, smoke, pepper, white peach, greengage, almond, and still residual scents from its spontaneous fermentation. The wine is very straight and focused on the lively and even racy palate. It finishes bone-dry, pure, and vibrating with salty and spices elements. This dry wine is superbly balanced and shines through its en
$141
$136ea in any 3+
$131ea in any 6+
AP: 10 21. The 2020er Graacher Domprobst Riesling Spätlese AP 10 was harvested mainly in different prime sectors of the vineyard and was fermented down to sweet levels of residual sugar. It offers a beautiful and subtly exotic nose made of pear, passion fruit, vineyard peach, apricot, whipped cream, aniseed herbs, and fine smoky spices. The wine is gorgeously light-footed on the fruity palate and leaves a superbly intense feel of melon, cassis, wet stone, and herbs in the nicely playfully fruit
$141
$136ea in any 3+
$131ea in any 6+
The 2022 Wachenheimer Gerümpel P.C. is super clear, intense and flinty on the very elegant and refined nose that reveals extremely stony (basalt!) and saline aromas as well as substantial fruit aromas intermingled with sulfur-spring notes. Full-bodied, this is a pure, refined and saline, vibrantly fresh and expressive terroir Riesling with remarkable intensity and grip due to its rich minerals and serious tannins. This is an age-worthy Riesling that will hardly please any non-Riesling aficionad
$141
$136ea in any 3+
$131ea in any 6+