Varietal

Red Wine

There’s 1,000’s of red grape varieties grown around the world making a diverse range of wines.

Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.

There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.

A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.

Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.

In countries like Australia, cooler climate reds are really making a name for themselves.

Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.

Our tip, celebrate the different personalities of each!

Filters & Sorting

Like the ‘Ignaccio’ Rosso di Montalcino ‘Iacopo’ Il Marroneto is a baby Brunello in that was grown with the intention of becoming so. A pure Sangiovese that was aged for a few months in large oak barrels this wine is an exciting new project that cements and displays Iacopo’s understanding of the vineyards and is exciting now and for years to come. Declassified fruit parcels from the Madonna delle Grazie vineyard.Deeply complex, the 2022 Rosso di Montalcino Iacopo waf
$257
$247ea in any 3+
$237ea in any 6+

Vietti Barbaresco ‘Masseria Roncaglie’ 2018

Nebbiolo | Piedmont, Barbaresco

In my view the Barbaresco Masseria is the most under-the-radar wine at Vietti....The 2018 marks an important transition for the Masseria which is a trademarked brand, not a vineyard, named for one of the hamlets within the Cottá sub-zone where Alfredo Currado first sourced fruit for this wine in the 1960s. Over the years vineyard sources for the Barbaresco have varied.... Beginning in 2018, the Masseria is made exclusively from a sizeable parcel in Roncaglie Vietti acquired from Socré. Vinous
$258
$248ea in any 3+
$238ea in any 6+

Giacomo Conterno Barbera d’Alba ‘Francia’ 2019

Barbera | Serralunga d'Alba, Barolo

The 2019 Barbera d'Alba Vigna Francia marries elegance, power and energy. Inky blue/purplish fruit, menthol, licorice and sage are some of the nuances that build as this creamy, textured Barbera slowly opens in the glass. The Francia is wonderfully somber and mysterious, with striking shades of dimension that reveal themselves over time. The 2019 was just bottled, but its pedigree is evident.Antonio Galloni, Vinous
$252ea in any 3+
$245ea in any 6+
An exuberantly spicy and overtly floral nose is airy, cool and elegant. Unlike some of the other reds in the range with very low yields, the mouthfeel of the mediumbodied flavors reflects the expected density while remaining sophisticated, refined and classy on the beautifully persistent, mineral-driven and youthfully austere finale. This is terrific and should age effortlessly. 2033+ Sweet spot Outstanding ♥Allen Meadows, Burghound 92-94 Points WK 92-94
$259
$249ea in any 3+
$239ea in any 6+
‘A fresh, cool and more elegant array is comprised by notes of both red and dark pinot fruit along with background floral and earth suggestions. The succulent, round and delicious middle weight flavors are finer if less powerful, all wrapped in a lingering finish that progressively tightens up as it sits on the palate to the point that it becomes quite compact. This will definitely need a few years to unwind. Drink 2028+.’ Burghound.com January 2020.
$260
$250ea in any 3+
$240ea in any 6+

Fuligni Brunello di Montalcino 2017

Sangiovese | Montalcino, Italy

The Fuligni 2017 Brunello di Montalcino is a beautiful wine, and it shines a much-deserved spotlight on one of the most consistent estates in Montalcino. It is bright and luminous with a dark ruby shine. The bouquet reveals deeply layered tones of red cherry, wild berry, rose, earth and candied violets. Give the wine an extra twirl or two, and you get some rosemary and lavender. Soft dusty mineral and limestone also appear. I'd definitely put this bottle on a short list of the most recommended b
$260
$250ea in any 3+
$240ea in any 6+
Conti Costanti Brunello di Montalcino 2017
Intoxicating! 🌹

Conti Costanti Brunello di Montalcino 2017

Sangiovese | Tuscany, Italy

It just invites you in! This is what wine is about! There’s a sensuality to Costanti's 2016 Brunello di Montalcino. It’s something about the way it draws you in and warms the soul. Its bouquet straddles both the light and dark sides of Sangiovese, rising up with alluring flowery perfumes, cedar dust and crushed cherry, yet then swaying toward rich brown spices and clove. The textures are velvety-smooth and elegant, ushering in a dense core of fleshy red berry fruits, which leave a coating of
$260
$250ea in any 3+
$240ea in any 6+

Domaine Jean-Marc et Thomas Bouley Pommard 2019

Pinot Noir | Pommard, Burgundy

Resistance was futile, I had to crack one of these (May 2023). Kelley's note is bang on. Though it has certainly resolved a little since his tasting. I concur that waiting a decade will offer up something special. The missing piece of the tasting note jigsaw, texture. Important for Pommard given the significant evolution from structured wine produced by the village to the seamless, refined elegant tannins of this and many other examples. Think Thierry Violot-Guillemard, Leroux et al.The
Original price was: $315.Current price is: $260.
$250ea in any 3+
$240ea in any 6+

Nervi-Conterno Gattinara 2020

Nebbiolo | Italy, Gattinara

Historically these wines have had Amazing transparency, sophistication shining though. Alto Piemonte saw another productive vintage in 2020 with no significant hail or frost events. It was a warm year with well-timed rains and a harvest that started early, but not excessively so. Early indications are of a strong set of wines.Looking forward to trying this when it hits the warehouse. Grab a set Conterno's Sensory Glasses to swirl it around in too!The 2020 Gattinara is elegant and lif
$260
$250ea in any 3+
$240ea in any 6+

Giacomo Fenocchio Barolo ‘Villero’ 2021

Nebbiolo | Piedmont, Barolo

Grace under pressure! Castiglione Falletto shining through with those faded flower. Excellent long tannins of substance and sophistication. A beguiling core of fruit, brooding, yet, you can see what is to come. Flow and shape. It feels very complete. Fine and long. It has that intrigue that steps it up another notch. Very good. Earthy and truffled, serious stuff. Persistence has you taking note as it dances along.Rocche di Castiglione and Villero in Castiglione Falletto consistently sit amon
$260
$250ea in any 3+
$240ea in any 6+
'Reduction masks everything but subtle floral nuances. More interesting are the notably finer and more mineral-driven middle weight flavors that possess both a lovely texture and underlying tension while delivering fine length on the youthfully austere finale. This too is an excellent Gevrey villages that is firm enough to reward a decade of keeping.' Drink 2030+ Outstanding ♥Allen Meadows, Burghound 90-92 Points
$262
$255ea in any 3+
$248ea in any 6+
This is aromatically similar to the La Cardeuse but spicier. The palate impression of the middle weight flavors is also rich to the point of opulence before terminating in sappy, long and better-balanced finish though there is still a hint of backend warmth.Allen Meadows, Burghound
$264
$257ea in any 3+
$250ea in any 6+