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It’s a rare treat to devour the best of Barolo, Barbaresco, Bordeaux, Burgundy, Brunello, Champagne & Etna in one sitting.
The best way to get your head around any wine is to drink the best with other wine lovers who know a little more than you about what you’re drinking.
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Nebbiolo from Grumello, Valtellina
Isabella Pelizzatti Perego from ArPePe in Valtellina, Lombardy, Italy is back in Australia! It's been far too long between visits. ArPePe's wines are things of beauty! Made from Chiavennasca AKA Nebbiolo they are very different from the wines of Barolo & Barbaresco. Perfumed ~ elegant ~ poised ~ balanced ~ complex. GRAPE FIRST You'll be transfixed from first pour. They sit in a state of pure grace! Extraordinary Wines x Extraordinary FoodArPePe x Al Dente 10 Wines + 4 Courses
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