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Showing 121 Delicious Wines!Sorted by price: low to high
Pinot Noir from Rully, Côte Chalonnaise
A vibrant, energetic core of long even fruit layered and complex, particularly for a wine at this price point. A fine fragrance, and delicate perfume entance. Sophistication tannins and playful cleansing edge and a little spice. It will certainly benefit from a day open or an early decant in its youth. Juicy, thirst-quenching and simply delicious. Plenty more to come from a very, very good wine!Paul Kaan, Wine Decoded Sept 2024The 2022 Rully du Clos de Bellecroix Cuvée Marey comes f
Pinot Noir from Rully, Côte Chalonnaise
The 2023 Rully du Clos de Bellecroix Cuvée Marey, raised in 25% new oak, has more intensity on the nose than the regular cuvée. Blackcurrant and raspberry open, leaning more toward the latter as it opens in the glass. The palate is medium-bodied with gentle grip, lightly spiced with a dash of black pepper toward the finish. Enjoy this over the next decade. Drink: 2026-2036Neal Martin, Vinous 90 PointsAged in ex-white barrels. Super fun vino, with a lick of spice. Excellent fruit
Chardonnay from Chablis, Burgundy
The name of this appellation comes from Mont de Lieu which marks the border between Burgundy and Champagne, illustrated by a marker stone dividing the two duchies which can be found on its summit. With a double exposure moving from south to southeast facing, this terroir benefits from a higher average temperature and more sunshine than the other Premiers Crus.The 2019 Chablis 1er Cru Mont de Milieu unwinds in the glass with notions of orange oil, clear honey, beeswax and white flowers. M
I first had the junior wine of this back in 1994 while studying winemaking in Adelaide. Over the decades it has become more refined. A great expression of Barbera. Those in the know will tell you that good vineyards planted to Barbera in Asti will beat the bounty of average sites that have been planted to the variety in Alba."The 2021 Barbera d'Asti La Crena is exceptional. Bright, red-toned fruit, chalk, mint, white pepper and rose petal are all beautifully delineated. In recent times V
Chardonnay from Chablis, Burgundy
“A relatively young estate, Lavantureux is definitely a domaine to watch. Arnaud and David are now running things, with a recent 0.95ha acquisition in Vau de Vey. Farmed by hand, this is a delightful Premier Cru which emphasises the character of this steep, stony climat. Lovely density on the palate with an intriguing lime character, balanced by mineral, flinty notes and a touch of creamy oak adding more complexity. Subtle and nuanced.”Decanter
Chardonnay from Chablis, Burgundy
“Pure mid yellow. Soft fruit on the nose. Lean with lemons and lime but enough volume of fruit with a salivatory fresh acidity behind, and very good length.”Jasper Morris 90-93 Points
Chardonnay from Chablis, Burgundy
Smoky aromas of shellfish and Granny Smith apples gives way to more voluminous flavors that enjoy better acid support on the balanced and sneaky long finish. This isn't exactly classic in style but it's close and is a wine that offers fine quality for its level. Allen Meadows, Burghound 89-91 Points
Chardonnay from Chablis, Burgundy
Aromas of apples, peach, toasted nuts and iodine introduce the 2023 Chablis Village, a medium to full-bodied, satiny and suave wine that's round and seamless, concluding with a sapid finish.William Kelley, The Wine Advocate 90 PointsMineral reduction and citrus dominate the more complex and slightly freshy nose at present. There is equally good freshness and energy to the delicious, rich and sappy medium weight flavors that possess better depth and persistence on the balanced finale.
The 2023 Altenburg Wachenheim P.C. is precise and savory on the elegant and classical, slightly flinty and coolish, very stimulating nose. Full-bodied, intense and fleshy on the palate, this is a mouth-filling Riesling with less energy than textural qualities that are framed by serious tannins and ripe lemon bitters on the finish. This is a Riesling for richer dishes that could also be paired with a red wine. 13.5% stated alcohol. Diam 30 cork. Tasted at the domaine in January 2025. Drink 2025-2
Chardonnay from Chablis, Burgundy
The 2020 Chablis 1er Cru Les Lys is also especially good this year, delivering aromas of white flowers, citrus oil, freshly baked bread and bee pollen. Medium to full-bodied, satiny and incisive, with a fleshy core of fruit and racy girdling acids, this cool, marl-rich site has evidently excelled in 2020.William Kelley 93+ points – The Wine Advocate
Carricante from Etna, Sicily
The graceful white shows precision balance and a sense of finesse. Long and satiny on the palate, with vibrant, fine china like acidity acting as a springboard for layered flavours of nectarine, yellow plum and persimmon fruit, plus lemon oil, minerally salt and stone notes. Offers hints of mountain herbs and white pepper. Though hard to swap sipping today, this should also be a showstopper with cellaring.Wine Spectator 95 points
Chardonnay from Chablis, Burgundy
Les Pargues is a Chablis lieu-dit situated on a ridge between Montmains and Vosgros. It has the same exposure as the 1er Crus of Vaillons and Montmains, so it’s a very handy site. The story goes that this site was originally classified as a 1er Cru level vineyard (pre-AOC), before being largely abandoned during WWI (when there was a labour shortage). Regardless of this story, locals rightly speak very highly of this site. The vines in Moreau’s tiny parcel average 50-plus years old and 15-