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Showing 845 Delicious Wines!Sorted by price: low to high
Nebbiolo from Barbaresco, Piedmont
The 2021 Barbaresco Riserva Montestefano is a dense, hulking wine. Powerful and dense to the core, the Montestefano is a big, broad-shouldered wine that is going to need a few years to be at its most expressive. Dark-toned fruit, new leather, spice, menthol are all amplified in this potent Barbaresco.Antonio Galloni, Vinous 97One of the bottles in this lineup that falls on the darker and bolder side of the spectrum, the Produttori del Barbaresco 2021 Barbaresco Riserva Mont
Nebbiolo from Barbaresco, Piedmont
The Produttori del Barbaresco 2021 Barbaresco Riserva Ovello shows greater richness and structure on the mid-palate, with ripe and supple flavors of red and purple fruit that give the wine an especially generous personality. This is a concentrated expression of Nebbiolo, yet it remains direct, sharp and beautifully focused, fully living up to the reputation of this highly collectible vintage. The added depth of fruit is balanced by freshness, creating a wine that is both powerful and elegantly c
Nebbiolo from Serralunga d'Alba, Barolo
The 2020 Barolo Rupestris is elegant, sculpted wine. It shows the mid-weight structure of the year nicely. Sweet red cherry fruit, mint, chalk, white pepper, orange peel and dried flowers open with some coaxing. I would leave this alone in the cellar for a few years, as time in bottle is essential here. I won't be surprise if this fills out a bit over the coming years, as is often the case here. Drink 2026-2045Antonio Galloni - NR as per request from Cappellano
Chardonnay from Chassagne-Montrachet, Côte du Beaune
The more elegant fo the 2 M's Maltroie vs Morgeot The 2023 Chassagne-Montrachet 1er Cru La Maltroie is a high point of the range, as it was in 2022. Opening in the glass with notes of pear, orange zest, toasted nuts and white flowers, it's medium to full-bodied, satiny and racy, with good depth and cut and a pure, saline finish.William Kelley, The Wine Advocate 92-94 PointsA prominent petrol character suffuses the even spicier and cooler aromas of Granny Smith apple and lemongras
Chardonnay from Chassagne-Montrachet, Côte du Beaune
On the spectrum from elegant to bold 'Morgeot' is always on the richer side of Alex's wines. Aromas of pear, apple blossom, sweet citrus oil and nutmeg introduce the 2023 Chassagne-Montrachet 1er Cru Morgeot, a medium to full-bodied, fleshy and layered wine built around ripe acids and chalky structuring extract. Once again, it's derived from Les Fairendes.William Kelley, The Wine Advocate 91-93 PointsPungent aromas of reduction and wood toast lead to caressing yet powerful bigger-bod
Pinot Noir from Nuits-Saint-Georges, Côte-de-Nuits
As is the case with the Chênes Carteaux, there is a high-toned note of herbal present on the poached plum and sauvage-suffused aromas. I very much like the texture of the tautly muscular yet relatively fine middleweight flavors that exude a bead of minerality on the balanced, youthfully austere and impressively long finale. This is excellent. (from a 1.08 ha mix of younger and older vines that average about 50+ years of age) 2032+ ♥ OutstandingAllen Meadows, Burghound (91-94) Points
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
Sometimes when your vineyard is surround that's OK especially when it's surrounded by DRC! “Ripe and nicely fresh aromas of plum, dark currant, red cherry, anise and jasmine tea give way to succulent, round and delicious medium-bodied flavors that also possess a beguiling texture while displaying excellent depth and persistence on the youthfully austere and well-balanced finish..” Burghound 91-94 PointsI've had the pleasure of drinking La Grande Rue a couple of times. It's the ben
Pinot Noir from Vosne-Romanée, Côte-de-Nuits
Sometimes when your vineyard is surround that's OK especially when it's surrounded by DRC! An earthier and more somber if nicely layered nose is comprised by notes of both red and dark berries along with a whisper of the sauvage along with a floral top note. The delicious and rounded medium weight flavors possess focused power that really comes up on the dusty, chalky, youthfully austere and impressively persistent finale. This built-to-age effort is going to require at least some patience as it
By all accounts the 2021 is once again a demonstration of why Ian d'Agata decrees the Valentini's Trebbiano hails from another planet. This is only the 10th release of Trebbiano in the 21st century, such is Valentini's dedication to quality!In true Valentini style, the 2021 Trebbiano d'Abruzzo presents a rich, pretty bouquet that verges on confectionery but maintains its refinement-almond paste and dried peaches meld with sweet herbal nuances and hints of wet stone. Texturally deep and we
Pinot Noir from Beaune, Côte du Beaune
Weber noted that they protected the vines with warming pots that allowed for a yield of about 22 hl/ha. More obvious oak influence stops short of fighting with the spicy and earthy purple fruit-scented nose. There is notably more density, power and volume to the bigger-bodied flavors that possess a seductive mouthfeel that contrasts somewhat with the robust but not rustic finale that delivers markedly better depth and persistence. 2029+ Sweet spot Outstanding ♥Allen Meadows, Burghound 91-9
Sauvignon Blanc from Pouilly-Fumé, Centre Loire
Rarely exported as there is so little made, we only get a few bottles even at the best of times. Didier Dagueneau always dreamed of making a great Sancerre from the chalky slopes of Chavignol. It was only in the late ‘90s that he was able to acquire half a hectare of Les Monts Damnés, near Gérard Boulay’s Comtesse parcel, and soon planted it to his own exacting standards. The south-facing, steep site has white soil packed with chalk. The historic name of the parcel or climat (within Le
Sauvignon Blanc from Pouilly-Fumé, Centre Loire
“The 2022 Silex is not a lot of fun upon release; dry and tense, it really needs time to mellow. There's flesh from the clay element of its clay-flint soils, which is felt on entry but tightens up as it moves through the mouth. This remains a wine of drive, firmness and upright structure; it speaks of the place it comes from rather than its variety. Aromatics are almost a forgotten element; this is a wine about structure and texture. There is a lemony, wild goat cheese-like note and a distinct