Closure
Size & Type
Other
Closure
Showing 849 Delicious Wines!Sorted by price: low to high
Pinot Noir from Nuits-Saint-Georges, Côte-de-Nuits
“The 2020 Nuits Saint-Georges Mont des Oiseaux 1er Cru offers dark cherries, hints of peppermint and spice on its quite extravagant nose. The palate is medium-bodied with sappy dark berry fruit, good volume here, fine acidity, hints of white pepper and sage furnishing the composed finish.”Neal Martin, Vinous 89-91 Points
Nebbiolo from Neive, Barbaresco
They understand the rule book so have thrown it away only to be used when they know they need to. I guess that's what 150 years of making wine can give you! The 2016 of this was a cracker. True to the vintage & site with bold yet refined structure. The 2019 is again a cracker and true to vintage. This time all grace and elegance from what is proving a classic year.Beautifully weighted, the body of this slightly warmer vineyard with the clarity and sophistication of 2019 Barbaresco. Rich
Nebbiolo from Commune di Barolo, Barolo
Bugger! The investors are onto it! The harmony Sandrone achieves with the 'Le Vigne' blend is impressive. The sum of parts is always greater than the whole! Like Bartolo Mascarello and Monfortino an argument for blending over single vineyard wines!This is a blend of fruit from Le Costa di Monforte in Monforte d'Alba, Baudana in Serralunga d'Alba, Villero in Castiglione Falletto, Vignane in Barolo and Merli in Novello. That wide span of fruit across various exposures, elevations and soil
Chardonnay from Avize, Côte des Blancs
If you think it's good now (hot tip 🔥IT IS) give it another 1-5 years in bottle and you'll see a 🦋emerge! This is typically the saltiest, most mineral wine in the Agrapart range. Like all the Agrapart wines the quality is remarkably consistent, with the only variation due to vintage. The 2016 spent just over five years on lees and was dosed at three grams per litre.“From Les Bionnes in Cramant (vinified in barrel) and Champbouton in Avize (vinified in tank), two parcels that shar
Nebbiolo from Barolo, Piedmont
Show the class of the vineyards and the winemakers! Here's an exciting new submission from Vietti that takes us to a whole other level (and evolutionary timeframe). A very late release that is held back at the winery, the 2015 Barolo Riserva sources its fruit solely from Castiglione Falletto. In fact, it represents a special section of the best sites that go into the Barolo Castiglione. Some of that fruit was so impressive, I am told, the decision was made to age it longer (with up to 30 months
Nebbiolo from Barbaresco, Piedmont
The 2020 Barbaresco, from vines in Roncaglie, sizzles with tension. Bright, red-toned fruit, orange peel, mint, white pepper and crushed rocks are all beautifully delineated. In many vintages, the Roncaglie is quite showy. That is hardly the case in 2020, a vintage in which the wine is classically austere and in need of time. Super-classic.Antoni Galloni, Vinous 94+ PointsThe Vietti 2020 Barbaresco Roncaglie Masseria has bright rose, cherry, redcurrant and angel food cake with stra
Chardonnay from Chablis, Burgundy
Ripe aromas of poached pear and apple compote are laced with hints of iodine, lemon rind and a whiff of brine. The succulent, round and sappy middle weight flavors display notably better than average persistence on the citrusy, clean and nicely dry finale. This punches above its weight and is worth a look. Drink 2028+ ♥ Outstanding Top ValueAllen Meadows, Burghound 89-91 Points
Garnacha from Gratallops, Priorat
I had the pleasure of devouring the 2016 about 6 months ago over an aged scotch fillet with a friend. A wine of presence and importance. Along with the other Priorats I've had from Àlvaro it's clear he's got it right in both the vineyard and the winery. After all, to make a wine like the legendary L'Ermita you need mad skills!The single-vineyard 2017 Finca Dofí comes from ten hectares that were planted 20 years ago in the village of Gratallops. It’s mostly Garnacha with 8% Cari�
Nebbiolo from Monforte d'Alba, Barolo
On the day tasting all of the 2021 Barolos side by side the Clerico 'Ciabot Mentin' and the Barolo di Monforte were drinking the best. The joy of wine and the quality of the full range will see any of exceptional 2021's be called WOTN over time! Exceptional depth and length, the 'Ciabot Mentin' is an epic wine with stunning tannins. Alpine spice. Fresh with so much power yet elegance. Like Pajana I can’t wait to see this fully resolved and build complexity. Even on the day it was building in t
Nebbiolo from Castiglione Falletto, Barolo
Wow! A sensational Rocche. At this early stage in its life it sit with harmony, together. Expressive, a long even palate, stunning tannins that caress. The perfume is intoxicating, faded flowers of Castiglione Falletto. A superb core of fruit of exceptional length.Year in year out this is in the top 3 of Sordo 8 Barolo Crus. It looks like this year will be no different. Savoury, a little salty and earthy. This will be long lived. Beautifullly composed.
Nebbiolo from Serralunga d'Alba, Barolo
A wonderful expression of Serralunga, all of the tea, slate, graphite, exceptional quality tannins, with a presence and sophistication. The firm mouthfeel of seriously good Serralunga tannins. Again such a complete wine. The nose draws you in. Begging you to drink. A darkness and energy that is palpable.Impressive gear. Precise, and pure, wearing the vineyard and commune on its sleeve. Superb fruit of depth and length. Great drinking here with much much more to come.
Pinot Noir from Savigny-lès-Beaune, Côte du Beaune
"As it usually is, this is at once more elegant and a bit more aromatically complex with its agreeably spicy mix of red and dark cherry, warm earth and floral top note. Here too there is excellent volume to the delicious medium weight flavors that possess both fine verve and minerality, both of which carry over to the balanced and beautifully persistent finale. This isn't as powerful as the Corton but it's notably finer. A qualitative choice." Drink: 2034+ Sweet spotAllen Meadows, Burghound