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Victoria
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Pinot Noir from Macedon, Victoria
The 2024 Block 8 combines rich sweet fruit with earth and savouriness. There's a lot going on here from this powerful close planted site that adjoins Block 5 as it sweeps north. Paradoxically, it is both deeply flavoured and closed at the same time. Ripe red and dark cherry and plum are evident with sweet gingerbread spices working with undergrowth and meatiness. The palate is rich and full, creamy, juicy, savoury, expansive and long. Seven plus years cellaring will be advantageous to begin with
Pinot Noir from Macedon, Victoria
The 2023 Block 8 begins with sweet fruits; red and dark cherry and red plum. Rhubarb and undergrowth appear with creaminess and brown spices adding additional complexity. Darshan like low cropping levels provide for a palate that is full to begin, creamy, silky, seamless in tannin flow, very long and structured. The emphatic and deliciously satisfying palate rolls on and on. It will improve for seven years and hold for that time again at the least. Michael D
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