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Nebbiolo from Neive, Barbaresco
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio! Baby Barbaresco anyone? Simply delicious. Shows exceptional touch. Fresh, energetic with a delicacy matched to an intoxicating perfume underpinned by vibrant red fruits, complexing earthing, licorice, sour cherry and a little woody herb. Perfectly balanced this is stunning and ridiculous for the coin.The Francesco Versio 2021 Langhe Nebbiolo shows terrific balance (and great value) with plenty of wild berry fruit and fr
Nebbiolo from Neive, Barbaresco
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio ... His 1st Langhe Neb Release! There is no mistaking the quality here. It all makes sense when you discover the fruit is destined to make Barbaresco, sourced from the 50:50 Starderi and Currà cru. Seriously good P.1.S.S. Call it a cheap Barbaresco instead of a Langhe Neb. Perfume and energy with divine mouthfeel. Juicy, thirst quenching and still with plenty more to come!
Nebbiolo from Neive, Barbaresco
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio this is a stunner! The Francesco Versio 2019 Barbaresco is delicate and fine, almost fragile, with iris root, rusty nail, cassis and licorice root. The wine is carefully balanced to show the intensity of the grape, yet its aromatic profile is carefully measured and contained overall. This is an exciting wine with impeccable winemaking.Monica Larner, The Wine Advocate 95 PointsA Neive village blend of San Cristoforo, Curr
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio this is a stunner! Given Francesco used to make wine at Bruno Giacosa it is hardly surprising that he knocks out a solid Dolcetto. Giacosa being known as arguably the best maker of the variety. Co-incidentally the last Dolcetto I had, a few days before this, was a Bruno Giacosa made by Francesco, and, it was one of the best Dolcetto I've had the pleasure of devouring.The Dogliani DOCG covers some broad territory. Often of mu
Dolcetto from Neive, Barbaresco
Many of Barolo's greats would argue that you should judge a maker on their Dolcetto before their Nebbiolo! Giacosa does Dolcetto justice. The missing links for Dolcetto are typically sorting reduction and developing the wine sufficiently. Giacosa jumps those hurdles with ease and breezes past the finish line with quality fruit & considered handling to offer us a wine with a refined mouthfeel.Savoury, vibrant, dark, with an excellent core of fruit thirst-quenching and delicious. Straight
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The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio this is a stunner! Given Francesco used to make wine at Bruno Giacosa it is hardly surprising that he knocks out a solid Dolcetto. Giacosa being known as arguably the best maker of the variety. Co-incidentally the last Dolcetto I had, a few days before this, was a Bruno Giacosa made by Francesco, and, it was one of the best Dolcetto I've had the pleasure of devouring.The Dogliani DOCG covers some broad territory. Often of mu
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio this is a stunner! Given Francesco used to make wine at Bruno Giacosa it is hardly surprising that he knocks out a solid Dolcetto. Giacosa being known as arguably the best maker of the variety. Co-incidentally the last Dolcetto I had, a few days before this, was a Bruno Giacosa made by Francesco, and, it was one of the best Dolcetto I've had the pleasure of devouring.The Dogliani DOCG covers some broad territory. Often of mu
Nebbiolo from Neive, Barbaresco
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio ... His 1st Langhe Neb Release! There is no mistaking the quality here. It all makes sense when you discover the fruit is destined to make Barbaresco, sourced from the 50:50 Starderi and Currà cru. Seriously good P.1.S.S. Call it a cheap Barbaresco instead of a Langhe Neb. Perfume and energy with divine mouthfeel. Juicy, thirst quenching and still with plenty more to come!
Nebbiolo from Neive, Barbaresco
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio! Baby Barbaresco anyone? Simply delicious. Shows exceptional touch. Fresh, energetic with a delicacy matched to an intoxicating perfume underpinned by vibrant red fruits, complexing earthing, licorice, sour cherry and a little woody herb. Perfectly balanced this is stunning and ridiculous for the coin.The Francesco Versio 2021 Langhe Nebbiolo shows terrific balance (and great value) with plenty of wild berry fruit and fr
Nebbiolo from Neive, Barbaresco
The 'Side Project' of ex-Bruno Giacosa's winemaker Francesco Versio this is a stunner! The Francesco Versio 2019 Barbaresco is delicate and fine, almost fragile, with iris root, rusty nail, cassis and licorice root. The wine is carefully balanced to show the intensity of the grape, yet its aromatic profile is carefully measured and contained overall. This is an exciting wine with impeccable winemaking.Monica Larner, The Wine Advocate 95 PointsA Neive village blend of San Cristoforo, Curr
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