Varietal

Red Wine

There’s 1,000’s of red grape varieties grown around the world making a diverse range of wines.

Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.

There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.

A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.

Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.

In countries like Australia, cooler climate reds are really making a name for themselves.

Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.

Our tip, celebrate the different personalities of each!

Filters & Sorting

Yet another successful 'Costa Bassa' from Fay! Thoughts read pretty much the same as for the delicious 2019. Loads of pleasure here, the harmony, and, the inviting, drink me, nature of the wine is just the beginning. It really has everything in all the right places.Excellent. Got that whole alpine thing going on. Excellent weight and shape to it. Playful dusty chalky slightly chewy tannins with fine boned acid. Sour cherry with licorice a hint of smoke, resinous. A thirst quencher with epic
$64
$61ea in any 3+
$58ea in any 6+
Daniel Bouland Morgon Bellevue Cailloux 2023
Ridiculous Yields!

Daniel Bouland Morgon Bellevue Cailloux 2023

Gamay Noir | Morgon, Beaujolais

Of the two Bellevue Cuvées, the Cailloux has better balance and energy with a touch less alcohol and a touch more acid. Excellent darker, earthier profile than the Chiroubles. Beautifully weighted, plump fruit with a spice layer and just a little playful stalk tannin grip keeping the palate lively and, with that fine line of acid, refreshing. Any excellent rendition and like the other 2023's more immediate approachability than previous vintages. Paul Kaan, WINE DECODED Nov 2024
$64
$61ea in any 3+
$58ea in any 6+

Wine Decoded Yarra Valley Shiraz 2017

Shiraz/Syrah | Yarra Valley, Australia

Our 3rd and Best Release is Here! I'm quietly very happy with this one. As a passion project we had no commercial time constraints and were able to give this much more time maturing in barrel and then bottle prior to release, over 5 years prior to release.The end result is a wine of poise and balance. I reckon I've nailed it. Delicious, cool climate Shiraz with energy, vibrant fruit, layered savoury, earthy complexity with pops of spice. An underlying darkness, fine, long, plush and caressin
$65
$62ea in any 3+
$59ea in any 6+
Yarra Yering Dry Red No.2 HALF 2019
Seduction by Wine!

Yarra Yering Dry Red No.2 HALF 2019

Red Blend | Yarra Valley, Australia

The original Shiraz Viognier blend .. with a spalsh ofMataro! A complex and layered wine; sweet and savoury all at once. The fragrance is melting pot of violets, plums, savoury spices and a whiff of bramble and five spice. Moderate in weight; the summer pudding fruits come in all colours dialling up the flavour interest. There is cigar box and cardamom spice lending intrigue. Firm yet fine tannins ably support the fruit and texture drive the palate. This one is hard to put in a box, there is so
$65
$62ea in any 3+
$59ea in any 6+
The Dolcetto grapes we produce come from our own vineyards, where we find soils typical of the Helvetian region (ancient in origin, calcareous-clayey with shades of pale gray and pink. Alternating layers also include siliceous sandstone, calcium carbonate, and iron). The color is intense ruby red with purple highlights. The persistent floral and fruity aromas of sweet violets and small red fruits give it a pleasant immediacy. Its moderate tannins and balanced, elegant structure make it the quint
$66
$63ea in any 3+
$60ea in any 6+
Loads of fun to be had here. The acid balance with the fruit weight is about right. Energy here with vibrant red fruit, sour cherries, a little of that alpine spice. Heston Blumenthal once did mince tarts that were topped with sugar mixed with ground pine needles and it worked. There’s a little of that sitting here in the background. The tannins aren’t quite as polished as those in the wines of Fay or Ar.Pe.Pe. Slightly drying on the mid palate. A little salami or a plate of something roaste
Poise and shape. Perret’s Saint-Joseph has a drinkability about it that is so often lacking in the new world. Florals, on red and blue fruits with a bit of spice sit delicately on framework of tannins with a nice bit of mid-palate grip. Weightless yet full of flavour. A graceful Syrah. It’s fun now, there is no doubt that time will be kind helping it relax and show more perceived generosity.
$67
$64ea in any 3+
$61ea in any 6+

Massolino Langhe Nebbiolo 2021

Nebbiolo | Serralunga d'Alba, Italy

A great way to get your eye in on the 2021 vintage! Vibrant with loads of energy & zippy fresh acid, slatey & mineral, dark, with tobacco at play. Perfumed, fine. Roses and red fruits, a little resinous note, fine long & plenty of fun. Dusting/chalky tannins making for a good complex with the acid. Again we see the low pH offering freshness. The site near Monforte d’Alba  adds altitude freshness, Alba fruit (power), Serralunga freshness and elegance. This spends 15month large
$67
$64ea in any 3+
$61ea in any 6+

Ar.Pe.Pe Rosso di Valtellina 2023

Nebbiolo | Valtellina, Grumello

Savoury, ferrous and bloody with a dusting of tannins. Lovely development. Fine a good expression of Chiavanesca from Valtellinas. Dark cherry, lacing of licorice. Beautifully weighted and flowing. Ar.Pe.Pe doing their thing!Paul Kaan, WINEDECODED Oct 2025The 2023 Rosso di Valtellina is a terrific introduction to this range. Aromatic, pliant and supple, the 2023 is inviting right out of the gate. Crushed red berry fruit, white pepper, chalk and flowers all grace this silky, mid-weight
$67
$64ea in any 3+
$61ea in any 6+

Pyramid Valley North Canterbury Pinot Noir 2020

Pinot Noir | South Island, New Zealand

Showing much more freshness & red fruit profile than the atypical 2021, sits fine and velvety on the tannin profile. Long and even. Plush and refreshing. Gently spiced. Elegant flavourful. Harmonious and integrated. Layered complexity with eathiness and a well balanced stalk use adding intrigue. A lovely perfume dancing over the top.
$68
$65ea in any 3+
$62ea in any 6+
Fresh vibrant juicy fruit, juicy acid, beetroot on cherry. Delightful, elegant, savoury playful, could get cerebral if you want but don’t have to. 35-90 year old vine. Energy, lovely fine texture, with veil of ever so slightly dusty tannins. Heart shaped fruit tapering with delicacy into a long finish. Excellent contrast to the power of Morgon, the finess and elegance of Fleurie at play.
$69
$66ea in any 3+
$63ea in any 6+
Vanguardist Mourvèdre 2021
🧠+❤️= 💯

Vanguardist Mourvèdre 2021

Mourvèrdre | South Australia, Australia

"Plenty of spice, white pepper, blue flowers, red and blue fruits, a subtle honey nut and grilled meat character. It’s bright, all boysenberry and blueberry, only medium-bodied, crisp and lively, a slatey/mineral character to acidity, fine dusty concrete tannin, sappy dried herb stuff, pulling crunchy and red fruited on a long finish. Wonderful level of energy and vibrant feel here. It showed no sign of tiring after being open for two days either. Drink: 2024 - 2032+"Gary Walsh TWF 95 Poi
$69
$66ea in any 3+
$63ea in any 6+