Super Second


In 1855 the wines of the Medoc were classified according to their quality and ranked from 1st to 5th Growth. The classification has remained largely unchanged, prompting the use of the unofficial term ‘Super Second’ to recognise the consistent quality of a Château that is making wine at or near the quality of the five 1st Growths.

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In 1855 the wines of the Medoc were classified according to their quality and ranked from 1st to 5th Growth. The classification has remained largely unchanged, prompting the use of the unofficial term ‘Super Second’ to recognise the consistent quality of a Château that is making wine at or near the quality of the five 1st Growths.

Only three changes have been made to the classification as at 2018. In 1856 Cantemerle was added as a fifth growth, and, more significantly, in 1973, when Château Mouton Rothschild was elevated from a second growth to a first growth vineyard after decades of intense lobbying by the powerful Philippe de Rothschild. A third, but less known “change”, is the removal of Château Dubignon, a third growth from Margaux that was absorbed into the estate Château Malescot St. Exupéry.

The classification system is completely different for the Right Bank wines of Saint-Émilion and Pomerol.

Super Seconds include:

Château Cos dEstournel

Château Ducru Beaucaillou

Château Leoville Las Cases

Château Leoville Poyferre

Château La Mission Haut Brion

Château Montrose

Château Palmer

Château Pichon Comtesse de Lalande

Château Pichon Longueville Baron

Château Pontet Canet

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Feeling Thirsty?

Ar.Pe.Pe Valtellina Superiore Pettirosso 2019

Nebbiolo | Valtellina, Grumello

The Robin has landed! The Pettirosso is a 50:50 blend of Grumello and Sassella fruit. Boldness coming from Grumello and delicacy with fine, mineral traits from Sassella. Try the Superiores from each of the sub-regions and you’ll see these characters. The blend works beautifully. The 2019 had an epic 109 day extended maceration! An excellent stepwise build in complexity depth and length. The development from a couple of extra years shows. A slight build in structure still offers a very fine m
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$85ea in any 6+
Pavelot's Top wine rates as one of the few remaining bargains in Burgundy! An extremely ripe yet again, still fresh nose offers up its aromas of mocha, poached plum and black cherry jam. The rich, round and quite supple medium-bodied flavors immediately firm up on the youthfully austere, palate coating and lightly mineral infused finale. This firmly structured effort is going to need at least some patience as it's presently quite tightly wound. Drink: 2036+ ♥ Outstanding Burghound Also
$156
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Buscemi Contrada Tartaraci Rosso 2019

Red Blend | Sicily, Etna

Buscemi's 'Tartaraci' is blended with a splash of Grenache Buscemi's single vineyard red from the Contrada of Tartaraci lies at an elevation of 980m above sea level expect elegances and perfume! It has a good slug of Grenache in it running at upto 30%. The Contrada Tartaraci Rosso IGP, not produced in 2018, the 2019 is a return to a Nerello dominant wine, with the earlier drinking il Rosso 2019, retaining a higher ratio of Granaccia (Grenache) in the blend. This wine always shows great touch.

Giovanni Rosso Barolo ‘Cerretta’ 2016

Nebbiolo | Serralunga d'Alba, Barolo

Owned by the Rosso family since 1920, the plot was partly replanted in 1984 and 2000. Situated about 2 miles (3km) to the north of Serralunga village, Cerretta lies close to the hamlet of Baudana and envelops that of Cerretta. The fruit for this Cru wine comes from the best parcel which is shaped like an amphitheatre facing south-east. This part of the vineyard provides a particularly good micro-climate for Nebbiolo since it is protected from stronger winds by the copse at the bottom of the s
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