Super Second


In 1855 the wines of the Medoc were classified according to their quality and ranked from 1st to 5th Growth. The classification has remained largely unchanged, prompting the use of the unofficial term ‘Super Second’ to recognise the consistent quality of a Château that is making wine at or near the quality of the five 1st Growths.

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In 1855 the wines of the Medoc were classified according to their quality and ranked from 1st to 5th Growth. The classification has remained largely unchanged, prompting the use of the unofficial term ‘Super Second’ to recognise the consistent quality of a Château that is making wine at or near the quality of the five 1st Growths.

Only three changes have been made to the classification as at 2018. In 1856 Cantemerle was added as a fifth growth, and, more significantly, in 1973, when Château Mouton Rothschild was elevated from a second growth to a first growth vineyard after decades of intense lobbying by the powerful Philippe de Rothschild. A third, but less known “change”, is the removal of Château Dubignon, a third growth from Margaux that was absorbed into the estate Château Malescot St. Exupéry.

The classification system is completely different for the Right Bank wines of Saint-Émilion and Pomerol.

Super Seconds include:

Château Cos dEstournel

Château Ducru Beaucaillou

Château Leoville Las Cases

Château Leoville Poyferre

Château La Mission Haut Brion

Château Montrose

Château Palmer

Château Pichon Comtesse de Lalande

Château Pichon Longueville Baron

Château Pontet Canet

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Feeling Thirsty?

Pinot Noir from Chambolle-Musigny, Côte-de-Nuits

Domaine Ghislaine Barthod Chambolle-Musigny 1er Cru ‘Les Châtelots’ 2022

This is also aromatically really fresh with its blend of dark raspberry, violet and a crushed fennel aromas. The mouthfeel of the slightly richer flavors is also caressing but here there is a subtle minerality on the lacy, balanced and youthfully austere finale that delivers slightly better persistence. Textbook Chatelots. ♥ OutstandingAllen Meadows, Burghound 90-93 PointsThe 2022 Chambolle-Musigny Les Chatelots ler Cru is quite closed on the nose: light red fruit, a little sous-bois

Vintage 2022
$470
$450ea in any 3+
$430ea in any 6+

Pinot Noir from Savigny-lès-Beaune, Côte du Beaune

Domaine Jean Marc & Hugues Pavelot Savigny-lès-Beaune 1er Cru ‘Aux Guettes’ 2020

Fascinating tasting this with Burghound's note and next to a 2020 Guillard 'Reniard' from Gevrey-Chambertin. The villages of Savigny-lès-Beaune and Chorey-lès-Beaune tend to show the sunshine a little more compared to those both further south and north. Dark and clearly ripe, Pavelot has maintained energy and vitality. The tannins build to a crescendo along the palate balancing the richness with a fine acid. The shape and flow are generous, yet linear with that quality tannin and persistent fr

Vintage 2020
$152
$147ea in any 3+
$142ea in any 6+

Pinot Noir from Ambonnay, Montagne de Reims

Champagne Benoît Marguet Ambonnay ‘Les Crayères’ Grand Cru 2018

Fruit from 'Les Crayères' makes its way into some of Champagnes very best wines. It's the source of Egly-Ouriets Blanc de Noir.The 2018 is 100% Pinot with just 1838 bottle produced. Historically it has been blended with a portion of Chardonnay. Like all of his wines it is has no dosage.

Vintage 2018
$321
$306ea in any 3+
$291ea in any 6+

Nebbiolo from Serralunga d'Alba, Barolo

Giacomo Conterno Barolo ‘Arione’ 2016

Roberto acquired a portion of the Arione Cru in 2015. Just under 6 Ha for 6 million euro. It is adjacent to the Francia vineyard, long responsible for both the Barolo ‘Cascina Francia’ and ‘Monfortino’ Riserva in the very southern end of Serralunga. The contours of Arione follow on directly from Francia and the soil profiles are similar with a limestone base compared to Cerretta’s clay base. The 2016 Barolo Arione is a sort of synthesis between the Cerretta and Francia. It has the red

Vintage 2016