Varietal

Red Wine

There’s 1,000’s of red grape varieties grown around the world making a diverse range of wines.

Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.

There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.

A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.

Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.

In countries like Australia, cooler climate reds are really making a name for themselves.

Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.

Our tip, celebrate the different personalities of each!

Filters & Sorting

Domaine Hubert Lignier Gevrey-Chambertin 'La Justice' 2020

Domaine Hubert Lignier Gevrey-Chambertin ‘La Justice’ 2020

Pinot Noir | Gevrey-Chambertin, Burgundy

Vines planted in 1987 on an area of 25 ares Purchase of grapes from this vineyard, planted over a gravel pit with good draining soil, since 2009. When the summer is hot and dry, the vine suffers from lack of water supply. The wines are characterized by their elegance, delicacy and the softness of their […]
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Le Chiuse Brunello di Montalcino 2019
💯 A Le Chiuse Classic!

Le Chiuse Brunello di Montalcino 2019

Sangiovese | Tuscany, Italy

Pure, intense, and, lively, this outstanding wine really speaks of the style of Le Chiuse, always on the refined side! Fascinating drinking. It draws you in. On the spectrum of Brunello it sits at the darker end on opening. The grape first tannin profile and fine acid wrap the core of fruit perfectly. Opening in the glass, intoxicating truffle, earthiness, there is power here, yet it has been tamed. The harmony and balance are impeccable.The level of complexity is astonishing. It reminds me
$250
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Wendouree Shriaz 2023

Wendouree Shriaz 2023

Shiraz/Syrah | South Australia, Australia

AP Birks Wendouree Cellars produce some of the very few wines I’ll buy without tasting! The wines are something special. A celebration of an incredible old vineyard with plantings from the late 1800s. Tony & Lita are custodians of something truly special!A Straight Shiraz from 1919 Eastern vineyard plantings.
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Il Poggione Brunello di Montalcino Riserva 'Vigna Paganelli' 2019
Brooding and balsamic, the 2019 Brunello di Montalcino Riserva Vigna Paganelli is a dark stallion of a wine with a bouquet to meditate to, wafting up exotic spices, flint, incense, dried roses, black cherries and hints of ashen stone. It's racy yet complex and sensual, with silken textures and masses of mineral-inflected red berry fruits, all guided by a core of zesty acidity as a tinge of sour citrus adds tension throughout. Pleasantly chewy yet still mouthwatering, the 2019 leaves a web of fin
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Benjamin Leroux Nuits Saint Georges 2022

Benjamin Leroux Nuits Saint Georges 2022

Pinot Noir | Nuits-Saint-Georges, Côte-de-Nuits

This blend of Nuits-Saint-Georges climats includes the village lieu-dit Les Allots and three Premiers Crus: Les Cailles, Aux Thorey and Les Boudots. The lion’s share, however, is drawn from Aux Herbues on the Vosne border and a parcel in the northern part of Fleurières, just south of the town. This year, Les Tuyaux, a stony terroir at the very northern end of the appellation, has joined the party. The 2022 was entirely destemmed. My notes read “Very Ben Leroux” in that it’s a
$254
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Benjamin Leroux Pommard 2022
Pommad - From the Pommard Master!

Benjamin Leroux Pommard 2022

Pinot Noir | Pommard, Côte du Beaune

Given his experience in Pommard, home turf, if he'll have handle on any fruit this will be it! A lovely perfume, as expected still very youthful. Building in weight with tannins and fruit beautifully balanced. This seems to be very well dialed in and just in need of time. With excellent length and flow. It's looking incredibly complete. I'd be hiding it away for at least 7 years to really show you its potential. Having been the manager of Comte Armand for 15 years, Benjamin Leroux knows a
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Margherita Otto 'M8' Barolo 2019

Margherita Otto ‘M8’ Barolo 2019

Nebbiolo | Serralunga d'Alba, Barolo

This one's another argument for blending sites! From a disciple of Maria Theresa Mascarello! Manly worked with Sandrone, Cavallotto and Altare before an extended stint with Maria-Therese Mascarello. When you look at these wineries the diversity of practices they employ, it makes for an exception foundation of experience to launch your own label as Alan did in 2015.  From what I've tasted thus far it's only a matter of time before these wines reach the cult status of his peers.
Original price was: $275.Current price is: $255.
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Margherita Otto 'M8' Barolo 2020

Margherita Otto ‘M8’ Barolo 2020

Nebbiolo | Serralunga d'Alba, Barolo

This one's another argument for blending sites! From a disciple of Maria Theresa Mascarello! I've now had a chance to taste through a good wedge of 2020 Barolos. It reads as an interesting vintage. There are many tightly coiled wines at this point that will need time to build generosity. Manley's M8 is one of the highlights of my tasting thus far. It's a complete wine with a caressing shape and flow of fruit underpinned by long, even, layered, serious tannins. Complex with immediate generosity,
Original price was: $275.Current price is: $255.
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Giovanni Sordo Barolo Riserva 'Gabutti' 2008
The Bold!

Giovanni Sordo Barolo Riserva ‘Gabutti’ 2008

Nebbiolo | Serralunga d'Alba, Barolo

The 2008 Riserva we see the parallels with the 2015. The long structure is there, the complexity has built further, the wine is now fully comfortable wearing it's own skin, having resolved and built generosity. Of the 2015 it was clear that there was no chance to mistake the Gabutti, with its abundance of darker things; stock, porcini, graphite, smoke and black cherry. Under this very typical Serralunga ‘tarry/earthy’ mantle though, are other complexities of dried roses, orange and spices. T
$257
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Giovanni Sordo Barolo Riserva 'Parussi' 2008
Sordo's Parussi always sits on the bolder side for the Cru, which it turns out has split soil types. Theirs being on soils more similar to those of Serralunga. The resulting structure shows in the wine. The 2008 is drinking beautifully, showing darker fruits and like the other 2008 Sordos seamless, with exceptional harmony and balance.This is such a great opportunity to look at different Crus in a horizontal from one producer!Matured Barolo straight from the cellars of Sordo ... Bring It
$257
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Giovanni Sordo Barolo Riserva 'Ravera' 2008
It's fascinating the from one of Barolos Northern most Crus in Monvigliero, moving to one of the Southern most in Ravera from Novello we see two Crus that are more playful and expressive in their youth. Here we typically see supple tannins, oppulent red fruits with front to mid-palate attack. Again the metamorphosis only time can offer us really is something special.Here's a chance to see a Ravera with a decade+ of bottle age on it and find out just how it transforms!This is such a great
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Giovanni Sordo Barolo Riserva 'Perno' 2008
Perno, always the darkest and most structured on release, is perhaps the wine in the Sordo Cru lineup that goes through the most dramatic metamorphosis with time. Monforte is the least defined of the Barolo Communes, the end result is a diversity of styles. Barolo from Monforte can have incredible power, darknesss and earthiness, less reliant on fruit than other communes, in recent times we have soon producers making finer, elegant, perfumed iterations. Sordo's Perno sits in the middle, perhaps
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