Champagne
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Champagne
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Chardonnay from Ambonnay, Montagne de Reims
Wonderful complexity, a fine layer of perfectly balanced oxidative handling bringing mid-palate sweetness and depth to a rich long and beautifully dialed in wine. It’s clear that great care has gone into the élévage of the base wine. Flowers, earthy and savoury notes wrapping vertical fruit with just a little phenolics marrying a chalky saline acid profile. Excellent drinking. Layered and complex with excellent detail, fine acid, long and fresh. Clever making here.Terroir 1er Cru Vil
Chardonnay from Vertus, Côte des Blancs
Deceptively sophisticated, the depth of fruit is beautifully counterpointed with stunning mineral acid & layers of flavour! Larmandier-Bernier was one of the first grower Champagnes to make a mark in Australia. Everyone had been used to hyped up, over marketed crap from big houses. These guys sent a ripple through the market that became a shock wave of yumminess! 100% Chardonnay Longitude is the more elegant of the two in comparison with Latitude.The Longitude base 2018 is a raging success.�
Shining. Excellent core of fruit. Fine acid red fruits and pith citrus. Flow and shape. Textural elements are very good. Fresh style. The dose is comforting. Beautifully balanced. Not a super oxy style. Beautifully weighted. A fuller apperitf style that brings loads of joy!The NV Brut Réserve is bright and finely sculpted right out of the glass. There's terrific purity and energy running through the Brut Réserve. Crushed red berry fruit, white pepper, crushed rocks and mint all race ou
Egly easily sits in my list of top 5 Champagne Houses The current release is the first blend to include three vintages and the wine is all the better for it. The dosage for this release was just two grams per litre. We really love this wine and the contrast it offers from the rest of the range. It’s a super mineral, pure fruit wine with a weight and personality that reminds us of the great Jérôme Prévost (perhaps it’s the Meunier influence). Regardless, expect wonderful precision, the del
Chardonnay from Cramant, Côte des Blancs
Disgorged June 2023. Limited. 100% Grand Cru, with the fruit sourced only from great sites across four revered villages in the Côte des Blancs: Avize, Cramant, Oger and Oiry. Together with the terroir, vine age is a key factor in quality. The average age of the plantings is more than 50 years.This release is based on 2019 and 2018, with the reserve wine making up a remarkable 80% of the cuvée—another key to the quality. After natural fermentation, half the wine matured in large-format, n
Chardonnay from Cramant, Côte des Blancs
Disg. March 2024. The Agrapart range begins with a non-vintage wine called 7 Crus. The name refers to the seven Côte des Blancs villages from which the wine derives. These include Avize (from younger vines aged 20 to 40 years), Cramant, Oger, Oiry, Avenay-Val-d’Or, Coligny and Vauciennes. Like all Agrapart wines, the fruit is from 100% estate-owned and farmed vineyards.7 Crus is a blend of two harvests: in this case, 60% is 2021 from 1er Cru sites; and 40% is 2020 from Grand Cru sites.
Blend from Ambonnay, Montagne de Reims
Wonderful flowers, outstanding red fruits, savoury with baking spice. Orange citrus zest and oil. Seamless shape & flow. The harmony between the Chardonnay and Pinot is excellent. This is a table wine with fizz. Beautiful. Red fruit powering through as it opens. Fine tannin of presence adds textural intrigue to a long palate that delights.Vin Clairs are blended from the terroirs of Ambonnay and Bouzy. A rosé d’assemblage combining a majority of Chardonnay with Pinot Noir. The stil
Chardonnay from Aÿ, Vallée de la Marne
Often in the 'Pro' wine circles, you're asked to nail your banner to a mast in a blind tasting. Although a Chardonnay, Fabrice has fooled, without malice, many a Champenois, who has called this wine a Pinot. It's not so much the flavours, but, the body, richness, and, mid-palate power that this wine offers that can confuse.In the end, all of this is irrelevant. What you have in front of you is a wine of purity, line, length, excellent acid, with lovely ripe flavours, a little pith and grapef
Of the Champagne Marguet villages level bottlings, the Ambonnay, is made from the domaine’s own vineyards. Consequently, this is always one of the finest of this level from Benoît.The 2018 vintage of Benoît Marguet’s villages level bottling of Ambonnay is composed from a blend of sixty-three percent pinot noir and thirty-seven percent chardonnay. It was disgorged in February of 2023 after three and a half years aging sur latte. The wine is still young, but already very easy to drin
Chardonnay from Avize, Côte des Blancs
Museum Release Cellared for an Extra 5 Years! The perfect way to see how bottle age changes quality fizz! Grab a current release at the same time!Grand Cru powerhouse! When Champagne has gone flat & is still delicious you know you're onto something good!I can feel a When Harry Met Sally Moment coming on! Not a fake one! This is the kind of bubble you propose with! Personality+ The ingredients: 100% Grand Cru Vineyards + 100% Chardonnay + 50% Reserve Wine, 50% barrel aged + 48months o
Chardonnay from Buxières-sur-Arce, Côte des Bar
Very complete, excellent vertical linear flow and shape with a generosity, love the weighting and persistance, a little chalky phenolics, and perhaps just a little oak influence. Great development pre bottling with a delicacy in the lees work and a resolved comfort.
Blend from Mareuil-sur-Aÿ, Vallée de la Marne
When I was making wine at Yarra Yering we used a Solera barrel of Chardonnay in the liqueur d'expedition for the fizz. The depth, length, and, complexity of this wine with those Oxy notes was a great foil to the richness in the base wines.Fascinating to see what happend to wines made of quality fruit when you age them for extended periods in wood.
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