Barolo

Serralunga d'Alba

The Commune of Serralunga most famous Cru’s produce some of Barolo’s most fabled wines. Vigna Rionda, Gabutti, Francia to name just three.

Serralunga starts at the southeastern corner of Barolo and stretches about two-thirds of the way up the runs along the eastern border of the region of Barolo. When the MGA’s (Cru’s) were confirmed in 2010, the 39 Cru’s in Serralunga were defined with great detail. Compare them to only 11 MGA’s in Monforte d’Alba which covers a much larger area.

The soils in the Commune are classified as Helvetian, now commonly called Serraluvian and tend to be lean sandy limestone and clay soils that yield more structure.

Generalisations are fraught with danger when it comes to wine, I’ll give it a go anyway.

Barolo from Serralunga tends to have more structure and bolder tannins that take a little time to resolve. The flavours tend to be a little darker and more on the secondary tea, tar & roses side. As they age and evolve, they develop truffles, soften, and apparent sweetness evolves.

Winemaking techniques and vineyard specific factors such as Cappellano’s plantings on their own rootstocks, his Piè Franco, can offer us incredibly fine elegant wines.

Over recent years it has become common for wineries sourcing wines from multiple vineyards in the same commune to name their Barolos after the Commune of origin. In this case ‘Commune di Serralunga d’Alba’. These can be great examples to give you a general feel for the Commune.

Showing of wines

Nebbiolo from Serralunga d'Alba, Barolo

Luigi Pira Barolo ‘Margheria’ 2021

All south-facing and sitting at 340 metres, vinification is the same as the Barolo ‘Serralunga’.Intense and complex nose with notes of fruit and flowers and hints of leather and fresh hay, while on the palate it’s perfectly knit and very distinctive, red fruited in style with ironstone, choc-cherry, roses and some of the darker notes of cola and porcini, along with textural red plum-skin, grippy, black-tea tannins that underpin, but it’s still generous and very approachable now.

Vintage 2021
$181
$174ea in any 3+
$167ea in any 6+
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Barbera from Serralunga d'Alba, Barolo

Cappellano Barbera Gabutti 2019

The 2019 Barbera d'Alba Gabutti is a delicate, perfumed Barbera with a Nebbiolo-like feeling of mid-weight structure. Succulent dark cherry fruit, tobacco, spice, leather, menthol and blood orange are pushed forward. A kick of bright acids on the finish keeps things vibrant. This unique, idiosyncratic Barbera is compelling. I have no doubt Cappellano fans with love it. Drink 2024-2034Antonio Galloni - NR as per request from Cappellano

Vintage 2019
$189
$182ea in any 3+
$175ea in any 6+
Figli Luigi Oddero Barolo 2016
A Masterpiece!

Nebbiolo from Castiglione Falletto, Barolo

Figli Luigi Oddero Barolo 2016

On most recent devouring, Oct 2022, the 2016 Barolo is starting to reveal itself.  On release it was clearly something special, now a couple of years on it is a seamless wonder, flow and harmony. A vote for blending across communes, the oppulence of La Morra, the layers, line and length of Castiglione Falletto and the dark structure of Serralunga all making for a complete wine. Plenty more to come!A blend of fruit from 30% La Morra’s Rive, 30% Castiglione Falletto’s Scarrone, &

Vintage 2016
$190
$185ea in any 3+
$180ea in any 6+

Nebbiolo from Commune di Barolo, Barolo

E. Pira (Chiara Boschis) Barolo ‘Via Nuova’ 2017

This one's an argument for blending sites! The 2017 Barolo Via Nuova is a blend of seven plots from Barolo, Monforte & Serralunga! This one’s an argument for blending sites! The 2017 Barolo Via Nuova is a blend of seven plots, many of which you will have seen as Cru wines from other makers. From the Commune of Barolo: Terlo, Liste, Paiagallo. From the Commune of Monfote d’Alba: Ravera di Monforte, Mosconi. From the Commune of Serralunga d’Alba: Gabutti and Baudana.The 2017 Barolo Via N

Vintage 2017
$190
$180ea in any 3+
$170ea in any 6+

Barbera from Serralunga d'Alba, Barolo

Cappellano Barbera Gabutti 2017

The 2017 Barbera d'Alba Gabutti captures all of the natural richness of the vintage in spades. Super-ripe red cherry, kirsch, mint, rose petal, star anise and blood orange are some of the many sensations that develop with some air. Though classically built in terms of structure, the 2017 is decidedly ripe in its expression of fruit. This is a very serious wine. Time in the glass really helps bring things together and tone down some of the most exotic ripeness that is present at the outset.An

Vintage 2017
$190
$185ea in any 3+
$180ea in any 6+

Barbera from Serralunga d'Alba, Barolo

Cappellano Barbera Gabutti 2018

The 2018 Barbera d'Alba Gabutti is fabulous. In some recent vintages, the Cappellano Barbera has been a pretty big wine, but in 2018 it is all finesse. The purity of the fruit is striking, but the aromatics and mid-weight structure - both of which lean towards Pinot Noir and Nebbiolo - are just captivating. Kirsch, sweet spice, mint, ripe raspberry and a burst of bright acids linger. I would be thrilled to own this. Harvest was on October 3, very late for Barbera. Drink 2022-2032Antonio Gall

Vintage 2018
$190
$183ea in any 3+
$176ea in any 6+

Barbera from Serralunga d'Alba, Barolo

Cappellano Barbera Gabutti 2015

Another great Piemonte vine, another great aspect of the Gabutti vineyards. A classic Barbera, feminine in its generosity and masculine in its posture. It is characterised by a distinctive acidity which sustains softness and fruit, and delivers a vibrating tasting experience until the long finale. The wine gives the impression of partial incompleteness, of continuous change; like all the red wines with strong character it takes its time to unveil its potentiality, character, and pleasures. We ha

Vintage 2015
$198
$193ea in any 3+
$188ea in any 6+

Nebbiolo from Serralunga d'Alba, Barolo

Giovanni Rosso Barolo ‘Serra’ 2017

Owned by the Rosso family since 1946, it was replanted in three phases: 1984, 1996 and 2003. La Serra is located about 1km south of the village of Serralunga in the upper part of the Serralunga commune.Those who have tried even the Langhe Neb will have quickly seen a wine from a maker with an understanding of harmony, restraint and purity.

Vintage 2017
$198
$191ea in any 3+
$184ea in any 6+

Nebbiolo from Serralunga d'Alba, Barolo

Giovanni Rosso Barolo ‘Cerretta’ 2017

Owned by the Rosso family since 1920, the plot was partly replanted in 1984 and 2000. Situated about 2 miles (3km) to the north of Serralunga village, Cerretta lies close to the hamlet of Baudana and envelops that of Cerretta.The fruit for this Cru wine comes from the best parcel which is shaped like an amphitheatre facing south-east. This part of the vineyard provides a particularly good micro-climate for Nebbiolo since it is protected from stronger winds by the copse at the bottom of the s

Vintage 2017
$198
$191ea in any 3+
$184ea in any 6+

Nebbiolo from Serralunga d'Alba, Barolo

Giovanni Rosso Barolo ‘Cerretta’ 2018

Owned by the Rosso family since 1920, the plot was partly replanted in 1984 and 2000. Situated about 2 miles (3km) to the north of Serralunga village, Cerretta lies close to the hamlet of Baudana and envelops that of Cerretta.The fruit for this Cru wine comes from the best parcel which is shaped like an amphitheatre facing south-east. This part of the vineyard provides a particularly good micro-climate for Nebbiolo since it is protected from stronger winds by the copse at the bottom of the s

Vintage 2018
$198
$191ea in any 3+
$184ea in any 6+

Nebbiolo from Serralunga d'Alba, Barolo

Giovanni Rosso Barolo ‘Serra’ 2018

Owned by the Rosso family since 1946, it was replanted in three phases: 1984, 1996 and 2003. La Serra is located about 1km south of the village of Serralunga in the upper part of the Serralunga commune.Those who have tried even the Langhe Neb will have quickly seen a wine from a maker with an understanding of harmony, restraint and purity.Aromas of red berry, blue flower and whiffs of oak-driven spice take shape in the glass. The palate is almost ethereally elegant, featuring crushed

Vintage 2018
$198
$191ea in any 3+
$184ea in any 6+

Nebbiolo from Serralunga d'Alba, Barolo

Luigi Pira Barolo ‘Marenca’ 2020

Classic south/south-west exposure. The only difference in the vinification process is the oak maturation. Around 50% goes into large-format aged botti and the remainder in tonneaux, partially new (1 year in tonneaux and 1 year in large botti). ‘Marenca’ is only offered as a cru Barolo by Pira – the other owner, Angelo Gaja, use theirs (along with their ‘Margheria’) in Barolo ‘Sperss’. The nose is fresh, with complex aromas that range from wild berries to dark chocolate and dried he

Vintage 2020
$207
$200ea in any 3+
$193ea in any 6+

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