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Côte-de-Nuits
Covering approximately 550 hectares, it is one of the largest appellations in the Côte d’Or and certainly the largest appellations for reds; Pinot Noir is the only variety planted in Gevrey-Chambertin. Due to its size, the sub-region has a variety of terroirs – from gravels in the Vau de Combe to rich clay-soils on the northern côte – and produces a diversity of styles. Traditional viticultral and winemaking predominate, however, there has been growing trend towards more organic practices over the past two decades.
Gevrey-Chambertin has earned a reputation for producing Pinot Noirs with rich fruit and structured tannins. The best expressions see this intensity tempered with elegance, yielding concentrated wines with complexity and finesse.
Deep-dive into Gevrey-Chambertin in the Wine Bites Mag article “Getting Your Head Around Burgundy Part 9.3 – The Village of Chambertin”
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Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
An agreeably discreet application of wood sets off the attractively fresh and markedly floral aromas of black cherry, plum and abundant earth scents. There is a subtle minerality and vibrancy to the sleek and intense middle weight flavors that possess a caressing mouthfeel that contrasts somewhat with a mildly austere finale that exhibits fine depth and persistence. This is both stylish and pretty and like the Griotte, could be approached with pleasure on the younger side if that's your preferen
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
"Here too there is just enough wood present to remark upon mingling with the equally spicy nose that features notes of plum, various dark berries, exotic tea and hints of game. The sleek, cool and restrained larger-scaled flavors are finer still while flashing no lack of power and drive that really builds toward the intensely saline-suffused finish. This is very classy juice that should age effortlessly for the next two decades."Allen Meadows, Burghound
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
Moderately generous wood and menthol fight somewhat with the exuberantly spicy black cherry liqueur-like aromas that are cut with lovely floral wisps. There is excellent concentration to the bigger-bodied and more powerful flavors that are blessed with ample amounts of sappy dry extract that does a fine job of buffering the firm tannic spine shaping the complex, balanced and hugely long finale. Excellent. 2035+Allen Meadows, Burghound
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
As is also usually the case, this is ever-so-slightly riper than the Mazy with its nose of poached plum, cassis, earth and a whiff of violet. There is excellent punch, if only average density, to the muscular and solidly powerful flavors that display a more subtle bead of minerality on the strikingly long and balanced finale that is less austere than is typical for this wine. This should also be approachable after only 7 to 8 years.Allen Meadows, Burghound 92-94 PointsThe 2023 Clos d
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
I had Faiveley's 2015 Latricières Chambertin recently, delicious, perfumed elegant and refined. Along with the 2015, I devoured a brace of 2016's from across the appellations. They are really stepping up their game, the investments in the vineyard and winery are a testament to this.A classic Bèze nose of spice, earth and plenty of floral influence leads to succulent and round yet decidedly intense, muscular and powerful flavors that coat the mouth with sappy dry extract while deliverin
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
A super elegant nose, ultra-pure essence of red berries, violet, plum, spice & floral nuances. Excellent volume & serious punch. a caressing mouth feel on the lightly mineral-inflected finish. Our first allocation of Ponsot’s Chapelle-Chambertin outside of his famous ‘mixed box’. The stats are similar to the Griotte Grand Cru; a small parcel (60ha in this instance) of vines planted in 1990. The first Domaine bottling dates back to 1970, so this is a site well known to the Ponsot clan. In p
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
There is terrific intensity to the sleek and mineral-driven medium-bodied flavors that possess fine size, weight & focused power on the saline finish where a touch of bitter cherry appears. Through a métayage arrangement since the early 1980s, Ponsot has just under a hectare of vines in En Griotte (the largest holding). Griotte is a tiny, 2.7 hectare site, completely surrounded by the other Grand Crus of Gevrey. The Ponsot’s vines are now 30 years old. It’s always fascinating to compare eac
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
The 2022 Latricières-Chambertin Grand Cru has turned out beautifully, wafting from the glass with aromas of cassis, dark berries and cherries mingled with hints of peony, spice and a discreet framing of new oak. Medium to full-bodied, deep and layered, it's bright and concentrated, with lively acids, powdery tannins and a penetrating finish.William Kelley, The Wine Advocate 94-96 PointsJM 93-96A combination of more discreet wood influence and very fresh if restrained red berry f
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
The 2022 Chapelle-Chambertin Grand Cru is almost as elegant as the Latricières this year, soaring from the glass with scents of plums, raspberries, rose petals and spices, followed by a full-bodied, ample and perfumed palate that's seamless and refined, with terrific depth at the core, tangy acids and a long, rose-inflected finish.William Kelley, The Wine Advocate 94-96 PointsJM 93-96Slightly more prominent wood influence is present on the ripe and admirably pure aromas of essen
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
The 2022 Ruchottes-Chambertin Clos des Ruchottes Grand Cru is one of my favorite aromatics from Rousseau, one you instantly fall in love with - real frisson, red berry fruit laced with shucked oyster shell. The palate is very well-balanced, framed by filigree tannins. There is real tension from start to finish, as you expect from this vineyard, finishing with immense precision. Fabulous wine.Neal Martin, Vinous 96-98 Points Tasted Nov 2023 Drink 2028-2065An exuberantly spicy nose ref
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
The 2023 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a spellbinding bouquet with pure red fruit, hints of blueberry and incense. There is real mineralité here. The palate is medium-bodied with saturated tannins, sublime poise and energy from beginning to end, and just a hint of white pepper toward the finish. This will rank alongside the 2022.Neal Martin, Vinous 96-98 Points Tasted Nov 2023 Drink 2028-2060An exuberantly spicy nose reflects notes of distinctly cool red cur
Pinot Noir from Gevrey-Chambertin, Côte-de-Nuits
Slightly riper aromas features notes of plum, dark currant, violet, lilac, wet stone and a touch of forest floor character. The racy, delicious and intensely stony larger-bodied flavors that retain fine detail on the youthfully austere, compact and strikingly persistent finish. This beautifully understated effort could use better depth but it has an admirable track record of improving with bottle aging.Allen Meadows, Burghound 92-95 Points
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