Flor

The unique yeast that grows on top of the sherry protecting it from oxidation.

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The unique yeast that grows on top of the sherry protecting it from oxidation. When aged under flor, a wine is considered to be undergoing biological maturation. The flor yeast consuming oxygen, alcohol, and, volatile acidity, in turn the produce metabolites that add unique characters and textures to the wine. Each Bodega has a unique endemic flor, that as Jesús from Equipo Navazos would say, is one of the two sherry terroirs, the other the vineyard.

 

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Domaine Faiveley Mercurey 1er Cru 'Le Clos du Roy' 2022
Punching above its weight! Reviews yet to come. Kelley's note below is of the 2019. Along with the Clos de Myglands this represents one of the best value Burgundies on the market.Aromas of plums, spices, incense and soil tones, framed by a touch of toasty new oak, introduce the 2019 Mercurey 1er Cru Clos du Roy, a medium to full-bodied, layered and velvety wine that's fleshy and concentrated, with fine, powdery tannins and lively acids. This is an enveloping, gourmand wine from a 2.6-hec
$117
$112ea in any 3+
$107ea in any 6+
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Domaine Bouchard Pere et Fils Grand Cru Bonnes-Mares 2020
Here too the nose is overtly floral in character with its layered blend of red and dark raspberry, warm earth and discreet spice wisps. There is again very fine mid-palate density to the slightly bigger-bodied tension-filled flavors that flash evident muscle and power on the moderately austere, firmly structured and impressively long finish. Patience strongly advised. 2035+ (from a .24 ha mix of two-thirds terres rouges and one-third terres blanches).Allen Meadows, Burghound 91-94 Points 
$1,250
$1230ea in any 3+
$1210ea in any 6+
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Giovanni Sordo Barolo Riserva 'Gabutti' 2008
The Bold!

Giovanni Sordo Barolo Riserva ‘Gabutti’ 2008

Nebbiolo | Serralunga d'Alba, Barolo

The 2008 Riserva we see the parallels with the 2015. The long structure is there, the complexity has built further, the wine is now fully comfortable wearing it's own skin, having resolved and built generosity. Of the 2015 it was clear that there was no chance to mistake the Gabutti, with its abundance of darker things; stock, porcini, graphite, smoke and black cherry. Under this very typical Serralunga ‘tarry/earthy’ mantle though, are other complexities of dried roses, orange and spices. T
$257
$247ea in any 3+
$237ea in any 6+
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Giovanni Rosso Barolo 'Serra' 2017

Giovanni Rosso Barolo ‘Serra’ 2017

Nebbiolo | Serralunga d'Alba, Barolo

Owned by the Rosso family since 1946, it was replanted in three phases: 1984, 1996 and 2003. La Serra is located about 1km south of the village of Serralunga in the upper part of the Serralunga commune.Those who have tried even the Langhe Neb will have quickly seen a wine from a maker with an understanding of harmony, restraint and purity.
$198
$191ea in any 3+
$184ea in any 6+
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