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Clemens Busch Riesling Marienburg 1er Grosses-Gewächs 'Fahrlay' 2020
DRY
"Dry Wine of the Vintage!" Jean Fisch & David Rayer, Mosel Fine Wines AP: 17 21. The 2020er Marienburg Fahrlay GG, as it is referred to on the main part of the label, was fermented spontaneously in traditional oak casks from fruit harvested in a blue slate part of the Marienburg vineyard. It offers a superb nose made of lemon zest, white flowers, raspberry, fine spices, and herbs. The wine is beautifully precise and playful on the nicely dry palate and leaves a superb feel of fresh fruits and su
$180
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Giuseppe Quintarelli 'Primafiore' 2022
Corvina , Corvinone and Cabernet , dark, meaty and ripe on the nose with cassis and earth tones . The palate is fresh with forrest berries and red plums . wonderful complete wine already .50% Corvina and Corvinone, 50% Cabernet Sauvignon and Cabernet Franc
$180
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$166ea in any 6+
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Giuseppe Quintarelli 'Primafiore' 2023
The 2023 Primofiore is more savory than sweet, opening with dusty rose tones, a beguiling whiff of tangerine, wild strawberries and stone dust. It is round and energetic in style, perfumed with violet and lavender tones as ripe blackberry fruits swirl throughout. The finish is classically dry and long, yet remarkably fresh, leaving a subtle tannic crunch and a hint of wild blueberry to linger.Eric Guido, Vinous 93 Points50% Corvina and Corvinone, 50% Cabernet Sauvignon and Cabernet
$180
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Domaine Louis Boillot Gevrey-Chambertin 2021

Domaine Louis Boillot Gevrey-Chambertin 2021

Pinot Noir | Gevrey-Chambertin, Burgundy

Cracking example of Gevrey-Chambertin. There’s a theme through Louis Boillot’s wines of harmony, and, delicacy with intensity. “The 2021 Gevrey-Chambertin Village is fleshy and succulent, bursting with aromas of orange zest, peonies, cassis and sweet red berries. Medium to full-bodied, ample and seamless, it will offer a broad drinking window. It's produced from eight different old-vine parcels dotted all over the commune.” William Kelley, The Wine Advocate 90 Points“There i
$180
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$166ea in any 6+
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Artuke 'El Escolladero' Rioja Tinto 2021
The flow, harmony, fine long fruit and acid entranced. An edgy grip works well in a cleansing way. Super juicy, fine, refreshing with so much energy, vibrant and long. This will settle into something delicious. Savoury, meaty play going on, building into some forest floor. Tightly wound with plenty more to come. This is well worth having a look at, a demonstration of the new Rioja!El Escolladero is a vineyard planted in 1950 in the village of Ábalos at 660 meters in altitude. As with mo
$181
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$167ea in any 6+
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Agrapart 7 Crus Brut (Base 2020/19)

Agrapart 7 Crus Brut (Base 2020/19)

Chardonnay | Oiry, Champagne

Disgorged June 2023. Limited. 100% Grand Cru, with the fruit sourced only from great sites across four revered villages in the Côte des Blancs: Avize, Cramant, Oger and Oiry. Together with the terroir, vine age is a key factor in quality. The average age of the plantings is more than 50 years.This release is based on 2019 and 2018, with the reserve wine making up a remarkable 80% of the cuvée—another key to the quality. After natural fermentation, half the wine matured in large-format, n
$181
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Agrapart 7 Crus Brut (Base 2021/20)

Agrapart 7 Crus Brut (Base 2021/20)

Chardonnay | Oiry, Champagne

Disg. March 2024. The Agrapart range begins with a non-vintage wine called 7 Crus. The name refers to the seven Côte des Blancs villages from which the wine derives. These include Avize (from younger vines aged 20 to 40 years), Cramant, Oger, Oiry, Avenay-Val-d’Or, Coligny and Vauciennes. Like all Agrapart wines, the fruit is from 100% estate-owned and farmed vineyards.7 Crus is a blend of two harvests: in this case, 60% is 2021 from 1er Cru sites; and 40% is 2020 from Grand Cru sites.
$181
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Domaine Jean-Jacques Nuits-Saint-Georges 'Fleurieres' 2019

Domaine Jean-Jacques Nuits-Saint-Georges ‘Fleurieres’ 2019

Pinot Noir | Nuits-Saint-Georges, France

“One third whole bunch vinification. Medium deep purple with quite an elegant bouquet for south side Nuits-St-Georges, starting with delicacy and finishing with much more powerful dark fruit, and very good length of flavour.”Jasper Morris
$182
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Jean-Paul et Benôit Droin Chablis 1er Cru Vaucoupin 2023
A more elegant and slightly cooler nose freely reveals its aromas of shellfish, white flower and mineral reduction. The sleeker and more intense medium-bodied flavors flash evident minerality on the nicely punchy finish where a touch of lemon zest-tinged acidity helps keep the proper balance. This does though need better depth so a few years of keeping are recommended. Allen Meadows, Burghound 88-91 Points
$182
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Eric et Joël Durand Cornas 'Confidence' 2019

Eric et Joël Durand Cornas ‘Confidence’ 2019

Shiraz/Syrah | Rhône Valley, Cornas

The sophistication and depth of tannin here is impressive. Again a lick of cleverly used, integrated oak hiding behind the fruit that will disappear completely with a little time in bottle. The extra year already sees it resolving. Silky, super fine grape tannins run the length of the palate with lingering fruit of energy. The graphite and mineral thing happening. Even with one extra year the complexity is building. Fresh clean and precise wines with plenty more to come.  The 2019 Corn
$183
$176ea in any 3+
$169ea in any 6+
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Barale Barolo 'Castellero' 2020

Barale Barolo ‘Castellero’ 2020

Nebbiolo | Italy, Barolo

Lovely composition. Complex layered, transparency is there. Beautifully weighted again with edgy, playful grip. Savoury and dark. Barale's 2020's are some of the best 2020’s I’ve had and this is one of Barale's best interations of Castellero in recent years.  Superb drinking. So much going on. Damn, when these guys get it together!The 2020 Barolo Castellero is a powerful, savory wine. Dark fruit, menthol, licorice, spice and a host of balsamic notes all run through this dense, viril
$183
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Barale Barolo 'Bussia' 2020

Barale Barolo ‘Bussia’ 2020

Nebbiolo | Piedmont, Barolo

Moving to Monforte at the top of Bussia we see the hallmarks of the top Bussia. The acid tannin complex is true to the form for the commune showing a playful grip. Bright red fruit with a certain delicacy combine with energetic acid.A fine Bussia with considerable depth and length. A delicate perfume over the top of a very fine transparent Barolo. Thirst quenching. Lovely red and savoury fruit. Delicate Bussia yet still with generosity, now there's a trick.  Complete refined. Delicious. Mou
$183
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$169ea in any 6+
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