Jean-Paul et Benôit Droin Chablis 2023

Product information

Jean-Paul et Benôit Droin Chablis 2023

Chardonnay from Chablis, Burgundy

$130

$125ea in any 3+
$120ea in any 6+
Closure: Diam

Description

Aromas of apples, peach, toasted nuts and iodine introduce the 2023 Chablis Village, a medium to full-bodied, satiny and suave wine that’s round and seamless, concluding with a sapid finish.

William Kelley, The Wine Advocate 90 Points


Mineral reduction and citrus dominate the more complex and slightly freshy nose at present. There is equally good freshness and energy to the delicious, rich and sappy medium weight flavors that possess better depth and persistence on the balanced finale. This should drink well young as well as with 2 to 4 years of keeping.

Allen Meadows, Burghound 88 Points
Check out all of the wines by Jean-Paul et Benôit Droin

Why is this Wine so Yummy?

Check out all the Chablis!

Back in the early naughties, we were hoovering Chablis from the early 1970’s. When the Tsunami hit, wheelbarrows of Grand & 1er Cru’s were arriving from the auction houses at around $14 a bottle. By the time it receded, after everyone else had caught on, they were up at around $40 a bottle and still a bargain. Purity, complexity, amazing texture, lovely lines of acid were the hallmarks of these incredible wines. Testut et Fréres Grenouille featured! Such a great vineyard.

About Jean-Paul et Benoît Droin

People often cite Domaines Raveneau and Vincent Dauvissat as the two greatest exponents of Chablis, however, I would like to add a third – Domaine Jean-Paul & Benoît Droin. Over the last five or six years, Benoît Droin has really ratcheted up the quality. I cannot exaggerate how often Droin’s wines end up the best of the flight during the annual “Burgfest” blind tastings. Again and again, they shine against stiff competition. It is time to accept that Droin is now one of the leading producers in Chablis. Neal Martin

The Droin family has been collecting small holdings in all the top premier and grand cru Chablis vineyards since 1620.  Over the last 400 years they have played an important role in shaping Chablis’ wine production and local politics throughout their existence. Jean-Paul was one of the first to introduce oak aging to the region in the 1980s, a transformative innovation. In 1999 Benoît, Jean-Paul’s son, took over as winemaker and the domaine has since flourished. His meticulous vineyard management with severely restricted yields and careful élevage of the individual cuvees afford the attention to detail required for greatness.  Benoît’s artistry in the winery and careful stewardship of their outstanding collection of small vineyards has long ago elevated the family domaine to the very top of the Chablis tree. The Droin style is one of purity and transparency, coupled with powerful concentration and deep minerality.

 

The 2023 Vintage at Droin

Benoît Droin’s immensely dependable wines are among the most consistent in the region, and to my palate, the combination of Diam closures and élevages employing recently used and, indeed, occasionally new wood (though only up to 10%) means that these wines need a few years in bottle to show their best. But everything invariably comes together to impressive effect, and the wines age very gracefully indeed. Farming is conventional at this 26-hectare domaine; but the soils are cultivated mechanically, and synthetic treatments are kept to a minimum. Harvest is early and is partially mechanized, followed by fermentation and élevage in stainless steel and wood, with the proportions varying according to the cuvée. Chablis Geology & Geography Explored.

William Kelley, The Wine Advocate 

Chablis Geology & Geography Explored

Where in the World are Jean-Paul et Benoît Droin?

Jean-Paul et Benoît Droin have holdings across an array of Village, 1er Cru and Grand Cru vineyards in Chablis.

Click on any image to view full size map

88 Points

Mineral reduction and citrus dominate the more complex and slightly freshy nose at present. There is equally good freshness and energy to the delicious, rich and sappy medium weight flavors that possess better depth and persistence on the balanced finale. This should drink well young as well as with 2 to 4 years of keeping.

Allen Meadows, Burghound

90 Points

Aromas of apples, peach, toasted nuts and iodine introduce the 2023 Chablis Village, a medium to full-bodied, satiny and suave wine that's round and seamless, concluding with a sapid finish.

William Kelley, The Wine Advocate

Where in the world does the magic happen?

Jean-Paul et Benoit Droin SCEV, Avenue Jean Jaurès, Chablis, France

Chablis
Burgundy