Size & Type
Other
$98
Such a comforting wine, easy, flowing, grape first with salty blood and blood orange around vibrant fruit. Well made and composed. Fruit and tannins weighted nicely. Approachable now but will undoubtedly offer much more with a few years in bottle.
For the coin this sits in a great spot!
Paul Kaan, Wine Decoded Sept 2024
The Giuseppe Cortese 2020 Barbaresco delivers aromas of crushed rose, redcurrant, licorice and camphor ash. The mouthfeel is lean and polished, and this classic Barbaresco offers a solid near to medium-term drinking window thanks to its open, fruit-forward style. It ages in Slavonian oak casks for 18 months
Monica Larner, The Wine Advocate 92 Points
The 2020 Barbaresco is redolent of crushed flowers, sweet red berry fruit, cedar, spice, orange peel, new leather and white pepper. Aromatic, lifted and quite brilliant, the 2020 is super-expressive in the early going. All the elements are so well balanced. This is so pleasurable today.
Antonio Galloni, Vinous 92 Points
Only 2 left in stock
You could call Giuseppe Cortese a one trick pony.
The majority of his Nebbiolo comes from just 1 vineyard
Boy, it’s one hell of a pony – Rabajà.
Surface area: in Barbaresco 1,5 hectares in the “Rabajà” zone, with south, south-westerly exposure.
Altitude: 235/315 meters a.s.l.
Soil: limestone and clay soil rich in minerals and stratified.
Age of vineyard: around 35 years
Density of planting system: guyot-4,000 vines per hectare
Yield per hectare: 70 quintals
Production: approx. 10,000 bottles
Harvest: manual. Vinification: around 30 days of fermentation
Ageing: 18 months in Slavonian oak barrels ranging in size of 17 to 25 hectolitres and in age of 5/6 years minimum. Minimum 6 months of maturing in the bottle before being released for sale.
“It’s impossible not to admire these genuine, sincere wines and their equally unpretentious prices”. Antonio Galloni
Giuseppe went solo in 1971, making his first wine under his own name.
From Galloni:
This is a fine set of new releases from Cortese. The entry-level wines are terrific, a theme that continues through to the Barbarescos. Readers who enjoy structured, traditionally build wines will find much to admire. As has been the case for a few years now, the wines seem to be gaining in finesse, which is always great to see.
Cortese’s best vineyard is undoubtedly his Rabajà
Contrary to how it may appear when seen from a distance, the Rabajà hill is anything but homogeneous and can be broadly divided into at least two areas. The first bordering on Asili coincides with the picturesque amphitheatre overlooking the Martinenga cru, and mostly enjoys a south-westerly aspect. The second, on the other hand, is more linear and faces due south, though within it there are some evident variations due to marked undulations around the hillside. In both cases, the style of the wine is, however, richer and bolder than the Asili and Martinenga (although a more uncompromising, mineral character tends to emerge in the second area).
Cortese’s Rabajà is mainly facing south-west in the hollow above Martinenga, south for the remainder
The 2020 Barbaresco is redolent of crushed flowers, sweet red berry fruit, cedar, spice, orange peel, new leather and white pepper. Aromatic, lifted and quite brilliant, the 2020 is super-expressive in the early going. All the elements are so well balanced. This is so pleasurable today.
The Giuseppe Cortese 2020 Barbaresco delivers aromas of crushed rose, redcurrant, licorice and camphor ash. The mouthfeel is lean and polished, and this classic Barbaresco offers a solid near to medium-term drinking window thanks to its open, fruit-forward style. It ages in Slavonian oak casks for 18 months.
Where in the world does the magic happen?
Giuseppe Cortese, Strada Rabaja, Barbaresco, Piedmont, Province of Cuneo, Italy
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