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Flor

The unique yeast that grows on top of the sherry protecting it from oxidation.

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The unique yeast that grows on top of the sherry protecting it from oxidation. When aged under flor, a wine is considered to be undergoing biological maturation. The flor yeast consuming oxygen, alcohol, and, volatile acidity, in turn the produce metabolites that add unique characters and textures to the wine. Each Bodega has a unique endemic flor, that as Jesús from Equipo Navazos would say, is one of the two sherry terroirs, the other the vineyard.

 

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Willi Schaefer Graacher Domprobst Riesling Kabinett 2020

Willi Schaefer Graacher Domprobst Riesling Kabinett 2020

Riesling | Mosel-Saar-Ruwer, Germany

AP: 03 21. The 2020er Graacher Domprobst Riesling Kabinett was fermented down to fruity-styled levels of residual sugar. It offers an incredibly subtle feel of pear, cassis, bergamot, white flowers, vineyard peach, wet stone, and fine subtle smoky elements. The wine is stunningly vibrant, subtly multi-layered with ripe and citrusy fruits, but, above all, incredibly light-footed on the palate. The finish is all about elegance and finesse. This stunning Kabinett is clearly still on the backward si
$77
$73ea in any 3+
$69ea in any 6+
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Domaine Henri Gouges Nuits-Saint-Georges 1er Cru 'Les Perrière' Blanc 2022
A more complex nose features notes of citrus confit, green apple and a floral top note along with just enough wood to notice. There is excellent concentration to the sappy and very rich yet focused medium weight flavors that possess a plush mouthfeel, all wrapped in a chalky, youthfully austere and lightly stony finale where a touch of warmth slowly emerges. This well-made effort should repay 2 to 3 years of keeping. 2026+Allen Meadows, Burghound 89 PointsNote: from white pinot noir, w
$316
$301ea in any 3+
$286ea in any 6+
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Daniel Bouland Morgon Bellevue Cailloux JEROBOAM 3L 2023
Ridiculous Yields!
Of the two Bellevue Cuvées, the Cailloux has better balance and energy with a touch less alcohol and a touch more acid. Excellent darker, earthier profile than the Chiroubles. Beautifully weighted, plump fruit with a spice layer and just a little playful stalk tannin grip keeping the palate lively and, with that fine line of acid, refreshing. Any excellent rendition and like the other 2023's more immediate approachability than previous vintages. I typically find Bouland's wines need at least 18
$284
$274ea in any 3+
$264ea in any 6+
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Voliero Brunello di Montalcino 2016

Voliero Brunello di Montalcino 2016

Sangiovese | Tuscany, Italy

The sister to the Uccelliera brother, same winery, same maker, different fruit, and personality! Many who have tasted both the Uccelliera and Voliero Brunello over a number of years remark that they prefer the Uccelliera in the cooler years, and the Voliero in the bolder years. 2016 has somehow managed to make the choice a little harder.Give this just a little time to acclimatise to the world outside the bottle and you'll be greeted with welcoming arms. Voliero's 2016 Brunello has wonderful
$210
$200ea in any 3+
$190ea in any 6+
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