Spanish term for lightly filtered, particularly in reference to sherry.
« Back to Wine Words IndexSize & Type
Other
The unique yeast that grows on top of the sherry protecting it from oxidation.
Chief Wine Hacker
Spanish term for lightly filtered, particularly in reference to sherry.
« Back to Wine Words IndexPinot Noir | Pommard, Burgundy
Shiraz/Syrah | Rhône Valley, Côte-Rôtie
Nebbiolo | Piedmont, Barbaresco
Red Blend | Sicily, Etna