Dosage


Refers to the amount of sugar in grams per litre added to a sparkling wine.

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Refers to the amount of sugar in grams per litre added to a sparkling wine. The dosage is added in the liqueur d’expedition, the liquid used to top the wine after it has been disgorged prior to the final closure being applied.

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This is also slightly reduced and it's enough to render the nose difficult to assess. The medium-bodied flavors are both more powerful and concentrated though at the expense of less refinement and minerality on the driving and impressively persistent finish. This will need to add depth to merit the upper end of my predicted range but the underlying material appears to be present so that this can eventually happen. Patience required. ♥ OutstandingAllen Meadows
$210
$200ea in any 3+
$190ea in any 6+
Background hints of wood can be found on the ripe and nicely fresh aromas of poached plum, black cherry and violet. The round, velvety and rich medium weight plus flavors possess fine mid-palate concentration before culminating in a youthfully austere, serious, compact and sneaky long finale. This potentially outstanding effort could use better depth so at least some patience should prove beneficial and 12 to 15 years would be better still.  (the 5+ ha Clos is composed of approximately 80% Peti
$525
$505ea in any 3+
$485ea in any 6+
Weingut Nikolaihof Federspiel Ried Vom Stein Riesling 2005
Due December 2025

Weingut Nikolaihof Federspiel Ried Vom Stein Riesling 2005

Riesling | Niederösterreich, Austria

The late-released 2005 Riesling Vom Stein in fact represents only half of what was produced under that name. The Saahs family would have preferred to have left the total volume in cask for future release, but that wasn’t practical in this instance, so they split it. Raspberry, brown spices, incense, and sweet floral notes result in an unusual and scintillating bouquet. On the palate, there is a dramatically dynamic exchange of berry, citrus, and floral flavors, but also an adamant underlying s
$241
$231ea in any 3+
$221ea in any 6+

Rainoldi Nebbiolo Brut Rosé 2018

Rosé | Valtellina, Inferno

First released in 1980! Cracking 'Metodo Classico' fizz from Valtellina! I've had some solid sparkling Nebbiolo from Piedmont before. None quite like this! When this was poured for me I had no expectations and ended up having a WOW! moment.Made from Chiavennasca 92% A.K.A Nebbiolo, Pignola 4%, Rossola 4%.Excellent texture and mousse, light salmon colour with a red fruit down the raspberry line, superb acid, balancing alow dose. Very sophisticated. A play of light woody herbs, rose, fa
$95
$90ea in any 3+
$85ea in any 6+