Millerandage


At the end of the video there is a fascinating tasting of Olivier Leflaives village whites from Chassagne, Mersault, and, Puligny exploring the differences between the three.

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Millerandage or Chicken and Hen refers to differences in the size of berries in a bunch, with some normal sized berried and others very small. The smaller berries tend to have high levels of acid increasing the acidity of the end wine. Millerandage is more prominent in some varieties and clones than others. It is often caused by poor weather condition, cold and rain, during flower reducing the effectiveness of flower fertilisation. The number of seed in a berry impacts the amount of natural growth hormones that or produced in the individual berries, the fewer the seeds the less growth hormone and the small the berry.

Synonyms:
Hen and Chicken, Chicken and Hen
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Cogno Barolo ‘Cascina Nuova’ 2017

Nebbiolo | Piedmont, Barolo

A very pretty entry-level offering from Elvio Cogno. Bright red berry and lifted floral notes pair nicely with the wine's gracious, mid-weight feel. Silky tannins match the wine's finely sculpted, saline-infused personality. "The 2017 Barolo Cascina Nuova is an attractive wine to drink now and over the next decade or so. Bright red-toned fruit, crushed rose petal and mint open in the glass. The tannins are a bit grainy, but I would not push my luck too far on aging."Antonio Galloni, Vinous
$120
$115ea in any 3+
$110ea in any 6+
About Mongeard-Mugneret The Mongeard family arrived in Vosne-Romanée in the 1620, with records showing a Mongeard working as vigneron for Domaine de la Romanée-Conti in 1786. Their legacy now spans over eight generations, however they continue to produce wine with the utmost respect for tradition. In 1945, Jean Mongeard, whose mother was a Mugneret, found […]
$417
$402ea in any 3+
$387ea in any 6+

Terroir al Límit Terra Pedra de Guix 2021

White Blend | Spain, Catalunya

Huber's 1er Cru level white steps up to the plate. One of the most fascinating whites I've seen in ages! Vi de Coster, the equivalent of 1er Cru wine. As we have said before, this is one of the most mineral, sculpted whites we know—it tastes as if the wine was tapped directly from pure rock—which of course it was. Forget about how rare white Priorat is, Pedra de Guix gives the great whites of the world a run for their money.This is a blend of three varieties from three villages: Poboleda
$216
$206ea in any 3+
$196ea in any 6+
Domaine SC Guillard Gevrey-Chambertin Vieilles Vignes 'Aux Corvées' 2019
Benchmark Villages Gevrey
Layers of concentrated fruit and a refined texture this is a superb effort full of personality! Very deep color. The is more new oak here to be seen of first impressions that elevate the overall complexity and class of the aromas, it is amply carried by the depth of fruit, wild strawberry, black cherry, blackberry and plum with a brooding background. The palate is suitably concentrated with ample extract and structure that has layers of fruit and texture. Very classy effort. The finish long and
$149
$144ea in any 3+
$139ea in any 6+