Hogshead


A 300L barrel typically made from oak. Oak sources include French, Russian and American Oak.

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A 300L barrel typically made from oak. Oak sources include French, Russian and American Oak. Check out our Q&A with Paul: “How does the percentage of new oak affect wine?” for more on oak.

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The 2019 Pommard 1er Cru Les Rugiens has also turned out very well in bottle, wafting from the glass with aromas of plums, orange rind, peonies, exotic spices, loamy soil and cinnamon. Medium to full-bodied, layered and fleshy, it's rich and textural, with lively acids and an ample core of fruit framed by ripe, powdery tannins. It, too, is very expressive out of the gates, to the point that readers shouldn't be afraid to try one young.William Kelley, 95 PointsAnne Parent describes 'L
$345
$330ea in any 3+
$315ea in any 6+
“Blended with 30% whole bunches and from a massal selection made in the nineties, the 2022 Maranges Clos de la Boutière 1er Cru has a complex bouquet with blackberry, raspberry, iris flower and crushed stone aromas. This is very terroir-driven. The palate is medium-bodied with very fine tannins. It is elegant and harmonious, gently unfolding towards the finish with a sustained, slightly peppery aftertaste. A Maranges from the top drawer. Superb.”  Neal Martin, Vinous 92-94 points
$148
$143ea in any 3+
$138ea in any 6+
This is Mortet’s ‘super Gevrey’ and comes from a clutch of five brilliantly placed plots that Denis Mortet deliberately chose for the quality of their terroirs and vines. The vineyards include En Motrot, situated between the church and Château de Gevrey-Chambertin close to Clos Saint-Jacques; Au Vellé, very close-by under Petits Cazetiers; Combe-du-Dessus, situated at the top of the Brochon slope just north-east of Gevrey itself; En Champs directly below Gevrey’s 1er Cru Champeaux (the
$319
$309ea in any 3+
$299ea in any 6+
Clemens Busch Riesling Vom Blauen Schiefer 2023
Dry

Clemens Busch Riesling Vom Blauen Schiefer 2023

Riesling | Mosel-Saar-Ruwer, Germany

The 2023er Riesling vom grauen Schiefer, as it is referred to on the main part of the label, comes from blue-slate sectors in the Pündericher Marienburg. It displays a superbly complex and finely aromatic nose of lime, minty herbs, anise, tangerine, candied grapefruit, greengage, lime tree, and apple. The wine starts off on a slightly round side with fruity and light creamy elements dominating at first, before more grip and intensity comes through. The finish is nicely focused, spicy, and l
$107
$102ea in any 3+
$97ea in any 6+