Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!

Angels from Altitude!

3 treasures from high-altitude vineyards of incredible natural beauty to match the wines they yield!

Ansitz Waldgries Südtiroler Weissburgunder Riserva ‘ITOS’ 2020

Ansitz Waldgries Südtiroler Weissburgunder Riserva ‘ITOS’ 2020

Weissburgunder | Trentino-Alto Adige, Italy

What he achieves by a combo of half vinified in stainless steel and half the ferments in barrel, is the ideal melding of the racy with the complex and textured.A pretty flash Weissburgunder AKA Pinot Bianco! Excellent drinking. A layer of that shroomy, wet wool earthy funk I often see, and enjoy in high acid whites. White flowers perfume. Ripe white grapefruit. Counterpointed with a little stonefruit, fresh and zippy. Chalky acid with a dusting of phenolics adds cleansing grip. Superb long

$107

$102ea in any 3+

$97ea in any 6+

Just Landed!

Ciavolich Pecorino 'Fosso Cancelli' Colline Pescaresi 2021

Ciavolich Pecorino ‘Fosso Cancelli’ Colline Pescaresi 2021

Pecorino | Italy, Abruzzo

Fascinating Pecorini. A little skin contact yields a lick of burnt match that sits nicely as a complexing line over complex fruits with citrus oils. Nicely developed its an example of a textural Pecorino. That will please those after a less funky pecorino than Pepe’s and a much more textural complete it cuts a fine balance between the full blown styles and the fresh precise ones. A lot to love here. Will hand a huge diversity of foods.Paul Kaan, Wine Decoded Feb 2026The 2021 Pecori

$96

$92ea in any 3+

$88ea in any 6+

César Márquez 'La Salvacion' Godello 2023

César Márquez ‘La Salvacion’ Godello 2023

Godello | Spain, Bierzo

Delicious! Spiced with a lick of lanolin, expressive out of the gate with a flow and shape that indicates a patient long ferment filling out/depth in the mid-palate with a little nutty lees work softening a fine line of juicy acid. Salty mineral, fun! A little mandarin peel, slightly dried, on citrus just a whiff of white flowers. Wonderful drinking.Paul Kaan, Wine Decocded Jan 2026The white Godello 2023 La Salvación was produced with grapes from a one-hectare centenary plot in Arga

$71

$68ea in any 3+

$65ea in any 6+

Domaine Hubert Lamy Saint-Aubin La Princée 2023

Domaine Hubert Lamy Saint-Aubin La Princée 2023

Chardonnay | Saint-Aubin, Burgundy

La Princée is a blend of 10 small village parcels from across just under three hectares. One-third of these vines are now over 60 years old, and the remainder were planted in 1985 and 2000. All the parcels are in the cooler, east-facing Saint-Aubin combe (valley), on chalky/mineral soils. It is therefore no surprise that this is a racy white Burgundy with great energy and a limestone-rich personality.The 2023 Saint-Aubin La Princée comes from a vineyard suffering degeneration of vines,

$267

$257ea in any 3+

$247ea in any 6+

Domaine Hubert Lamy Puligny Montrachet Les Tremblots Haute Densité 2023

Domaine Hubert Lamy Puligny Montrachet Les Tremblots Haute Densité 2023

Chardonnay | Puligny-Montrachet, Burgundy

Lamy already makes a terrific, old-vine cuvée from just under a hectare in Les Tremblots, planted between 1946 and 1970. The HD portion of the parcel has massale selection vines interplanted between a few of these rows, bringing the density up to 22,000 vines per hectare. Although Lamy admits he has created a rod for his own back—his high-density parcels require more than twice the work of his regular parcels—he is obviously thrilled by the class of wine he is achieving. The ripeness, ac

$1,780

Domaine Hubert Lamy Saint-Aubin Grand Cru Criots-Bâtard-Montrachet Haute Densité 2023

Domaine Hubert Lamy Saint-Aubin Grand Cru Criots-Bâtard-Montrachet Haute Densité 2023

Chardonnay | France, Burgundy

The Lamy family have farmed the vines here for three generations, and the parcel borders the southeast corner of Bâtard right next to Madame Bize-Leroy’s Domaine d’Auvenay plot. Is it worth mentioning that d’Auvenay’s Criots is far more expensive? Olivier Lamy has taken the density here up to 24,000 vines per hectare, and unlike d’Auvenay (and most of its Grand Cru contemporaries), this wine is entirely unfettered by new oak (instead, it is raised in a single 250-litre, six-year-o

$11,950

Domaine Hubert Lamy Saint-Aubin 1er Cru Derrière chez Edouard Cuvée Haute Densité 2023

Domaine Hubert Lamy Saint-Aubin 1er Cru Derrière chez Edouard Cuvée Haute Densité 2023

Chardonnay | Saint-Aubin, Burgundy

This singular wine comes from 0.7 hectares in Derrière chez Edouard, planted 20 years ago at a density of roughly 30,000 vines to the hectare (the vines are spaced around 30cm apart in 1m rows). At such a density, Lamy typically gets a maximum of three tiny clusters per vine (sometimes one and sometimes none!) and the entire plot only yields enough juice to fill the contents of a single barrel. Lamy’s trials with higher density have produced completely different wines and he has subsequently

$1,450

Domaine Hubert Lamy Saint-Aubin 1er Cru Les Murgers des Dents de Chien 2023

Domaine Hubert Lamy Saint-Aubin 1er Cru Les Murgers des Dents de Chien 2023

Chardonnay | Saint-Aubin, Burgundy

A murger is a pile of stones or a wall made from rocks extracted from a vineyard’s soil. The vineyard name (roughly translating to “the wall of dog’s teeth”) evokes the fragmented, jagged stones that abound on the soil. It’s a rocky hillside vineyard that borders the 1er Cru Puligny vines of Champ Gain (not Folatières as suggested in Neal Martin’s note below) and sits above Montrachet, literally on the “Mont-Rachet”. Then again, such mapping can be deceptive; when you sta

$617

$597ea in any 3+

$577ea in any 6+

Domaine Hubert Lamy Saint-Aubin 1er Cru En Remilly 2023

Domaine Hubert Lamy Saint-Aubin 1er Cru En Remilly 2023

Chardonnay | Saint-Aubin, Burgundy

En Remilly is one of Lamy’s prestige terroirs, sitting above the Côte de Beaune’s Grand Cru vineyards and producing one of his finest and most sought-after wines. Lamy has two hectares in this vineyard (planted in 1989) across two distinct parcels that sit just above the Chevalier-Montrachet Grand Cru. One of these parcels is quite near to his Clos de la Chatenière vineyard and is a warmer terroir on a loosely knit mix of clay and limestone. The second is a far rockier site on almost pure

$489

$469ea in any 3+

$449ea in any 6+

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Zárate Albariño 2024

Zárate Albariño 2024

Albariño | Val do Salnés, Galicia

The 2024 Albariño is from Padrenda in Meaño, Salnés, Rías Baixas. This aged on lees. It offers delicate notes of subtle aging and orange blossom, with gentle lime, a hint of orange and white fruit such as pear and green apple. This is expressive, with a fine, oily texture and an elegant palate. Joaquin Hidalgo, Vinous 93 PointsThe nose of the 2024 Zarate shows something savory, with a clear influence from the sea breeze and an almost salty twist in the finish. This is, of course, t

$85

$81ea in any 3+

$77ea in any 6+

Clos de l'Écotard Saumur Blanc L'Enroulée 2019

Clos de l’Écotard Saumur Blanc L’Enroulée 2019

Chenin Blanc | Saumur, France

L'Enroulée is a one-off cuvée and is a blend of Le Haie Nardin, which is normally a separate wine, “rolled together” this parcel with the fruit from his vines in Les Quarts-Saint-Vincent.This wine gives a prnounced perfume of white blossom and jasmine. Clos de l'Écotard's hallmark quince is back with more length and depth, as well as a pop of lanolin. The acidity and texture here are superb; mineral and lon, with a layer of phenolics playing nicely on the tongue. Flavours of maple, nuts a

$86

$82ea in any 3+

$78ea in any 6+

Clos de l'Écotard Saumur Blanc 2019

Clos de l’Écotard Saumur Blanc 2019

Chenin Blanc | Saumur, France

The estate's signature wine, the Clos de Ecotard, offers a refined and harmonoious expression of Chenin Blanc. With white flowers and delicate perfume, flavours of ripe pear, maple spice and a mineral undercurrent are balanced by a taut line of invigorating acidity. The texture gradually builds on the palate and takes shape beautifully in the mouth, with wonderful depth and length and a gentle sweep of phenolics characterise by a fine silvery bitterness on the finish.

$86

$82ea in any 3+

$78ea in any 6+

Nanclares y Prieto ‘A Graña’ Albariño 2023

Nanclares y Prieto ‘A Graña’ Albariño 2023

Albariño | Spain, Galicia

The 2022 was MIND BOGGLING! Only 6 bottles up for grabs!The 2023 A Graña comes from a vineyard in the parish of Adina, and it has a different personality, not only because of its lower alcohol level (11.7%), contained ripeness and higher acidity but because it fermented and matured in a chestnut barrel (and 200 liters in stainless steel), kept with lees for nine months. The nose has a different profile, spicy and with notes of ... chestnut flowers?, with a slightly wild/rustic edge t

$86

$82ea in any 3+

$78ea in any 6+

Château Pierre-Bise Savennières 'Roche aux Moines' 2020

Château Pierre-Bise Savennières ‘Roche aux Moines’ 2020

Chenin Blanc | Savennières, D'Anjou-Saumur

Wine of personality keep on coming from Savennieres. Lythe, transparent fruit. Dry with pear, baking spice and candied citrus peel. Somehow they have managed to combine a weightless feel with the depth of fruit,a little phenolics and glycerol making for a luscious caress of the tongue. A fine wine that as with all dry Chenin will need a couple of years to start expressing itself in full. I can see why the 2018 managed to score 1 of just 50 wines in show out of almost 19,000 at Decanters 2021 Awa

$87

$83ea in any 3+

$79ea in any 6+

Domaine des Roches Neuves Samur Blanc 'l'Insolite' 2021

Domaine des Roches Neuves Samur Blanc ‘l’Insolite’ 2021

Chenin Blanc | Saumur, D'Anjou-Saumur

Pretty, fine, long, textured & rich. Quince fruit with lovely caressing phenolics & a refreshing finish. A faint lick of green leafy herbs chervil or tarragon. Fine, a lovely pithy finish cleansing with a little bitterness. Wild ferment in 1200 stockingers 600 barrels. Fresh & thirst-quenching. Opened beautifully in the glass. Yum! Out to play now with plenty to come.

$87

$83ea in any 3+

$79ea in any 6+

Selbach Oster Wehlener Sonnenuhr Spätlese* 2019

Selbach Oster Wehlener Sonnenuhr Spätlese* 2019

Riesling | Mosel-Saar-Ruwer, Germany

"The 2019er Wehlener Sonnenuhr Riesling Spätlese * was made from fruit harvested at 100° Oechsle and fermented down to sweet levels of residual sugar (81 g/l). It exhibits some smoky, minty, and ripe scents of pear, quince, almond cream, lavender, pineapple, and smoke on the nose. The wine reveals a more exotic and animating side on the delicate and subtly smooth palate, and leaves one with a feeling of presence and intensity, but all focused and chiseled in the long finish. 2026-2039."Jea

$88

$84ea in any 3+

$80ea in any 6+

Terre de l'Elu Vin de France 'Bastingage' 2021

Terre de l’Elu Vin de France ‘Bastingage’ 2021

Chenin Blanc | Loire Valley, Anjou

Flow and shape here is excellent. A blend of 4 terroirs. Vinified separately. Seamless, rich textural wine with an acid cut and a little bitterness keeping it fresh.Pear and fresh quince cooked to blush as on a cake. A lovely core of fruit. Delicacy playing with the richness. A little white flower hint of that marzipan and gentle silvery sweep of bitterness.Fermented in 500L oak with a discrete positive influence from 10% new wood. Terre de l’Elu have been working carefully on the qu

$88

$84ea in any 3+

$80ea in any 6+

Tiberio Colline Pescaresi Pecorino IGP 2023

Tiberio Colline Pescaresi Pecorino IGP 2023

Pecorino | Italy, Abruzzo

Wickedly fresh, the 2023 Pecorino opens with a pretty blending of stone dust and white smoke, giving way to young peach and sage. This splashes across the palate with soft textural waves while maintaining fantastic energy. A spicy mix of sour lime and green apples saturate the senses. The 2023 cleans up beautifully, tart and mouthwatering, with a saline feel and a sensation of liquid stone. This zesty and wiry Pecorino from Tiberio is a total pleasure to taste.Eric Guido, Vinous 92 Points

$88

$84ea in any 3+

$80ea in any 6+

Tiberio Colline Pescaresi Pecorino IGP 2024

Tiberio Colline Pescaresi Pecorino IGP 2024

Pecorino | Italy, Abruzzo

The 2024 Pecorino wafts up with an airy mix of mint leaf, chamomile and green melon nuances. It opens with a burst of zesty acidity contrasted by hints of candied citrus, spice and tart Granny Smith apple. The 2024 leaves the palate completely refreshed as it finishes long yet crisp.Eric Guido, Vinous 91 Points

$88

$84ea in any 3+

$80ea in any 6+

A.J.Adam Dhroner Hofberg Spätlese Riesling 2019

A.J.Adam Dhroner Hofberg Spätlese Riesling 2019

Riesling | Mosel, Germany

AP 16.20 The 2019er Hofberg Spätlese, as it is referred to on the consumer label, was harvested at 93° Oechsle from vines planted in 1953 on the main hill of the vineyard, and was fermented down to sweet levels of residual sugar. It proves quite backward and reductive at first, but only gradually reveals its rich and juicy nose of yellow peach, spices, golden apple, honeyed pear, and a hint of camphor. Plenty of honeyed and juicy yellow fruits give the wine some Auslese allure on the sweet pal

$89

$85ea in any 3+

$81ea in any 6+

Domaine Testut Chablis Vielles Vignes 2019

Domaine Testut Chablis Vielles Vignes 2019

Chardonnay | France, Burgundy

The pedigree of this fruit at the Chablis level is pretty bloody good! It's from a 50 year old parcel adjacent to the Grand Cru, Blanchot!Bloody tasty Village. Beautifully weighted and developed. Often at this level Chablis can be thin and raw. Testut here, as with all his wines shows a deft touch in raise the wine and building generosity. A wine that can be hoovered now, it’ll drink well over the next few years. Great flow across your palate, fine, sophisticated, perfect everyday drinking

$89

$85ea in any 3+

$81ea in any 6+