Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!


Angels from Altitude!


3 treasures from high-altitude vineyards of incredible natural beauty to match the wines they yield!

Ansitz Waldgries Südtiroler Weissburgunder Riserva ‘ITOS’ 2020

Weissburgunder | Trentino-Alto Adige, Italy

What he achieves by a combo of half vinified in stainless steel and half the ferments in barrel, is the ideal melding of the racy with the complex and textured.A pretty flash Weissburgunder AKA Pinot Bianco! Excellent drinking. A layer of that shroomy, wet wool earthy funk I often see, and enjoy in high acid whites. White flowers perfume. Ripe white grapefruit. Counterpointed with a little stonefruit, fresh and zippy. Chalky acid with a dusting of phenolics adds cleansing grip. Superb long
$107
$102ea in any 3+
$97ea in any 6+

Tiberio Pecroino IGP ‘Quarmari’ 2023

Pecorino | Italy, Abruzzo

The 2023 Pecorino Quarmari sneaks up on you with a bouquet that starts quite understated and coy but becomes explosive with time. A burst of crushed rocks and sage gives way to nuances of green apple and sweet spice. It possesses a deep, glycerol-like texture, nearly oily in feel, with tart orchard fruits and masses of stimulating citrus further enhanced by a core of brisk acidity. The 2023 finishes with a gentle tannic heft, leaving Facetime alted lime to linger. The Quarmari takes Pecorino t
$350
$340ea in any 3+
$330ea in any 6+
The 2024 Pecorino wafts up with an airy mix of mint leaf, chamomile and green melon nuances. It opens with a burst of zesty acidity contrasted by hints of candied citrus, spice and tart Granny Smith apple. The 2024 leaves the palate completely refreshed as it finishes long yet crisp.Eric Guido, Vinous 91 Points
$88
$84ea in any 3+
$80ea in any 6+

Tiberio Trebbiano d’Abruzzo DOP 2024

Trebbiano | Italy, Abruzzo

"... this is really a baby Fonte Canale, so you know this offers a ton of value for the money."Another cracking white from Tiberio. I have just 1 bottle of 2021 Fonte Canale (Tiberio's top of the wazza Trebbiano vying for the best white of Italy) for myself. Given the quality of this entry level Trebbiano, my expectation are through the roof!Paul Kaan, Wine Decoded “Musky peach and apricot mix with crushed rocks and hints of lemon zest as the 2024 Trebbiano d'Abruzzo comes to
$73
$69ea in any 3+
$65ea in any 6+
“The 2023 Riesling Cuvée Ste. Catherine Schlossberg Grand Cru still has a flinty crackle of reduction that lays itself on fine pear and citrus notions. The palate is juicy, light, bright, stony and beautifully svelte with a lovely, zesty tension. Crystalline clarity defines the 2023. (Bone-dry)”Anne Krebiehl MW, Vinous 96 Points SP 99
$350
$335ea in any 3+
$320ea in any 6+
8 lieu dits. Mostly village. One very high and one just below Bâtard. This is lovely, fine, and flowing, so caressing. Delicacy plush. Lovely restraint, phenolics playing a seamless role adding intrigue on the palate. Depth here is solid. It’s charming and immediately approachablePaul Kaan, WINE DECODED October 2025“The 2023 Chassagne-Montrachet Village comes from eight different parcels around the appellation, kept separate during the élevage. It has an attractive bouquet with y
$276
$266ea in any 3+
$256ea in any 6+

Domaine Bachelet-Monnot Puligny-Montrachet 2023

Chardonnay | Puligny-Montrachet, Burgundy

“It has a lifted nose with green apple, a touch of petrichor and just a small reduction. The palate is well balanced with lovely poise. Touches of noisettes and orange rind build through the harmonious and persistent finish. Excellent.”  Neal Martin, Vinous 90-92 Points JM 89-92
$296
$286ea in any 3+
$276ea in any 6+
Beautiful to see how a couple of years relaxes the wine and helps it build generosity and resolve some fine acid. Funk a play with a creamy patisserie character. Sold drinking. Lanolin wet dog. Plush and caressing. Drinking beautifully now. Shape and flow. Paul Kaan, WINE DECODED Sept 2025The piquant 2021 Soverribas has a very different nose, lifted and peculiar, with a mustard-like twist, maybe with a volatile hint. In 2021, they used the same Manzaniña vineyard and, if needed (to com
$81
$78ea in any 6+
$75ea in any 12+
The 2020 Fogar Do Castriño feels more civilized, matured in a used chestnut barrel, and the notes from the wood feel subtler than in the 2019 when they had to use a new barrel. After the good experience with A Graña, they went for a chestnut barrel that they feel marks less than the oak and respects more the character of the Albariño grape. This feels balanced and vibrant, with pungent acidity and marked flavors, citrus freshness and great length. This is one of the wines that shows the ver
$110
$105ea in any 3+
$100ea in any 6+

Filters & Sorting

"The 2018 Chablis Sechet 1er Cru is creamy, open-knit and wonderfully inviting. Soft contours and expressive aromatics give the wine much of its early accessibility; I imagine it will drink well with just a few years in bottle, although it should age gracefully for a number of years as well. Dried flowers, ginger and spice add attractive touches of complexity on the finish."Antonio Galloni, Vinous
"A bottling that regularly excels chez Dauvissat, the 2017 Chablis 1er Cru Séchet opens in the glass with delicate aromas of citrus peel, grapefruit, crisp green apples and white flowers, with only subtle hints of the oyster shell to come. On the palate, it's medium to full-bodied, satiny and concentrated, with a deep and tight-knit core, striking tension and a searingly mineral finish. Séchet—where Dauvissat owns a 0.8-hectare parcel—is located in the Vaillons Valley, but its windier situ
"A brilliant rendition of Vincent Dauvissat's emblematic premier cru, the 2017 Chablis 1er Cru La Forest reveals a complex bouquet of oyster shell, crisp green apple and lemon oil mingled with notes of dried white flowers and freshly baked bread. On the palate, the wine is medium to full-bodied, satiny and complete, with a deep and concentrated core, striking energy and cut and a long, mineral finish. Amounting to some 4.5 hectares, La Forest accounts for a third of the domaine's surface area, s
A less elegant but more complex nose reflects plenty of Chablis typicity with its nose of spiced apple, sea breeze, tidal pool, ripe citrus and a touch of the exotic. There is excellent volume to the intense and muscular flavors that brim with both dry extract and minerality before concluding in a bitter lemon and anise-suffused finish that offers just a bit more depth. Like the Montée de Tonnerre, this very powerful effort should be capable of rewarding up to a decade of cellaring. Drink 2029+
"A vague hint of the exotic is present on the wonderfully elegant lemony white orchard fruit scented nose that reflects additional notes of mineral reduction and oyster shell. The notably finer medium-bodied flavors possess excellent punch on the mineral-driven and chiseled finish that goes on and on. This is lovely and while it too will need better depth, the aging curve is sufficiently promising that I am optimistic that more complexity will develop over the next decade. In a word, terrific. �
"A vague hint of the exotic is present on the wonderfully elegant lemony white orchard fruit scented nose that reflects additional notes of mineral reduction and oyster shell. The notably finer medium-bodied flavors possess excellent punch on the mineral-driven and chiseled finish that goes on and on. This is lovely and while it too will need better depth, the aging curve is sufficiently promising that I am optimistic that more complexity will develop over the next decade. In a word, terrific."

Valentini Trebbiano d’Abruzzo 2015

Trebbiano | Italy, Abruzzo

Good bright yellow. The pure, complex nose suggests lime, yellow apple and botanical herbs. Then very precise, intense and penetrating, if still youthfully unevolved, conveying a powerful, three-dimensional impression of extract and a deep, textured, multilayered mouthfeel. The wine closes very long and juicy, with herbal and saline elements that titillate the taste buds. Another outstanding wine from Valentini, who never misses a beat with his Trebbiano d’Abruzzo.Ian d'Agata, Vinous 93+ P
$550
$530ea in any 3+
$510ea in any 6+

Thibaud Boudignon Savennières ‘Clos de La Hutte’ MAGNUM 2020

Chenin Blanc | Savennières, D'Anjou-Saumur

”The 2020 Clos de la Hutte is a wine that makes your shoulders drop such is its tranquility and sense of comfort in your mouth. It blooms in the mouth and does so without any sense of heaviness. The finish, scented with flowers and nectarines, is long, fragrant and textural. I hate using the word minerality as it means so many different things to people, but in my opinion, this has it in spades. It is incredible that the vines were only planted in 2011 on the schistous site on the grounds of a
$563
$543ea in any 3+
$523ea in any 6+
"This is more floral still with additional interest appearing in the form of citrus, oyster shell and apple scents. The rich, powerful and moderately full-bodied flavors possess both good verve and volume while displaying excellent length on the lightly mineral-inflected finish. Despite the volume the mouth feel here is really quite refined and I like the evident typicity." Drink 2022+ ♥ OutstandingNote: from a .30 ha parcel in Côte de BréchainAllen Meadows, Burghound
“The 2022 Puligny-Montrachet Les Referts 1er Cru has a compelling bouquet with wet limestone, petrichor and Granny Smith on the nose. This has very good vigor. The palate is well-balanced with an understated opening, just a light walnut and white peach note emerging with time and rounding out the finish. Very fine.” Neal Martin, Vinous 91-93 Points JM 91-94
$582
$562ea in any 3+
$542ea in any 6+
The Godfather of the Saar makes truly special wine deserving of the title. AP: 06 22. The 2021er Scharzhofberger Riesling Spätlese is a sweet wine with an absolutely stunning nose made of cassis, a hint of pineapple, ginger, whipped cream, minty herbs, and smoky elements. The wine proves incredibly finely balanced on the palate, where pear sorbet joins the party and adds to the zingy yet nicely focused in the finish.What makes this wine so special is the incredible purity and finesse that
$589
$569ea in any 3+
$549ea in any 6+
Once again there is a whiff of the exotic on the lychee nut-inflected aromas of white peach, acacia blossom, oyster shell and lemongrass. The wonderfully sleek and refined medium-bodied flavors brim with both minerality and dry extract on the stony, moderately austere and sneaky long finale. I really like the gorgeous mouthfeel and this ageworthy effort is a stunner of a MdT. Drink 2033+Note: from a .30 ha parcel in Côte de BréchainAllen Meadows, Burghound 94 PointsThe seve