Varietal

White Wine

From racy, crisp, Riesling, to rich full-bodied Chardonnay the white wine world has an incredible array of wine styles on offer.

Head to the Rhône Valley, where you’ll, Viognier, Roussane and Marsanne with their amazing textures and spice. Cross the border to Italy and it’s Arneis, Verdicchio, Greco, Carricante, and, Garganega offering up often flavours very different to those of Chardonnay and Sauvignon Blanc.

Revel in the diversity of white wine styles created, as winemakers seek to balance sugar, acid, alcohol, phenolics, the use of oak, lees, and, skin contact to create wines of harmony and personality.

Perhaps in Riesling more than any other white wine will you find nearly every style imaginable.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making white wines is resulting in rapid evolution and refinement of styles.

Australia’s push to evolve Chardonnay is the perfect example!


Angels from Altitude!


3 treasures from high-altitude vineyards of incredible natural beauty to match the wines they yield!

Ansitz Waldgries Südtiroler Weissburgunder Riserva ‘ITOS’ 2020

Weissburgunder | Trentino-Alto Adige, Italy

What he achieves by a combo of half vinified in stainless steel and half the ferments in barrel, is the ideal melding of the racy with the complex and textured.A pretty flash Weissburgunder AKA Pinot Bianco! Excellent drinking. A layer of that shroomy, wet wool earthy funk I often see, and enjoy in high acid whites. White flowers perfume. Ripe white grapefruit. Counterpointed with a little stonefruit, fresh and zippy. Chalky acid with a dusting of phenolics adds cleansing grip. Superb long
$107
$102ea in any 3+
$97ea in any 6+
The 1er Cru Champs Gain is in the heart of Chassagne-Montrachet, just below the famous En Cailleret. Like most of the surrounding crus, it sits on red clay and limestone soils. This profile is predisposed to wines which balance juicy concentration and mineral finesse. Benoît vinified the grapes from a handkerchief-sized parcel of 70-year-old vines located on the upper part of the vineyard. There, the soil is thinner and chalkier, and the vines quickly reach the bedrock. These vines also lie clo
$495
$480ea in any 3+
$465ea in any 6+
Situated just below the village, this great vineyard is Moreau’s largest 1er Cru, even if it remains small at just over 0.3 hectares, across two parcels. The first parcel is 70 years old and sits on thin, stony, calcareous soils, giving the wine finesse and plenty of salty minerality. The second parcel, aged 50 years, is located on slightly richer, brown clay soils and produces a more opulent, layered wine.“The 2023 Chassagne-Montrachet 1er Cru Maltroie is lovely, wafting from the gl
$495
$480ea in any 3+
$465ea in any 6+
Rising above the village, this outstanding 1er Cru will be well known to buyers of Paul Pillot & Ramonet. The Moreau family have farmed here for generations, and Benoît himself converted this site to organics. Specifically, this wine comes from a tiny tranche of 60-year-old vines in the northern section of the vineyard (near Les Vergers), where the soils are less marked by the red clay often associated with this cru. Instead, there is a strong limestone presence, resulting in deep, yet mine
$495
$480ea in any 3+
$465ea in any 6+

Benoît Moreau Bourgogne Blanc 2023

Chardonnay | France, Burgundy

Benoît’s Bourgogne Blanc comes exclusively from three parcels, all in Chassagne-Montrachet. The vines are over 20 years old and on the lower slopes, terroirs with deeper, more clay-rich soils. Even at this level, the wine is aged for 18 months before release and is super—racy, mineral and long.“The 2023 Bourgogne Blanc wafts from the glass with aromas of pear, freshly baked bread, white flowers and nuts, followed by a medium to full-bodied, satiny and saline palate that's pure and
$151
$146ea in any 3+
$141ea in any 6+

Benoît Moreau Chassagne-Montrachet 2023

Chardonnay | France, Burgundy

The Chassagne comprises six parcels Benoît inherited from Domaine Bernard Moreau. The most northerly of these sites is En Journoblot, which borders Criots-Bâtard. The core of the bottling comes from three more centrally located vineyards: Voillenot Dessus and Les Chambres under the 1er Cru Maltroie, and Les Masures under the 1er Cru Champ Gains. The most southerly parcel is La Platière, which sits below the Abbaye de Morgeot climat. Altogether, these plots cover a surface of 1.4 h
$295
$285ea in any 3+
$275ea in any 6+
Creamy and layered with a clean sweep of salinity framing flavours of golden apple, yellow plum, green almond and preserved lemon, plus fragrant hints of broom and wild thyme. Expands nicely on the palate but shows good tension and zesty drive through the racy finish.Wine Spectator 94 Points
$124
$119ea in any 3+
$114ea in any 6+
The graceful white shows precision balance and a sense of finesse. Long and satiny on the palate, with vibrant, fine china like acidity acting as a springboard for layered flavours of nectarine, yellow plum and persimmon fruit, plus lemon oil, minerally salt and stone notes. Offers hints of mountain herbs and white pepper. Though hard to swap sipping today, this should also be a showstopper with cellaring.Wine Spectator 95 points
$132
$127ea in any 3+
$122ea in any 6+
A tightly meshed white with structured acidity creating a mouthwatering frame for notes of yellow apple, pear, grapefruit pith, blanched almond, rosemary and spring blossoms. Long and salty, with mineral drive on the racy finish.Wine Spectator 93 Points
$124
$119ea in any 3+
$114ea in any 6+

Filters & Sorting

The 2023 Rully Blanc Clos du Chaigne ler Cru has less wood influence than the previous year due to a different type of charring to the barrels with lower heat. It has a forward and vigorous bouquet with patisserie and light peach skin scents. There is more aromatic presence than the Clos la Folie. Quite spicy and phenolic, the palate is well balanced with a keen line of acidity and a persistent finish. This has great potential. Drink: 2025-2035 Neal Martin, Vinous 91 PointsA big step
$139
$134ea in any 3+
$129ea in any 6+
This could pass for a Chablis on the nose with its cool and very aromas of iodine, shellfish and petrol nuances that add breadth to the mostly apple scents. The delicious middleweight flavors flash a lovely bead of minerality on the chiseled and bone-dry finish that is shaped by citrus-tinged acidity. This is really quite good for its level and worth considering. Drink: 2025+Allen Meadows, Burghound 86-89 Points ♥ Outstanding
$140
$135ea in any 3+
$130ea in any 6+

Joh Jos Prüm Graacher Himmelreich Kabinett Riesling 2023

Riesling | Mosel-Saar-Ruwer, Germany

Always a favourite! In England they offer tea in the afternoon in the Mosel they offer Kabinett! “The 2023 Riesling Graacher Himmelreich Kabinett initially presents a reductive funk that takes time to dissipate, allowing only brief glimpses of green apple to peep through. However, the palate is superbly sprightly, vividly light and lemony fresh, skipping along light-heartedly without a care in the world. It airily and charmingly spreads its lemony perfume and charm. A quintessential, elfin Kab
$140
$135ea in any 3+
$130ea in any 6+
A highly aromatic, fruit-driven and perfumed nose of William’s pear, pineapple juice, apricot, passionfruit, banana flambé, honeyed peach and melon, all wrapped in white mint and a hint of toffee. Superbly sweet, unctuous and delicately smooth on the beautifully layered and intense palate. A tickly touch of acidity adds a gorgeous sensation of lightness to the nicely energetic and intense finish. A comparatively opulent and rich expression of auslese that flirts with BA presence. It proves
$141
$136ea in any 3+
$131ea in any 6+

Julian Haart Piesporter Riesling 2020

Riesling | Mosel-Saar-Ruwer, Germany

"The 2020er Piesporter, as it is referred to on the red and silver consumer label, comes from the Goldtröpfchen. It offers a beautifully fresh, spicy, and floral nose of green herbs, smoke, pepper, white peach, greengage, almond, and still residual scents from its spontaneous fermentation. The wine is very straight and focused on the lively and even racy palate. It finishes bone-dry, pure, and vibrating with salty and spices elements. This dry wine is superbly balanced and shines through its en
$141
$136ea in any 3+
$131ea in any 6+
AP: 10 21. The 2020er Graacher Domprobst Riesling Spätlese AP 10 was harvested mainly in different prime sectors of the vineyard and was fermented down to sweet levels of residual sugar. It offers a beautiful and subtly exotic nose made of pear, passion fruit, vineyard peach, apricot, whipped cream, aniseed herbs, and fine smoky spices. The wine is gorgeously light-footed on the fruity palate and leaves a superbly intense feel of melon, cassis, wet stone, and herbs in the nicely playfully fruit
$141
$136ea in any 3+
$131ea in any 6+
The 2022 Wachenheimer Gerümpel P.C. is super clear, intense and flinty on the very elegant and refined nose that reveals extremely stony (basalt!) and saline aromas as well as substantial fruit aromas intermingled with sulfur-spring notes. Full-bodied, this is a pure, refined and saline, vibrantly fresh and expressive terroir Riesling with remarkable intensity and grip due to its rich minerals and serious tannins. This is an age-worthy Riesling that will hardly please any non-Riesling aficionad
$141
$136ea in any 3+
$131ea in any 6+
The 2023 Gerümpel Wachenheim P.C. is clear, bright, elegant and fresh in its pure and aromatic bouquet that's on the lemon side of the fruit spectrum. Rich and generous but elegant and refined on the palate, this is a full-bodied, savory and textural Riesling with delicate and finely grained acidity and round, lush, intense and slightly creamy fruit. The finish is long and complex and really substantial. 12.5% stated alcohol. Diam 30 cork. Tasted at the domaine in January 2025. Drink 2025-2055
$141
$136ea in any 3+
$131ea in any 6+

Domaine Thibert Pouilly-Vinzelles ‘Les Longeays’ 2020

Chardonnay | Pouilly-Fuisse, Burgundy

“Moderate wood is present on the aromas of prominent mineral reduction and smoky ripe essence of pear, anise and acacia blossom. There is again fine underlying tension to the stony and well-detailed middle weight flavors that terminate in a lingering and youthfully austere finale that is texturally akin to sucking on a small pebble. This isn't exactly rustic though it's clearly not as refined plus it could use better depth so a few years of keeping are advised. Highly recommended provided you
$141
$136ea in any 3+
$131ea in any 6+
The 2023 Graacher Domprobst Riesling Spätlese #10 is very clear, fresh and precise on the spring-like nose. Flavors of crushed rocks, salts and lime zest drag into the glass, and the wine, once on the palate, is full of energy and very fine raisin, even blueberry and wax leaf aromas. This beautifully balanced and silky Domprobst Spätlese is full of finesse and reveals a playful, irresistible character with perfectly ripe fruit that is like an idea of fruit rather than material on the palate. T
$141
$136ea in any 3+
$131ea in any 6+

Alphonse Mellot Sancerre Satellite 2020

Sauvignon Blanc | Sancerre, Centre Loire

The Satellite comes from vines in Chavignol that are spread of five separate parcels, including the reverred terroirs Le Cul de Beaujeu and Les Monts-Damnés. The low cropping Sauvignon Blanc vines here are between 40 and 80 years old. The juice was naturally fermented and raised in large, mature oak barrels and bottled without filtration. The resulting wine harnesses both the famed texture and natural chalky electricity of the slopes of Chavignol, offering intensity, precision, elegance and
$143
$138ea in any 3+
$133ea in any 6+

Joh Jos Prüm Wehlener Sonnenuhr Kabinett Riesling 2022

Riesling | Mosel-Saar-Ruwer, Germany

Poised, refined, rich with wonderful tension. The 2022er Wehlener Sonnenuhr Riesling Kabinett has a superbly attractive and finely reductive nose of wild herbs, candied grapefruit, smoke, anise, orange blossom, fresh almond, white peach, rose petal, and lavender. The wine is superbly juicy and coats the palate with fine ripe yellow fruits and cream, and leaves a long, finely smoky, and delicately juicy feel of spices and herbs. This slightly richer version of Kabinett (for Prüm standards) remai
$143
$138ea in any 3+
$133ea in any 6+