Varietal

Red Wine

There’s 1,000’s of red grape varieties grown around the world making a diverse range of wines.

Exploring the red wine world will take you from lighter more elegant wines to brash, bold wines.

There are infinite combinations of different colours, aromas, flavours, and, textures making for a lifelong pleasure fest for your senses.

A dozen varieties make up the majority of the red wines produced. Think Pinot Noir, Shiraz, Cabernet Sauvignon, and, Merlot.

Are travels to Italy, Spain, and, France have seen more Nebbiolo, Barbera, Dolcetto, Sangiovese, Nerello Mascelese, Grenache, Carignan, and, Tempranillo red wines being poured into our glasses.

The wine world is producing better wines than ever before. In regions where laws permit broad experimentation with growing and making red wines is resulting in rapid evolution and refinement of styles.

In countries like Australia, cooler climate reds are really making a name for themselves.

Gobally, there’s been a welcome shift away for cumbersome, overripe, high alcohol, oaky wines, to red wines made with more restraint and freshness.

Our tip, celebrate the different personalities of each!

Filters & Sorting

Ar.Pe.Pe Valtellina Superiore Inferno Fiamme Antiche 2017
Neb from the North!
Crystal clear with a more savoury flavour profile. As it opens in the glass it comes together beautifully! This too is very good. Crystal clear with a more savoury flavour profile. Took a bit longer for this to open up.  As it did it came together beautifully, the tannins have a little more presence here. The flowers are at play around the edges. The rounder mid-palate differentiates Sassella from Inferno. It’s a little about celebrating the differences once again. As always ArPePe offer up e
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Ar.Pe.Pe Valtellina Superiore Grumello Rocca de Piro 2017
Grumello is to the east of Sondrio on the opposite side to Sassella making for a fascinating comparison in site! Of the three Superiores this looks the darkest, the tannins sit more aggressively, yet, not overly so. With a plate of food you'd not notice. A little shorter than the other Superiores. The acid appears higher. Another complex offering from Ar.Pe.Pe. A little disjointed at the moment. It is the wine I am least certain of in term of it's evolution as it ages.
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Aphelion Rapture Grenache 2021

Aphelion Rapture Grenache 2021

Grenache | South Australia, Australia

Wow there is some zip. The blend is more than the sum of its parts. The different perfumes: violets and fading flowers, fruits: red, rhubarb, blood orange, a little musk, spice and beyond marry offering a complex profile. The build in tannin across the palate is fine yet not insignificant. There is more immediate harmony and expression than with the single vineyard wines. Darkness with freshness. The refreshing, thirst quenching nature of the wine is once again a demonstration of the shift from
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Cascina Roccalini Barbaresco 2019

Cascina Roccalini Barbaresco 2019

Nebbiolo | Piedmont, Barbaresco

When a young winery pop's up a little leg work is required to suss them out. Obviously, the most important thing is what's in the glass. Let's add the other bits of the equation though. The vineyards are right next to Olek Bondonio's joint, they used to supply their Neb to Dante Scaglione at Bruno Giacosa for ten years, and Dante helped them start their own venture. BOOM!The 2019 Barbaresco is playful expression, strawberries and cream lift from the glass. The label is a visual descriptor of
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Ar.Pe.Pe Valtellina Superiore Sassella Stella Retica 2019
🇮🇹Bravo Isabella!👏🏻
As with the 2015 & 2017 I found myself not really wanting to write tasting notes simply wanting to devour the glass!Sassella typically produces the most elegant wines of the three communes with Inferno next and Grumello the boldest.Another superb Sassella. Smoking wine. Everything is here and in all the right places. Elegance and sophistication caressing long fine tannins. Seamless harmony. Energy and vitality in a very complete wine. Line and length with a long vertical palate. A be
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François Villard Saint-Joseph 'Mairlant' 2022

François Villard Saint-Joseph ‘Mairlant’ 2022

Shiraz/Syrah | Saint-Joseph, France

This is very good. Fruit development is excellent. Savoury, umami, red fruited with a lick of spice, the stalk tannin is of quality with a playful grip. Love to have this 5-7 years. Great drinking out of the gate. Tannins would love a little food. Long pure finish. Great shape and flow. Not at all heavy, elegant.Excellent comparision with Hauts Châssis’ Saint-Joseph made with no whole bunches.Saturated violet color. Vibrant, spice-tinged dark berry, cherry, potpourri and licori
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Ar.Pe.Pe Valtellina Superiore Sassella Stella Retica 2022
🇮🇹Bravo Isabella!👏🏻
As with the 2015, 2017 & 2019 I found myself not really wanting to write tasting notes simply wanting to devour the glass!Sassella typically produces the most elegant wines of the three communes with Inferno next and Grumello the boldest.Sassella has done it again! Perfume and intensity on the nose lovely flowers. Refined and more linear with an additional layer of tannins and textural intrigue. Super fine acid. It’ll be lovely to see this with a couple more years as it will relax
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Ar.Pe.Pe Valtellina Superiore Grumello Rocca de Piro 2022
Grumello is to the east of Sondrio on the opposite side to Sassella making for a fascinating comparison in site! Grumello is to the east of Sondrio on the opposite side to Sassella making for a fascinating comparison in site! This is where the largest strides have been made. We’ve seen both of the Grumello Riservas priced at the same point now. Whatever is happening in the vineyard or winery to make that happen is translating into this Superiore (ArPePe makes either Superiores or Riservas in
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Ar.Pe.Pe Valtellina Superiore Inferno Fiamme Antiche 2022
The 2022 Valtellina Superiore Inferno Fiamme Antiche is bright and nicely sculpted. Orange peel, mint and white pepper give this vibrant Valtellina Superiore tons of sizzle. High-toned aromatics, deep mineral inflections and a long, sustained finish round out this mid-weight, drop-dead gorgeous Inferno. Antonio Galloni, Vinous 92 Points
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Alkina 'Old Quarter' Grenache Shiraz Mataro 2019

Alkina ‘Old Quarter’ Grenache Shiraz Mataro 2019

Rhône Blend | South Australia, Australia

The step up in sophistication from the Field blend is clear. There’s more composure. The line and length are on show. Harmony and shape to the palate. The finish here sees excellent persistence. This could easily give a quality CndP a run for it’s money. You can feel the energy. A very complete wine with a lot going on. The acid is finer, the palate together. The whole bunch tannins more elegant. This is a triumph.Coming back to this bottle after it had been open under Coravin for a coup
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Moulin de la Gardette 'Tradition' 2018

Moulin de la Gardette ‘Tradition’ 2018

Rhône Blend | Southern Rhône, France

Jean-Baptiste Meunier's Gigondas wines, from the land where Grenache is King, have an intensity and flavour that are distinctly their own. Moulin de la Gardette sits firmly in Gigondas' 1st Division.This is very very good. It has presence with sophistication, the core of fruit is superb. Of depth and length. Incredibly silky tannins caress. Bright energetic fruit, strawberries & red fruits, slate, earth baking spice, darkness, anise, pops of bubble gum over rhubarb, a little orange and m
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Moulin de la Gardette 'Tradition' 2019

Moulin de la Gardette ‘Tradition’ 2019

Rhône Blend | Southern Rhône, France

Jean-Baptiste Meunier's Gigondas wines, from the land where Grenache is King, have an intensity and flavour that are distinctly their own. Moulin de la Gardette sits firmly in Gigondas' 1st Division.Seriously good. So pure, precise and energetic. Incredible tannins, fine silky mouth coating, the shape so poised and long. Again the counterplay of red energy with darkness. More baked rhubarb, delicacy in the baking spice, harmony here. A little woody herb. These are wines of presence. Oh so so
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