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For wines full of character and high in tannins. Bordeaux, Brunello, Rioja & Shiraz For wines full of character and high in tannins. Accentuates potency, concentration, extract and tannins. Especially for: Bordeaux, Rioja, Brunello, Cabernet Sauvignon, Merlot, and, ShirazHeight 24cm a wine bottle is about 30cm.*Shipping on glassware is calculated separately from wine due to additional packaging requirementsIf shown as being on 'Back Order' please call 1300 811 066 or email ineedwi
$168
$161ea for 2 Twin Packs $154ea for 3+
This is the largest and most famous Grand Cru; its fame based on its history as one of Chablis’ first vineyards. The appellation enjoys a southerly aspect with very white, dense and deep clay soil, resting on a limestone bed 80 cm below the ground, which brings to the wine those spicy notes so typical of this terroir.Note: from 4 separate parcels totaling 4.11 ha, 3 of which are all at the top of the slope. If Kimmeridgian could be distilled, it would likely smell exactly like the nos
$168
$163ea in any 3+
$158ea in any 6+
"A lightly riper and somewhat spicier nose offers up notes of plum, black raspberry and a hint of forest floor. There is better verve and intensity to the plush but focused flavors that also flash a touch of backend austerity on the equally mineral suffused finale. This is sufficiently firm to reward 10+ years of cellaring but not so tightly wound that it couldn't be approached after only 5 or so years." Drink: 2029+ Outstanding ♥Burghound
$168
$161ea in any 3+
$154ea in any 6+
Known above all for the exceptional quality of the wines Giacosa has produced over the years, Valmaggiore still represents the peak of value in the current range. A wonderful vineyard site now popularised by a handful of producers including Giacosa, the Valmaggiore bottling displays a noticeable step up in nuance and structure to the ‘regular’ Nebbiolo d’Alba which comes from various sites in Roero.Nebbiolo’s typical red fruits and red rose are abundant in the Nebbiolo Valmaggiore, w
$168
$161ea in any 3+
$154ea in any 6+
Fruit for the Fratelli Alessandria 2021 Barolo del Comune di Verduno comes from five vineyard sites in Verduno: Riva Rocca, Rocche dell'Olmo, Campasso, Pisapola and Boscato. This was the first Barolo del Comune di Verduno to hit the market (with the 2017 vintage). The bouquet focuses on redcurrant and tart cherry, and there is a pinch of cinnamon buried in there as well. This is a pretty Barolo that manages elegance and an easy-drinking style. This 20,000-bottle release ages in Slavonian and Fre
$168
$161ea in any 3+
$154ea in any 6+
The One Glass to Rule them All For full-bodied to powerful wines, which are expressive but also show minerality and smooth character. Accentuates complexity and finesse. Especially for: Chardonnay, Chianti, Riesling and `Smaragd`- wines from the WachauHeight 23.5cm a wine bottle is about 30cm.*Shipping on glassware is calculated separately from wine due to additional packaging requirementsIf shown as being on 'Back Order' please call 1300 811 066 or email [email protected]
$169
$162ea for 2 Twin Packs $155ea for 3+

Albino Rocca ‘Ronchi’ Barbaresco 2017

Nebbiolo | Piedmont, Barbaresco

Wow! Tagged as the best holding of the estate you can see why! “The 2017 Barbaresco Ronchi is terrific. Dark, ample and resonant, the Ronchi envelops all the senses from the very first taste. Succulent red cherry, plum, rose petal, spice, mint and licorice all build as the Ronchi shows off its considerable allure. Readers will have a very hard time keeping their hands off this jewel of a wine from the Rocca family.” Antonio Galloni
$169
$164ea in any 3+
$159ea in any 6+
Rocca's 'Ovello Vigna Loreto' has a generosity and delicacy about it. A real elegance and fine tannins. This shows the beauty of the Ovello Cru. “The 2017 Barbaresco Ovello is fine and sculpted, as wines from this cru are, but in 2017 it has an extra bit of weight that really balances some of the natural austerity that comes so easily in Ovello. Crushed red berries, chalk, mint, white pepper and rose petal fill out the layers effortlessly. Vivid and translucent in the glass, the 2017 is incred
$169
$164ea in any 3+
$159ea in any 6+

Clemens Busch Riesling Marienburg Auslese 2019

Riesling | Mosel-Saar-Ruwer, Germany

AP: 15 20. The 2019er Marienburg Fahrlay Riesling Auslese, as it is referred to on the main part of the consumer label, was made from a selection of partially (10%) botrytized fruit picked at 108° Oechsle in this sector of the vineyard on blue slate and was fermented down to noble-sweet levels of residual sugar. It offers a beautiful nose made of pear, mirabelle, almond paste, smoke, fine spices and a hint of dried fruits. The wine is nicely zesty on the almond-infused and spicy palate and leav
$169
$162ea in any 3+
$155ea in any 6+

Cappellano Barbera Gabutti 2015

Barbera | Serralunga d'Alba, Barolo

Another great Piemonte vine, another great aspect of the Gabutti vineyards. A classic Barbera, feminine in its generosity and masculine in its posture. It is characterised by a distinctive acidity which sustains softness and fruit, and delivers a vibrating tasting experience until the long finale. The wine gives the impression of partial incompleteness, of continuous change; like all the red wines with strong character it takes its time to unveil its potentiality, character, and pleasures. We ha
$170
$165ea in any 3+
$160ea in any 6+
Containing over 700 pages of in-depth writing, maps that are almost alarming in their detail, and incorporating newly commissioned and (literally) ground-breaking research into Bordeaux’s terroir, Janes Anson’s work is, by a margin, the most up-to-date and scientifically informed book in the Bordeaux canon. Indeed, with the bar set so high, this is a book unlikely to be surpassed in our lifetime (unless there is a second edition)!Anson has lived and worked in Bordeaux for almost 20 years
Lower elevation builds more generosity into Porcaria. Such wonderful texture! Made from Nerello Mascelese, some call it the Barolo of the South, others a cross between Pinot & Nebbiolo. I prefer to say it is itself & delicious. The vineyards of Etna have undergone a major renaissance in the last couple of decades. Passipisciaro has been one of the wineries at the forefront. I was blown away the first time I tasted this wine.“Aromas of Mediterranean scrub, eucalyptus, smoky flint an
$170
$163ea in any 3+
$156ea in any 6+