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Moreau-Naudet Petit Chablis 2023

Chardonnay | France, Burgundy

Not all Petit Chablis is created equal! Moreau’s Petit Chablis comes from a single 2.5-hectare site between Courgis and Beine, just outside Chablis on the route to Auxerre. It has a southwest orientation and lies on Kimmeridgian soils (as opposed to the higher Portlandian soils on which most Petit is grown). Half of the plot is home to 25- to 30-year-old vines, while the other half is somewhat older at 45 to 50.The wine ferments spontaneously in large vats of 32 to 100 hectolitres. This re
$97
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$89ea in any 6+
A lift in perfume. Build in overt whole bunch stalk and spice with a sappy nature. Lined up toward Grenache a little more. A delicacy with a finely weighted palate. Refreshing and thirst-quenching, it draws you in. The palate is much more complete than the nose at the moment. I expect the whole bunch nose to resolve over the coming year to deliver a special wine.Paul Kaan, Wine DecocdedCésar's 2023 El Rapolao was sourced from a centenary plot in the coldest part of the village, wher
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Savoury, earthy, bolder, slightly richer iteration, admittedly starting from an elegant base across the range. Ripper more even tannin profiles still showing the whole bunch factor that will need time to settle. More expressive yet still needing a few years to settle. Raspberry liquorice. Layers of perfume. Paul Kaan, Wine DecocdedThe 2023 Pico Ferreira comes from a lieu-dit in the village of Corullón, a northwest-facing, shady slope planted with centenary vines on slate soils. It
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Just a little lift on a red fruit framework, super fine acid sitting on a youthful sharp side of the balance equation that will definitely fall into place nicely in time or with something tasty to eat in its youth. Ripe tannins and the most integrated whole bunch character of all the wines at the time of tasting. Savoury, juby, lick of plums, spice. Long even and flowing. DeliciousPaul Kaan, Wine Decocded Jan 2026The 2023 Sufreiral comes from a centenary plot in the village of Toral
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ibrant, energetic, expressive, crunchy fruits of concentration, graced with a fine line of acid. A perfume that delights lifts from the glass.A little slatey mineral feel, combined with judicious use of oak, a layer of spicey stalk tannin and mouth filling fruit offer a plush and complete wine.Immediate generosity combines with a transparency that makes for a refreshing combination, it clearly has the legs to age gracefully.A cracking Chorey revealing the delights the village has to
$97
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"The 2019er Brauneberger Juffer-Sonnenuhr Auslese was made from partially botrytized fruit (1/3) picked at 115° Oechsle, and was fermented down to noble-sweet levels of residual sugar (125 g/l). It offers a gorgeous nose made of elderflower, cassis, white peach, coconut, almond paste, fresh pineapple, and loads of citrusy and minty elements. The wine proves stunningly tactile and subtle on the palate, where delicately creamy fruits mingle with ripe yet gorgeously juicy acidity. The finish is al
$98
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The hallmark citrus aromas of a fine Côte de Léchet are present on the nose of quinine, oyster shell and poached apple scents. There is fine volume to the delicious medium-bodied flavors that flash ample minerality on the saline, youthfully austere and focused finale. Lovely.Burghound ♥ Outstanding 90-93 Points🔥 HOT TIP - Drink it at 12-14ºC or even a bit warmer to get the most from it.
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Stepping up in complexity and layering. A perfume and florals float out of the glass clearly more depth here yet with transparency and clarity that sees a unified personality, harmonious and delicious. Riper flavours than the village Chablis a little more power. Low perceived acidity, still plenty. Those hallmark Defaix savoury, creamy characters at play.“Five star wine. Mid lemon colour, the bouquet has fineness here. Wonderful vibrations, mostly white fruit, a sensation of white peb
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Giuseppe Cortese Barbaresco 2020

Nebbiolo | Piedmont, Barbaresco

Such a comforting wine, easy, flowing, grape first with salty blood and blood orange around vibrant fruit. Well made and composed. Fruit and tannins weighted nicely. Approachable now but will undoubtedly offer much more with a few years in bottle. For the coin this sits in a great spot!Paul Kaan, Wine Decoded Sept 2024The Giuseppe Cortese 2020 Barbaresco delivers aromas of crushed rose, redcurrant, licorice and camphor ash. The mouthfeel is lean and polished, and this classic Ba
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Forjas del Salnés 'Leirana - Finca Genoveva' Albariño 2022
150-200 Year Old Vines!
The 2022 Leirana Finca Genoveva shows very complete, combining power and elegance, volume and length, roundness and freshness, with good ripeness, slightly higher alcohol (12.9%) and amazing freshness and acidity parameters (pH 3.12 and 8.08 grams of acidity). It should be long lived in bottle.Luis Gutiérrez, The Wine Advocate 96+ PointsExcellent! Long & fine with incredible mid-palate weight. Precise, saline & poised. A wine that will comfortable play with top end of 1er c
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Too steep for animals here and slippery too – so everything done by hand. A wide nose, half mineral and saline. Bigger – full, framed with fresh, melting acidity, insinuating delicious flavour. Very long – that’s another great 2018! Bill Nanson
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Sitting between the Vaillons and Mont de Milieu in terms of richness and minerality Delicacy, laced and fine, perfumed, elegant and long, a little primary would be interesting to see what a little time in old wood would do for this. The salinity is back in force. Tighter it will need bottle age to show it’s best. The phenolics / acid complex will take time. Everything is there waiting to come together and give a little patience you will be in a very happy place.
$99
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$91ea in any 6+