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Nervi-Conterno Gattinara 'Molsino' 2016

Nervi-Conterno Gattinara ‘Molsino’ 2016

Nebbiolo | Italy, Alto Piemonte

Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it s
$420
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Pierre-Yves Colin-Morey Chassagne-Montrachet 1er Cru 2021
A blend of all Pierre-Yves's premiers crus, the 2021 Chassagne-Montrachet 1er Cru is chiseled and concentrated, revealing aromas of pear, freshly baked bread, buttery pastry, mint and white flowers. Medium to full-bodied, satiny and incisive, with a long, chalky finish, it will really benefit from further élevage.William Kelley, The Wine Advocate 91-93 PointsHere too there is enough wood to mention framing a cool mix of both white and yellow orchard fruit, especially peach, along wi
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Domaine Didier Dagueneau Blanc Fumé de Pouilly 2016

Domaine Didier Dagueneau Blanc Fumé de Pouilly 2016

Sauvignon Blanc | Pouilly-Fumé, France

The first bottle of Didier's wines I devoured was a bottle of Silex in 2001 with Doc when I was working with him at Yarra Yering. We were looking to benchmark for the Dry White No.1, a Semillon, Sauvignon Blanc blend. It was included in a bracket with some exceptional white Bordeaux. Prior Didier's wine I had not been impressed by the Pouilly-Fumé I had tasted, most of it green, weedy, cats piss. Silex was a breath of fresh air.Jefford's commentary sums it up beautifully. “His wines smel
$423
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Benjamin Leroux Pommard 1er Cru 'Rugiens-Haut' 2017
Ben does such a great job in the Côtes-de-Beaune. There's a certain harmony that comes across in the reds he makes here. It makes sense given his familiarity with the region following his time at Comte-Armand. He talks of his efforts to shift the styles of the Pommards from rustic and super tannic to more perfumed and supple. He's succeeded in achieving that with the Pommards not only at Comte-Armand, but, at his own Domaine too!The 1er Cru Rugiens-Hauts is an impeccable site
$425
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Benjamin Leroux Pommard 1er Cru 'Rugiens-Haut' 2018
Ben does such a great job in the Côtes-de-Beaune. There's a certain harmony that comes across in the reds he makes here. It makes sense given his familiarity with the region following his time at Comte-Armand. He talks of his efforts to shift the styles of the Pommards from rustic and super tannic to more perfumed and supple. He's succeeded in achieving that with the Pommards not only at Comte-Armand, but, at his own Domaine too!The 1er Cru Rugiens-Hauts is an impeccable site
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Domaine Bouchard Pere et Fils Grand Cru 'Le Corton' 2019
An overtly floral nose reflects notes of rose petal, lavender, acacia and violet along with nuances of red and black fruit, earth and a whiff of forest floor. There is excellent intensity, size, weight and power to the attractively textured big-bodied flavors that brim with minerality on the caressing but punchy finale. This beautifully balanced effort is in the classic mold of this wine as it's very clearly built for the long haul and again, I would suggest not touching this wine for at least a
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Domaine de l'Arlot Nuits-Saint-Georges '1er Cru Clos des Forêts Saint Georges' Monopole 2021
“There is a lovely depth of color here, and the perfume is enticing with its boysenberry fruit and chalky minerality. The palate has a lovely depth of ripeness, precise and fine tannins and elegant, refreshing length. This is one of the prettiest Clos des Fôrets St-Georges I have ever tasted.” Christine Canterbury MW, Tim Atkin MW Burgundy Special Report 94 Points“Dense red to crimson. The bouquet is a little more closed than Les Suchots, but with a suggestion of a fair inten
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Vajra Barolo 'Bricco delle Viole' MAGNUM 2020
The 2020 Barolo Bricco delle Viole, Vajra's flagship, is very fine. Dark cherry, kirsch, blood orange, spice and lavender are nicely amplified. The 2020 is gracious and elegant, but its youthful Nebbiolo tannins will require some time to soften. The 2020 is another wine that captures my keen interests with its sublime balance. I would be thrilled to own it.Antonio Galloni, Vinous 96 Points ML 95
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Produttori del Barbaresco Riserva 'Montestefano' MAGNUM 2019
KO 99 AG 95
The 2019 Barbaresco Riserva Montestefano is perhaps the most complete of the 2019 Riservas at this stage. It offers fine depth, plenty of tannin and nascent emerging inner sweetness to tie it all together. A wine of stature and textural depth, the Montestefano is my early favorite in this lineup.Antonio Galloni, Vinous 95 Points KO 99*NOTE Galloni tasted in Sept 2023 noting his intent to look at the PdB Riservas in 12 months expecting they will resolve and shift up. KO tasted in Jan
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Produttori del Barbaresco Riserva 'Rabajà' MAGNUM 2019
KO 97 AG 94
The 2019 Barbaresco Riserva Rabajà  is redolent of dark fruit, crushed rocks, graphite, sage, menthol and lavender all race across the palate, supported by bracing, young Rabajà tannins that make themselves felt. This mid-weight, powerhouse Barbaresco packs quite a punch.Antonio Galloni, Vinous 94 Points KO 97*NOTE Galloni tasted in Sept 2023 noting his intent to look at the PdB Riservas in 12 months expecting they will resolve and shift up. KO tasted in Jan 2024 with 4 extra mon
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Produttori del Barbaresco Riserva 'Ovello' MAGNUM 2019
KO 96 AG 94
The 2019 Barbaresco Riserva Ovello is powerful, savory and intensely linear, in classico Ovello style, and yet it appears to have enough fruit behind its imposing tannins to develop well over the coming years. In this tasting, the Ovello feels pretty closed post bottling, but its inherent balance and qualities are there. Clean saline notes extend the finish in promising fashion.Antonio Galloni, Vinous 94 Points KO 96*NOTE Galloni tasted in Sept 2023 noting his intent to look at the P
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Figli Luigi Oddero 'Vigna Rionda' Riserva Barolo 2015

Figli Luigi Oddero ‘Vigna Rionda’ Riserva Barolo 2015

Nebbiolo | Serralunga d'Alba, Barolo

Listening to Matt Large who's just back from his annual trek for vintage at Luigi Oddero with Francesco Versio I learnt so much about Vigna Rionda. Like Burgundy and Cannubi, there's Vigna Rionda and then there's Vigna Rionda! Oddero is the original. South South-East facing sandwiched between Giovanni Rosso's Ester Canale and Poderi Oddero's parcel on lean helvetian soils high in mineral content and at elevation have offered up divine fruit.The 2015 shows the structured tannins of Serralunga
$430
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