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Girolamo Russo 'a Rina Etna Rosso 2023
With fruit sourced from the Contradas of San Lorenzo, Feudo and Calderara Sottana there is some serious pedigree to the vineyards and it shows in the wine! A strong a’Rina from Giuseppe. Earthy, savoury nicely spiced with a little herbal note. Super fine elegant tannins. A little musk and violets over the top. Slate, plum and beyond. A classic example of Etna Rosso.The 2023 Etna Rosso A Rina watts up with a savory protile, mixing woodland berry with nuances of sage, wet concrete and a
$67
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$61ea in any 6+
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Ar.Pe.Pe Rosso di Valtellina 2023

Ar.Pe.Pe Rosso di Valtellina 2023

Nebbiolo | Valtellina, Grumello

Savoury, ferrous and bloody with a dusting of tannins. Lovely development. Fine a good expression of Chiavanesca from Valtellinas. Dark cherry, lacing of licorice. Beautifully weighted and flowing. Ar.Pe.Pe doing their thing!Paul Kaan, WINEDECODED Oct 2025
$67
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Max Ferdinand Richter Wehlener Sonnenuhr Kabinett 2020
"AP: 11 21. The 2020er Wehlener Sonnenuhr Riesling Kabinett was made from fruit picked at 78° Oechsle on up to 100-year-old un-grafted vines and was fermented down to fruity-styled levels of residual sugar (48 g/l). It offers a superb nose made of white flower, smoky elements, herbs, white flowers, and fine spices. The wine is subtly creamy yet so incredibly light-footed on the palate. Loads of minerals, floral flavors, and finely spicy elements add to the incredibly playful presence. The finis
$68
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Fratelli Alessandria Langhe Nebbiolo 'Prinsiòt' 2020
Verduno Fruit
Trying Langhe Neb's made with fruit from just one Commune is a great way to dial into the characteristics of that Commune The Langhe Nebbiolo is a the perfect intro to the Nebbiolo range from Alessandria.“Prinsiòt”, a Piedmontese dialect noun that means little princes, it’s the historical nickname given to our family by the inhabitants of Verduno.This Nebbiolo, that takes origin in the vineyards “Sotto Orti”, “Campasso” and “Neirane” all in Verduno.The 2020 is taug
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Pyramid Valley North Canterbury Pinot Noir 2020

Pyramid Valley North Canterbury Pinot Noir 2020

Pinot Noir | South Island, New Zealand

Showing much more freshness & red fruit profile than the atypical 2021, sits fine and velvety on the tannin profile. Long and even. Plush and refreshing. Gently spiced. Elegant flavourful. Harmonious and integrated. Layered complexity with eathiness and a well balanced stalk use adding intrigue. A lovely perfume dancing over the top.
$68
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Georges Deschamps Chablis 2022

Georges Deschamps Chablis 2022

Chardonnay | France, Burgundy

A richer more immediately generous iteration than the 2021 yet with a delicacy and elegance. Perfumed fruit ripe gold apple a little lemon oil at play and a salty pop.Delicous long fine, supple. Excellent texture, line and length, impressive élévage and that all important mid-palate weight. Complexed by the long slow ferment and time on lees.Great drinking.
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Fratelli Alessandria Langhe Nebbiolo 'Prinsiòt' 2021
Verduno Fruit
Trying Langhe Neb's made with fruit from just one Commune is a great way to dial into the characteristics of that Commune The 2021 makes it 4 years in a row that this wine has performed well above its standing. The consistency Fratelli Alessandria are achieving here is impressive. All of the great Verduno makers speak of the perfume and spice that are the hallmark of the Commune. Both are here in spades. Plush, ultra-fine tannins are beautifully weighted against hyper-vital red and blue fruits a
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Passopisciaro Passorosso Nerello Mascelese 2022

Passopisciaro Passorosso Nerello Mascelese 2022

Nerello Mascalese | Sicily, Etna

These wines are spectacular, loaded with personality, a true expression of extreme sites! Made from Nerello Mascelese, some call it the Barolo of the South, others a cross between Pinot & Nebbiolo. I prefer to say it is itself & delicious. The vineyards of Etna have undergone a major renaissance in the last couple of decades. Passipisciaro has been one of the wineries at the forefront. I was blown away the first time I tasted this wine.The 2022 Passorosso is delicious! Eric Guido's n
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Domaine Grégoire Hoppenot Fleurie 'Les Moriers' 2020
Fresh vibrant juicy fruit, juicy acid, beetroot on cherry. Delightful, elegant, savoury playful, could get cerebral if you want but don’t have to. 35-90 year old vine. Energy, lovely fine texture, with veil of ever so slightly dusty tannins. Heart shaped fruit tapering with delicacy into a long finish. Excellent contrast to the power of Morgon, the finess and elegance of Fleurie at play.
$69
$66ea in any 3+
$63ea in any 6+
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Vanguardist Mourvèdre 2021
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Vanguardist Mourvèdre 2021

Mourvèrdre | South Australia, Australia

"Plenty of spice, white pepper, blue flowers, red and blue fruits, a subtle honey nut and grilled meat character. It’s bright, all boysenberry and blueberry, only medium-bodied, crisp and lively, a slatey/mineral character to acidity, fine dusty concrete tannin, sappy dried herb stuff, pulling crunchy and red fruited on a long finish. Wonderful level of energy and vibrant feel here. It showed no sign of tiring after being open for two days either. Drink: 2024 - 2032+"Gary Walsh TWF 95 Poi
$69
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$63ea in any 6+
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Domaine Roland Lavantureux Petit Chablis 2020

Domaine Roland Lavantureux Petit Chablis 2020

Chardonnay | France, Burgundy

“Here is the only wine that with 100% stainless-steel for all vinification and elevage. All from Lignorelles. That’s a very friendly nose – slightly round and faintly caramel despite tank elevage – an inviting sweetness. A little touch of green in the flavours but also lots of energy and citrus bitters. Very engaging, tasty wine. Long too.”Bill Nanson
$69
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Craiglee Shiraz 2019

Craiglee Shiraz 2019

Shiraz/Syrah | Victoria, Australia

A delicate lick of oak with a hint of mocha is quickly usurped by fresh red and darker fruits, a little liquorice, and a background layer of plum pudding with spices and candied citrus rind. A savoury cured meat / light reduction adding complexity. Superfine, flowing, and soft texture with excellent mid-palate weight and length. Blossoming in the glass. Another classic from Pat! If Pat Carmody can’t make great shiraz, then we should all shut up shop. He’s only been doing so at C
$69
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