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The 2023 Rully du Clos de Bellecroix Cuvée Marey, raised in 25% new oak, has more intensity on the nose than the regular cuvée. Blackcurrant and raspberry open, leaning more toward the latter as it opens in the glass. The palate is medium-bodied with gentle grip, lightly spiced with a dash of black pepper toward the finish. Enjoy this over the next decade. Drink: 2026-2036Neal Martin, Vinous 90 PointsAged in ex-white barrels. Super fun vino, with a lick of spice. Excellent fruit
$125
$120ea in any 3+
$115ea in any 6+
Domaine SC Guillard Gevrey-Chambertin Vieilles Vignes 'Réniard' 2022
Old vine depth & persistence
Deep crimson, quite deep colour. The nose is layered with berry fruit, raspberry, wild strawberry, cassis and briary fruit. There is lovely perfume lift and a purity of fruit, a good lick of new oak just appears, it is a super fresh and delineated wineThe palate is beautifully balanced and finely structured with spice, red berry loads of silky tannins and a long driven finish. The old vines providing depth and persistence. Lovely balance and length.Drink 2027-2040.Tom Carson
$126
$121ea in any 3+
$116ea in any 6+
Earthy, savoury, delicate spice, sitting beautifully with darker fruits and more apparent stalk tannin. The acid, tannin, alcohol complex working beautifully. A ripping edition of this perennial favourite. As with the other Cuvées it's more immediate approachability than previous vintages. I typically find Bouland's wines need at least 18 months to 2 year to resolve and for their tension to relax following bottling. This will undoubtedly offer more with time in bottle.
$127
$122ea in any 3+
$117ea in any 6+
Daniel Bouland Morgon Bellevue Cailloux MAGNUM 2023
Ridiculous Yields!
Of the two Bellevue Cuvées, the Cailloux has better balance and energy with a touch less alcohol and a touch more acid. Excellent darker, earthier profile than the Chiroubles. Beautifully weighted, plump fruit with a spice layer and just a little playful stalk tannin grip keeping the palate lively and, with that fine line of acid, refreshing. Any excellent rendition and like the other 2023's more immediate approachability than previous vintages. I typically find Bouland's wines need at least 18
$127
$122ea in any 3+
$117ea in any 6+
The name of this appellation comes from Mont de Lieu which marks the border between Burgundy and Champagne, illustrated by a marker stone dividing the two duchies which can be found on its summit. With a double exposure moving from south to southeast facing, this terroir benefits from a higher average temperature and more sunshine than the other Premiers Crus.The 2019 Chablis 1er Cru Mont de Milieu unwinds in the glass with notions of orange oil, clear honey, beeswax and white flowers. M
$128
$123ea in any 3+
$118ea in any 6+
I first had the junior wine of this back in 1994 while studying winemaking in Adelaide. Over the decades it has become more refined. A great expression of Barbera. Those in the know will tell you that good vineyards planted to Barbera in Asti will beat the bounty of average sites that have been planted to the variety in Alba."The 2021 Barbera d'Asti La Crena is exceptional. Bright, red-toned fruit, chalk, mint, white pepper and rose petal are all beautifully delineated. In recent times V
$128
$123ea in any 3+
$118ea in any 6+
Yarra Yering Dry Red No.2 2019
Seduction by Wine!

Yarra Yering Dry Red No.2 2019

Shiraz/Syrah | Yarra Valley, Australia

The original Shiraz Viognier blend .. with a spalsh ofMataro! A complex and layered wine; sweet and savoury all at once. The fragrance is melting pot of violets, plums, savoury spices and a whiff of bramble and five spice. Moderate in weight; the summer pudding fruits come in all colours dialling up the flavour interest. There is cigar box and cardamom spice lending intrigue. Firm yet fine tannins ably support the fruit and texture drive the palate. This one is hard to put in a box, there is so
$129
$124ea in any 3+
$119ea in any 6+
From a higher and cooler site with loess covering the red sandstone soils, the 2022 Wachenheimer Altenburg P.C. opens with a pure, fresh and refined yet also intense and elegant sandstone bouquet with saline notes of crushed stones and phenolic notes from the grapes that are well exposed to the sun. The wine promises a generous character but keeps the purity and elegance of sandstone soils. On the palate, this is a generous and lush but also refined and elegant Riesling with saline acidity, fine
$129
$124ea in any 3+
$119ea in any 6+
“A relatively young estate, Lavantureux is definitely a domaine to watch. Arnaud and David are now running things, with a recent 0.95ha acquisition in Vau de Vey. Farmed by hand, this is a delightful Premier Cru which emphasises the character of this steep, stony climat. Lovely density on the palate with an intriguing lime character, balanced by mineral, flinty notes and a touch of creamy oak adding more complexity. Subtle and nuanced.”Decanter
$130
$125ea in any 3+
$120ea in any 6+
Domaine SC Guillard Gevrey-Chambertin Vieilles Vignes 'Réniard' 2021
Old vine depth & persistence
Lovely limpid color bright. Nose detailed cool fruits red fruit focused hint of rose petal and a lick of new oak. Palate is tight and super fresh and intense but also has an airy lightness to it. Tannins are slightly sinewy and grippy to close but the elevated fruit and texture carry long.Pure and focused Drink 2023-2038Tom Carson
$130
$125ea in any 3+
$120ea in any 6+
“Pure mid yellow. Soft fruit on the nose. Lean with lemons and lime but enough volume of fruit with a salivatory fresh acidity behind, and very good length.”Jasper Morris 90-93 Points
$130
$125ea in any 3+
$120ea in any 6+

Jean-Paul et Benôit Droin Chablis 2022

Chardonnay | Chablis, Burgundy

Smoky aromas of shellfish and Granny Smith apples gives way to more voluminous flavors that enjoy better acid support on the balanced and sneaky long finish. This isn't exactly classic in style but it's close and is a wine that offers fine quality for its level. Allen Meadows, Burghound 89-91 Points
$130
$125ea in any 3+
$120ea in any 6+