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Nomacorc

Nomacorc is made from sugar cane. It is not suitable for Coravin needle use.

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Ar.Pe.Pe Valtellina Superiore Riserva Sassella Ultima Raggi 2016
Late harvest quasi sforzato play here. There’s fun to be had here. ArPePe play in between a full-blown sforzato and the rest of their Riserva range makes for a fun balance. Completely dry, it introduces a level of richness and extra layer of tannin. Gary's note captures it well.Harvest is November 10th, because they leave the grapes to dry out and shrivel a little. It’s from the highest part of Sassella, sitting at 600m above sea level. Cherry, blackberry, plum, dried mint,
$196
$189ea in any 3+
$182ea in any 6+
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Olek Bondonio Barbaresco 'Starderi' 2022

Olek Bondonio Barbaresco ‘Starderi’ 2022

Nebbiolo | Piedmont, Barbaresco

Olek has incredible touch. The man understands textures and tannins, creates wines with insane perfumes and layer after layer of diving flavours. I can't wait to hook one of these when it hits the warehouse!Starderi is in the center north in the commune of Nieve. Check it out in the map below.
$198
$191ea in any 3+
$184ea in any 6+
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Massolino "Parussi" Barolo 2021

Massolino “Parussi” Barolo 2021

Nebbiolo | Piedmont, Castiglione Falletto

On the crest of the ridge, Parussi sits right next to the Serralunga border on the Castiglione Falletto side. The blue, iron-rich Sant'Agata marls here are a little lighter and more oxygenated, with more silt and less clay than in Serralunga. This makes for more vigour in the vines and a completely different style of wine.A divine perfume of faded flowers, expressive and so long. Incredibly even long tannin, nutty. Heading to a riper cherry flavour profile again with the energy for typic
$276
$266ea in any 3+
$256ea in any 6+
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Massolino "Parafada" Barolo 2021

Massolino “Parafada” Barolo 2021

Nebbiolo | Serralunga d'Alba, Barolo

Planted in 1957, Parafada was the Massolino family’s first prime parcel in Serralunga. It is still home to their oldest vines. Legend has it that Giovanni Massolino planted these vines when he was just 17 years old! Today these 69-year-old vines produce smaller berries with more concentrated fruit as a result. Located between Gabutti and Lazzarito, Massolino’s 1.2-hectare parcel rises steeply from 300 to 340 metres above sea level and faces due south, catching the full face of the sun. The a
$276
$266ea in any 3+
$256ea in any 6+
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Massolino "Margheria" Barolo 2021

Massolino “Margheria” Barolo 2021

Nebbiolo | Serralunga d'Alba, Barolo

The Margheria vineyard is one of Serralunga’s most important and illustrious sites. The Massolino family bought their first parcel here in 1964, and the remainder came online during the ’70s. The current holding is 1.5 hectares. Sitting at 280 metres above sea level, Margheria is a very chalky vineyard with a good percentage of sand (which brings elegance), while the high calcium carbonate content brings vibrant, mineral energy to the natural depth of Serralunga.Of the 3 Cru's Massol
$276
$266ea in any 3+
$256ea in any 6+
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Massolino Barolo DOCG MAGNUM 2021
What a way to start DOCG Barolo!

Massolino Barolo DOCG MAGNUM 2021

Nebbiolo | Piedmont, Barolo

First produced in 1911, the fruit for Massolino’s classic cuvée is selected from seven sites across roughly seven hectares of prime-sited Serralunga vineyards. The most important of these sites—Briccolina, Collareto, Broglio and Le Turne—are dotted around the town itself (Le Turne borders Margheria, while Collareto lies next to Vigna Rionda)—so we are talking quality real estate. The 2021 also includes a little declassified fruit from Massolino’s Parussi Cru. Vine age varies from 10 t
$335
$320ea in any 3+
$305ea in any 6+
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Massolino "Parafada" Barolo MAGNUM 2021

Massolino “Parafada” Barolo MAGNUM 2021

Nebbiolo | Serralunga d'Alba, Barolo

Planted in 1957, Parafada was the Massolino family’s first prime parcel in Serralunga. It is still home to their oldest vines. Legend has it that Giovanni Massolino planted these vines when he was just 17 years old! Today these 69-year-old vines produce smaller berries with more concentrated fruit as a result. Located between Gabutti and Lazzarito, Massolino’s 1.2-hectare parcel rises steeply from 300 to 340 metres above sea level and faces due south, catching the full face of the sun. The a
$599
$579ea in any 3+
$559ea in any 6+
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