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Nomacorc is made from sugar cane. It is not suitable for Coravin needle use.

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Massolino Barolo DOCG 2021
What a way to start DOCG Barolo!

Massolino Barolo DOCG 2021

Nebbiolo | Serralunga d'Alba, Italy

First produced in 1911, the fruit for Massolino’s classic cuvée is selected from seven sites across roughly seven hectares of prime-sited Serralunga vineyards. The most important of these sites—Briccolina, Collareto, Broglio and Le Turne—are dotted around the town itself (Le Turne borders Margheria, while Collareto lies next to Vigna Rionda)—so we are talking quality real estate. The 2021 also includes a little declassified fruit from Massolino’s Parussi Cru. Vine age varies from 10 t
$132
$127ea in any 3+
$122ea in any 6+
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Pax Wines Sonoma Hillsides Syrah 2021

Pax Wines Sonoma Hillsides Syrah 2021

Shiraz/Syrah | Sonoma County, America

This is very, very good. Incredible length and depth. Core of vibrant, fresh fruit. Excellent texture with stalk spice and an edge of grip in a good way. Has parallels with Villard's Côte-Rôtie. Insane perfume, such elegance and finesse. Simply delicious.“The 2021 Syrah Sonoma Hillsides is towering and statuesque in bearing from the very first taste. I don’t think I have ever tasted a Sonoma Hillsides with this much finesse, this much purity. A wine of vertical energy, the Sonoma H
$170
$163ea in any 3+
$156ea in any 6+
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Ar.Pe.Pe Valtellina Superiore Riserva Grumello Buon Consiglio 2016
Beautifully composed, flowing and elegant for a Grumello  a commune that can show a little more overt grunt in the context of Valtellina. While there is a rounder mid palate the delicacy entrances. Incredibly layered and fine. The fruit marries woody herbs, spice tea and beyond with a blood orange feel. Long though not quite the length of the Sant’Antonio. Fine drinking to be had here.Very fine, pure, ultra-mineral expression of Nebbiolo here. Strawberry, raspberry, spice, fennel, min
$182
$175ea in any 3+
$168ea in any 6+
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Ar.Pe.Pe Valtellina Superiore Riserva Sassella Nuova Regina 2016
The name has changed from Vigna Regina to Nuova Regina the wine is the same ... Delicious! Sassella is typically the most elegant of the Communes made by Ar.Pe.Pe. The Nuova Regina is clearly the most sophisticated of the 2016 Riserva crop.The perfume here ramps up a notch, delicacy and intrigue with underlying power all be it in a mid-weight wine. Constantly changing and evolving with each sniff. The flow, shape and mouthfeel are impeccable. Vibrant red fruit with woody herbs tea, blood ora
$182
$175ea in any 3+
$168ea in any 6+
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Ar.Pe.Pe Valtellina Superiore Riserva Sassella Rocce Rosse 2016
The Rocce Rosse has a darker feel. Currently, I perceive it as a little richer with an extra squirt of tannin to hold it. Dark spiced, long firm yet fine tannins. Like the Nuova Regina and Sant’Antonio it lingers for some time. Again there is real beauty here. It unfolds in the glass revealing layer after layer. Incredible, complete wine of exceptional balance. It is unfair to separate the two Sassella, they are both stunning. Drinking the pair together on any given night over the next 1
$182
$175ea in any 3+
$168ea in any 6+
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Ar.Pe.Pe Valtellina Superiore Riserva Grumello Sant'Antonio 2016
Once again my preferred Grumello from Ar.Pe.Pe. A build in perceived fruit weight length and depth over the Bon Consiglio with immediate generosity make for superb drinking out of the gate. Comparing this to the 2009 consumed a couple of weeks ago I foresee this building in complexity from an already complex starting point and achieving the incredible transparency of the 2009 as it moves into the next stage of development. Although it will be hard to keep your hands off it!The church of
$182
$175ea in any 3+
$168ea in any 6+
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Ar.Pe.Pe Valtellina Superiore Riserva Sassella Ultima Raggi 2016
Late harvest quasi sforzato play here. There’s fun to be had here. ArPePe play in between a full-blown sforzato and the rest of their Riserva range makes for a fun balance. Completely dry, it introduces a level of richness and extra layer of tannin. Gary's note captures it well.Harvest is November 10th, because they leave the grapes to dry out and shrivel a little. It’s from the highest part of Sassella, sitting at 600m above sea level. Cherry, blackberry, plum, dried mint,
$182
$175ea in any 3+
$168ea in any 6+
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Olek Bondonio Barbaresco 'Roncagliette' 2022

Olek Bondonio Barbaresco ‘Roncagliette’ 2022

Nebbiolo | Piedmont, Barbaresco

From the same vineyard that offers us Gaja's Sori Tildin, we have Olek's Roncagliette! A classic in the making! Youthful energy and firmness of very, very, good grape tannins. Ripe, layered, nutty, even, long and fine. Time will see this texture evolve into something very special. So much vitality, classic.Even in this youthful phase the perfume is intoxicating. A sophistication and energy with exceptional shape, flow and length. A little fine balsamico. A superb core of fruit. Power and del
$198
$191ea in any 3+
$184ea in any 6+
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Olek Bondonio Barbaresco 'Starderi' 2022

Olek Bondonio Barbaresco ‘Starderi’ 2022

Nebbiolo | Piedmont, Barbaresco

Olek has incredible touch. The man understands textures and tannins, creates wines with insane perfumes and layer after layer of diving flavours. I can't wait to hook one of these when it hits the warehouse!Starderi is in the center north in the commune of Nieve. Check it out in the map below.
$198
$191ea in any 3+
$184ea in any 6+
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Massolino "Parussi" Barolo 2021

Massolino “Parussi” Barolo 2021

Nebbiolo | Piedmont, Castiglione Falletto

On the crest of the ridge, Parussi sits right next to the Serralunga border on the Castiglione Falletto side. The blue, iron-rich Sant'Agata marls here are a little lighter and more oxygenated, with more silt and less clay than in Serralunga. This makes for more vigour in the vines and a completely different style of wine.A divine perfume of faded flowers, expressive and so long. Incredibly even long tannin, nutty. Heading to a riper cherry flavour profile again with the energy for typic
$276
$266ea in any 3+
$256ea in any 6+
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Massolino "Parafada" Barolo 2021

Massolino “Parafada” Barolo 2021

Nebbiolo | Serralunga d'Alba, Barolo

Planted in 1957, Parafada was the Massolino family’s first prime parcel in Serralunga. It is still home to their oldest vines. Legend has it that Giovanni Massolino planted these vines when he was just 17 years old! Today these 69-year-old vines produce smaller berries with more concentrated fruit as a result. Located between Gabutti and Lazzarito, Massolino’s 1.2-hectare parcel rises steeply from 300 to 340 metres above sea level and faces due south, catching the full face of the sun. The a
$276
$266ea in any 3+
$256ea in any 6+
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Massolino "Margheria" Barolo 2021

Massolino “Margheria” Barolo 2021

Nebbiolo | Serralunga d'Alba, Barolo

The Margheria vineyard is one of Serralunga’s most important and illustrious sites. The Massolino family bought their first parcel here in 1964, and the remainder came online during the ’70s. The current holding is 1.5 hectares. Sitting at 280 metres above sea level, Margheria is a very chalky vineyard with a good percentage of sand (which brings elegance), while the high calcium carbonate content brings vibrant, mineral energy to the natural depth of Serralunga.Of the 3 Cru's Massol
$276
$266ea in any 3+
$256ea in any 6+
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