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Fuligni Brunello di Montalcino 2018

Sangiovese | Tuscany, Italy

The Fuligni 2018 Brunello di Montalcino stands out for its smooth integration of aromas and the carefully balanced intensity achieved here, which shows momentum but also remains very fine and nuanced. There are many sides to the bouquet with wild fruit, cassis, crushed stone, candied orange and fresh herbs or rosemary. A floral note also appears that suggests rose or iris root. The tannins are very well managed and silky. You hardly feel them, yet the wine offers firm structure throughout. This
$240
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$220ea in any 6+
Rounder, plusher than the 2016. A lovely differentiation between vintage that still sees the qualities of clearly very fine house at play. None of the reduction Meadows noted on first release is present now. A little more time is needed for this to show it’s full colours at the moment. A little more savoury with the same fruit energy at play. As seems to be the case for the Domaine there is a harmony that you don’t always see in Burgundy. Superb drinking.
$242
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A mildly toasty nose is comprised by notes of red and dark cherry, raspberry and newly turned earth. The rich and caressing medium weight flavors are at once succulent but powerful while delivering fine length on the decidedly firm but not really austere finale. This too offers very fine quality in a built-to-age package.Allen Meadows, Burghound
$242
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Fascinating drinking here. More down the strawberry line. With excellent harmony. This is divine, violets and underlying savoury notes. Another excercise in textural difference. Arvelet so even fine and plush, derrière building in structure, Fremier super high quality tannins with a very slight mid-palate prominence and wonderful length of tannin.Drinking these wines side by side is a demonstration in the diversity of Pommard, a celebration of the differences between vineyards.
$242
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A cooler and quite pretty nose combines notes of plum, red and dark raspberry along with spice and floral top notes. The finer and more seductively textured medium-bodied flavors that possess a lovely sense of underlying tension, all wrapped in a bitter pit fruit-inflected finish. This firmly structured effort could use a bit more depth, but more will almost certainly develop over the course of time. Good stuff here. ♥ Sweet spot Outstanding Drink 2030+Burghound, 92 Points
$242
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A brooding and still very primary nose offers up liqueur-like notes of dark cherry, raspberry, anise and a hint of wood. There is excellent verve to the utterly delicious flavors that also possess excellent delineation before concluding in a mineral-laden and sneaky long finale. This is lovely and worth a look. ♥ Outstanding Drink 2028+Burghound, 91 Points
$242
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This wine is from the ripest Smaragd classification.Thought to be the oldest documented vineyard, the name “Im Weingebirge”, Wine Mountains, dates back to the 5th Century. The wines from this vineyard are known to have impressive depth and minerality. The soil is varied with loess on the higher terraces and deep topsoil over primary rock lower down the slope. The wine ages on its lees in old barrels, giving it a creamy texture.Bottled at the end of April this year (2018), the 201
$243
$233ea in any 3+
$223ea in any 6+

Toro Albalá Don PX Selección 200ml 1980

Pedro Ximénez | Spain, Montilla-Moriles

17% ABV. “The 1980 Don PX Selección is said to come from a warm and dry year that favored the raisining of the Pedro Ximénez grapes. This has lots of candied fruit and spice and combines the 17% alcohol with a whopping 340 grams of residual sugar. This aged in American oak butts until its bottling in September 2018. It surprised me with a complex and somewhat savory nose, reminiscent of bitter chocolate, licorice and roasted coffee, carob beans and black pepper. It's super concentrated, dens
$245
$235ea in any 3+
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Giacomo Fenocchio Barolo ‘Villero’ 2018

Nebbiolo | Piedmont, Barolo

Grace under pressure! Castiglione Falletto shining through with those faded flower. Excellent long tannins of substance and sophistication. A beguiling core of fruit, brooding, yet, you can see what is to come. Flow and shape. It feels very complete. Fine and long. It has that intrigue that steps it up another notch. Very good. Earthy and truffled, serious stuff. Persistence has you taking note as it dances along.Rocche di Castiglione and Villero in Castiglione Falletto consistentlly sit amo
$245
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A wonderfully spicy nose offers up its aromas of both red and dark raspberry, violet and soft floral nuances. There is once again a lovely texture along with fine detail to the more refined middle weight flavors that deliver very good persistence on the youthfully austere and slightly grippy finale. 2030+Allen Meadows, Burghound
$246
$236ea in any 3+
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E. Pira (Chiara Boschis) Barolo ‘Via Nuova’ 2020

Nebbiolo | Serralunga d'Alba, Barolo

This one’s an argument for blending sites! The Barolo Via Nuova is an organic blend of fruit from six MGA sites: Terlo and Liste (in Barolo), Ravera di Monforte and Mosconi (in Monforte d’Alba) and Gabutti and Baudana (in Serralunga d’Alba).The E. Pira e Figli - Chiara Boschis 2020 Barolo Via Nuova opens to a little more dark fruit and ripe berry in this vintage. The wine is buttoned up from all sides into a tight little package of aromas. You get orange peel, bright cherry and a f
$247
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We really sense the aromatic freshness of the Chardonnay coming from its acidity and the minerality from its mainly mineral terroir. All nurtured by oak notes mainly from foudres in which this wine was vinified and matured. The Margoté plot is located to the South of the Rully appellation. This area is cold and windy. We can almost smell the wind while tasting this wine.The palate is powerful with a round and precise texture full of contained energy. The « mineral » finish is the terroir
$247
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$227ea in any 6+