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Bera Barbaresco ‘Serraboella’ 2019

Nebbiolo | Piedmont, Barbaresco

Excellent drinking at this price point. Complete with well developed strawberries and cream with savoury, generous fruit. Playful and fun, solid depth and length. This is a big step up from the standard Barbaresco. The sophistication of mouthfeel, layering of tannins and flavours marking the difference. Serraboella turns out wines of interest from a number of producers including Barale, looking forward to seeing their 2019 too! This one is well worth a look.
$117
$112ea in any 3+
$107ea in any 6+
“The 2018 Pouilly-Vinzelles Les Longeays is lovely, mingling notions of peach, pear and orange oil with scents of freshly baked bread, buttery pastry and classy new oak. Medium to full-bodied, satiny and penetrating, with racy acids and a long, saline finish, it's a terrific wine of real character. 2022 -2035”William Kelley 93 Points, Burghound 89-91 ♥ Outstanding Top Value 
$117
$112ea in any 3+
$107ea in any 6+

Domaine Marc Morey Bourgogne Blanc 2021

Chardonnay | France, Burgundy

The 2021 Bourgogne Blanc has a simple but bright malic nose, well-defined and a little flinty in style. The palate is well balanced with bitter lemon on the entry, moderate depth and a short saline finish. Fine.Neal Martin, Vinous 85-87 PointsA background hint of reduction blurs the nuance of the petrol and citrus zest-scented nose. The racy, delicious and nicely concentrated middleweight flavors possess a lovely texture that contrasts somewhat with the mildly rustic and agreeably dr
$117
$112ea in any 3+
$107ea in any 6+

Claudio Mariotto ‘Pitasso’ Derthona Timorasso 2021

Timorasso | Piedmont, Colli Tortonesi

Straight out of the gate these two top Timorassos from Claudio are again very, very good. Finer and more linear than the Calvallina, with those lemon citrus oils that delight. Lovely, refreshing. Phenolics with a light hand adding textural intrigue along with the lees. Florals and perfume entrance with grace floating above the glass. Complex funk building as it opens. Yet another success from Claudio Mariotto!Gambero Rosso Tre Bichierre Winner 🍷🍷🍷
$117
$112ea in any 3+
$107ea in any 6+

L’Erta di Radda Chianti Classico Riserva 2021

Red Blend | Tuscany, Chianti Classico

Grape first. A build in richness and intensity here over the Chianti Classico. Just 1ha vineyard of high elevation north facing. Serious dark and brooding in need of more time to reveal it’s full potential the depth and length here is impressive. The oak tannin just layers in seamlessly playing a supporting role. Elegant with incredible length. Very good and will deliver much more with time. This gives many a Brunello a kick in the ass! Chocolatey, yes, rich, yes, nothing like those boring oxi
$117
$112ea in any 3+
$107ea in any 6+
Giacosa’s Nebbiolo d’Alba uses fruit sourced solely from the Roero area, and the wine alongside both the Arneis and Nebbiolo Valmaggiore from here have a long and storied history with Bruno Giacosa. It is no coincidence that 1974 saw the first bottling of both Arneis and Nebbiolo d’Alba from Giacosa, as they were sourced from the same growers. The same is mostly true today, and where the Arneis is grown in the predominantly North-facing slopes of the vineyards in Roero, the Nebbiolo comes
$118
$113ea in any 3+
$108ea in any 6+
Balanced, flowing & long. The Ultratradition has immediate generosity yet the tension needed to give it energy. Fun wine of complexity.Fine with a floral nose and red fruit / pink lady. The Meunier shines bright at 60%, with backbone and complexity from 30% Chardonnay and 10% Pinot. 40% of the blend is reserve wines, and it certainly shows in the mid-palate weight, line, and length. A nice bit of lees contact gives it a seamless flow. Lovely mousse and mouthfeel. Delicious fizz!
Original price was: $140.Current price is: $118.
$113ea in any 3+
$108ea in any 6+
Daniel Bouland Morgon Corcelette 'Vielles Vignes Sable' MAGNUM 2022
Ridiculous Yields!
I haven't had a chance to taste these and reviews aren't out yet. Given the consistency and the comments on the vintage below from Bouland and Morris they're just a no brainer.One of the wineries I buy from each year without hesitation. Expect them to have an extra degree of sophistication compared with other recent releases. Wine specific importer notes below.Even Bouland himself struggled to find fault in his wines from what is an outstanding vintage for Beaujolais. “I’m not co
$119
$114ea in any 3+
$109ea in any 6+

Daniel Bouland Morgon Délys MAGNUM 2022

Gamay Noir | Morgon, Beaujolais

Super refined and long with the finish offering all kinds of florals and exotic spice! I haven't had a chance to taste these and reviews aren't out yet. Given the consistency and the comments on the vintage below from Bouland and Morris they're just a no brainer.One of the wineries I buy from each year without hesitation. Expect them to have an extra degree of sophistication compared with other recent releases. Wine specific importer notes below.Even Bouland himself struggled to find
$119
$114ea in any 3+
$109ea in any 6+
Skin contact shows in the best possible way. The phenolics have a lovely delicacy, perfumed, and wonderful precise flavour long fine sophisticated, a real delicacy and transparency phenolic handling is excellent. Spice and florals at play, so fresh and energetic with a silvery line of bitterness. Superb drink.A Ried (single vineyard wine) of the Smaragd classification, the highest classification for wines from the Wachau.
$119
$114ea in any 3+
$109ea in any 6+

Domaine Marc Morey Bourgogne Blanc 2022

Chardonnay | France, Burgundy

Airy and fresh aromas include those of mostly white orchard fruit and discreet citrus wisps. The succulent, delicious and attractively textured middleweight flavors display good length on the mildly rustic bitter lemon-tinged finale. This refreshing effort should drink well shortly after release. Drink: 2026+Allen Meadows, Burghound 86 PointsThe 2022 Bourgogne Blanc offers bright orchard fruit, particularly orange blossom, on the nose that will be difficult to resist in its youth.
$119
$114ea in any 3+
$109ea in any 6+
From Ravera in Monforte. As the vines age they will make Barolo! From Ravera in Monforte, this is made from the youngest vines (that will eventually be made as Barolo) and is made the same way as her three Barolos and then aged in barriques for twelve months. As a baby Barolo, this has some serious pedigree with rich, plush fruit of red berries with crushed flowers. Hard to beat for the money and an ‘affordable’ cellaring option.
$120
$115ea in any 3+
$110ea in any 6+